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Articles 841 - 870 of 3746
Full-Text Articles in Entire DC Network
Review: Potential Of Using Seaweed Silage Inoculated With Lactic Acid Bacteria And Its Impact Towards Sustainable Animal Feed, Azziza Mala, Subha Bhassu, Norhidayah Mohd Taufek, Najiah M. Sadali, Siran Wang, Shao Tao, Elnour Mohamed, Adibi N, Nor
Review: Potential Of Using Seaweed Silage Inoculated With Lactic Acid Bacteria And Its Impact Towards Sustainable Animal Feed, Azziza Mala, Subha Bhassu, Norhidayah Mohd Taufek, Najiah M. Sadali, Siran Wang, Shao Tao, Elnour Mohamed, Adibi N, Nor
IGC Proceedings (1977-2023)
Since ancient times, seaweed has been used to supplement animal feed in coastal areas.
In recent years, there has been a growing demand for seaweed as an animal feed. Effective preservation methods are required because of annual variations in seaweed availability and biochemical composition. Ensiling could be an effective method to preserve seaweeds for animal feed applications. Using lactic acid bacteria is a substitute biological technique for keeping and restoring the usual physiological state of the animal and increasing efficiency. The aim of this review is the potential of using lactic acid bacteria as an inoculant for seaweed silage for …
Managing Interspecies Competition To Improve Spring Pasture, Kelly M. Mercier, Eric D. Billman, K. Soder, D. M. Jaramillo, Sarah C. Goslee, P. A. Adler
Managing Interspecies Competition To Improve Spring Pasture, Kelly M. Mercier, Eric D. Billman, K. Soder, D. M. Jaramillo, Sarah C. Goslee, P. A. Adler
IGC Proceedings (1977-2023)
Orchardgrass (Dactylis glomerata L.) is one of the earliest maturing pasture grasses utilized in the northeastern United States. However, wet springs can delay forage harvesting resulting in advanced forage maturity and reduction in nutritive value. Chicory (Cichorium intybus L.) is a tall, upright-growing forb that shows promise as a high-energy companion crop to orchardgrass and may delay orchardgrass maturity through shading effects on plant morphology. The objective of this study was to evaluate monocultures and mixtures of orchardgrass, chicory, and white clover (Trifolium repens L.) over two consecutive springs to determine the effects of species diversity on …
Nutritive Value Of South-Central Kentucky Forbs, Tyler M. Miller, S. R. Smith
Nutritive Value Of South-Central Kentucky Forbs, Tyler M. Miller, S. R. Smith
IGC Proceedings (1977-2023)
South Central Kentucky pastures serve as a host for a plethora of forbs found throughout the Upper South and Midwest United States. In this region, forbs can be numerous within pastures that are under- managed. Many producers view forbs as unwanted or weedy species and may not fully understand the value that some of these forbs provide to beef cattle. With little scientific information found on the subject for the specific geographic area, the purpose of this study was to determine what types of forbs will provide adequate nutrition for lactating beef cows. Three pastures from separate farms were used …
Irrigation Effects On Forage Dry Matter Yield And Nutritive Value Of Alfalfa, Rudra Baral, Doohong Min
Irrigation Effects On Forage Dry Matter Yield And Nutritive Value Of Alfalfa, Rudra Baral, Doohong Min
IGC Proceedings (1977-2023)
Alfalfa (Medicago sativa L.) is among the top four field crops in United States (U.S.) in terms of acreage harvested and economic value. Several studies have documented that alfalfa requires high amount of water compared to other major field crops. However, more than 65% alfalfa in the U.S. is grown under rainfed condition where severe to moderate drought condition has been pronounced during alfalfa growing season. The magnitude of yield loss due to water-limited conditions is still unknown. In this context, the objective of our study is to evaluate the forage dry matter yield and forage nutritive value of …
Chlorophyll And Mineral Dynamics Of Perennial Grass Species Found In Semi- Arid Rangelands Of South Africa, N. H. Msiza, K. E. Ravhuhali, H. K. Mokoboki, Sydney Mavengahama, L. E. Motsei
Chlorophyll And Mineral Dynamics Of Perennial Grass Species Found In Semi- Arid Rangelands Of South Africa, N. H. Msiza, K. E. Ravhuhali, H. K. Mokoboki, Sydney Mavengahama, L. E. Motsei
IGC Proceedings (1977-2023)
Minerals are essential for ruminants and are mostly provided by grass species. Their growth stage is vital in the supply of these minerals. Perennial grass species have been mostly undervalued, owing to the scarce information concerning their potential feeding value and little documentation about their potential nutritive value in different growth stages. This study was conducted to investigate the chlorophyll and mineral concentration of grass species at different growth stages under greenhouse conditions at the North-West University Experimental farm, North West province, South Africa. The soil, collected from different villages, was mixed and samples were drawn for chemical analysis before …
Farmer Experiences With Alfalfa In The Southern U.S.A., M. K. Mullenix, L. S. Silva, C. G. Prevatt, J. J. Tucker
Farmer Experiences With Alfalfa In The Southern U.S.A., M. K. Mullenix, L. S. Silva, C. G. Prevatt, J. J. Tucker
IGC Proceedings (1977-2023)
Alfalfa (Medicago sativa L.) is a forage crop of primary importance in the United States (USA); however, adoption and use in the southern USA region has been limited. The combination of adapted alfalfa cultivars and management strategies which demonstrate extended forage growing season length, improved forage nutritive value, and reduced N fertilizer inputs have renewed interest in forage-livestock farmers to consider planting alfalfa. A series of Extension-based educational strategies have been used in the southern USA to 1) create awareness on the use of alfalfa, 2) educate farmers regarding establishment and management practices, and 3) showcase opportunities and challenges …
Opportunities For Promoting The Adoption Of Forages In Kenya, Joseph G. Mureithi, Elkana M. Nyambati
Opportunities For Promoting The Adoption Of Forages In Kenya, Joseph G. Mureithi, Elkana M. Nyambati
IGC Proceedings (1977-2023)
Livestock production plays an important socio-economic role in many areas across Kenya. They are kept in all the major livestock production systems including smallholder mixed crop- livestock system, crop-livestock-tree production system, and pastoral/extensive livestock production system, which occupy about 70% of land in Kenya. Livestock production is mainly constrained by inadequate feed quantity and quality. Forage forms the major source of feed for ruminant livestock as they provide high-quality forage to alleviate feed shortages. The demand for pasture and fodder production and conservation to meet livestock feed requirements, particularly during the dry seasons, has created the need to re-position the …
Domestication Of The Annual Legume Trigonella Balansae For Mixed Farming Systems In Southern Australia, M. G. Wilmot, H. C. Norman, J. K. Hendry, P. Young, Elizabeth L. Hulm, A. Toovey, R. J. Harrison
Domestication Of The Annual Legume Trigonella Balansae For Mixed Farming Systems In Southern Australia, M. G. Wilmot, H. C. Norman, J. K. Hendry, P. Young, Elizabeth L. Hulm, A. Toovey, R. J. Harrison
IGC Proceedings (1977-2023)
An accession of the annual legume Trigonella balansae Boiss. and Reuter. has been selected for commercial release in Australia. The annual legume has significant potential as a self-regenerating pasture within mixed farming systems. As part of a duty-of-care assessment, we tested the hypothesis that sheep grazing the trigonella cultivar will have similar liveweight, condition scores, health and wool production to sheep grazing two widely adopted annual legumes, subterranean clover (Trifolium subterraneum L. cv Dalkeith) and French serradella (Ornithopus sativus Brot. cv. Erica). Forage dry matter digestibility (DMD), crude protein (CP), fibre, mineral content and isoflavones were measured across …
Pasture Production And Grazing System In Assist Project: Outcome And Replication Viability In Nigeria For Sustainable Ruminant Production, Okanlade A. Lawal-Adebowale, M. Jordana Rivero, John Hunt, Sarah Morgan, Hannah Fleming, R. Pywell, Jonathan Storkey
Pasture Production And Grazing System In Assist Project: Outcome And Replication Viability In Nigeria For Sustainable Ruminant Production, Okanlade A. Lawal-Adebowale, M. Jordana Rivero, John Hunt, Sarah Morgan, Hannah Fleming, R. Pywell, Jonathan Storkey
IGC Proceedings (1977-2023)
As important as pasture is to productive management of cattle, sheep and goats, intensive development of grassland for ruminant animals is rare in Nigeria largely due to no conscious effort at pasture cultivation in the country. Consequently, nomadic and free grazing systems remain a practice in the country, with resultant poor animal productivity and agro-related conflicts between ruminant keepers and crop farmers and/or agro-processors. The need to revert this situation underscored the exploration of the potential value of the innovative pasture production and grazing management system tested under the Achieving Sustainable Agricultural Systems (ASSIST) programmme in Rothamsted Research, United Kingdom, …
Nine-Step Approach Of Smart Agricultural Helps Grain Production Reduce Costs, Increase Yield And Efficiency, Shuqin Gao, Zhaomin Hu, Hongsheng Wang, Xiaobo Zhang, Yucheng Zhang
Nine-Step Approach Of Smart Agricultural Helps Grain Production Reduce Costs, Increase Yield And Efficiency, Shuqin Gao, Zhaomin Hu, Hongsheng Wang, Xiaobo Zhang, Yucheng Zhang
Bulletin of Chinese Academy of Sciences (Chinese Version)
Food security is a top priority in national governance. Since 1949, high-standard farmland construction, agricultural mechanization development, and agricultural technology promotion have all contributed to the grain production. To ensure grain security, China has drawn a “red line” of 1.8 billion mu (about 120 million hectares) as the official minimum of arable land. At the same time, increasing the investment of capital goods such as fertilizer and pesticides can no longer produce more food. Due to the extensive farming method in the past, the continuous increase in total grain output becomes difficult in the future. With the rapid development of …
Effectiveness Of Mycorrhizae And Vermicompost Seed Inoculation For Germination, Vegetative Growth, Cannabinoid Content, And Cured Flower Weight Of Cbd-Rich Hemp (Cannabis Sativa L.), Hannah Boyer, Nicole Wagner, Merritt Drewery
Effectiveness Of Mycorrhizae And Vermicompost Seed Inoculation For Germination, Vegetative Growth, Cannabinoid Content, And Cured Flower Weight Of Cbd-Rich Hemp (Cannabis Sativa L.), Hannah Boyer, Nicole Wagner, Merritt Drewery
Journal of Agricultural Hemp Research
Effective germination and vigorous growth of hemp cultivars is paramount to cultivators’ ability to produce high-quality hemp products. Beneficial bacteria and fungi are known symbionts to plants and are used in regenerative agriculture to increase plant health and crop yield. This pilot study investigated the effect of microbial seed inoculation on germination rate, plant height, cured flower weight, and cannabinoid content of cannabidiol (CBD)-rich hemp (Cannabis sativa L). The experiment included a control and the following treatments: 1) seed inoculation of Great White â Premium Mycorrhizae (GW), 2) seed inoculation of vermicompost (V), and 3) seed inoculation of Great …
Genome-Wide Association And Genomic Prediction For Iron And Zinc Concentration And Iron Bioavailability In A Collection Of Yellow Dry Beans, Paulo Izquierdo, Rie Sadohara, Jason Wiesinger, Raymond Glahn, Carlos Urrea, Karen Cichy
Genome-Wide Association And Genomic Prediction For Iron And Zinc Concentration And Iron Bioavailability In A Collection Of Yellow Dry Beans, Paulo Izquierdo, Rie Sadohara, Jason Wiesinger, Raymond Glahn, Carlos Urrea, Karen Cichy
Department of Agronomy and Horticulture: Faculty Publications
Dry bean is a nutrient-dense food targeted in biofortification programs to increase seed iron and zinc levels. The underlying assumption of breeding for higher mineral content is that enhanced iron and zinc levels will deliver health benefits to the consumers of these biofortified foods. This study characterized a diversity panel of 275 genotypes comprising the Yellow Bean Collection (YBC) for seed Fe and Zn concentration, Fe bioavailability (FeBio), and seed yield across 2 years in two field locations. The genetic architecture of each trait was elucidated via genome-wide association studies (GWAS) and the efficacy of genomic prediction (GP) was assessed. …
Soil And Fertiliser Management For Orchards In The Manjimup District, Neil Lantzke, Simon Yeap, Lukasz Kotula, B Goldspink, Valeria Almeida Lima, John Kammann
Soil And Fertiliser Management For Orchards In The Manjimup District, Neil Lantzke, Simon Yeap, Lukasz Kotula, B Goldspink, Valeria Almeida Lima, John Kammann
Horticulture research reports
This publication aims to give orchardists a broad understanding of the soils in the Manjimup district. It provides information on soil and fertiliser management that will assist in the sustainable production of fruit crops. This document was prepared for a Soils Course for horticulturalists, that was held in September 2023 at Manjimup Horticultural Research Centre.
The Manjimup local government area (LGA) is the most important horticultural district in Western Australia, particularly for fruit and in 2020 the total value of horticultural production was valued at $236 million (Figure 1). Avocados and apples were the most valuable horticultural crops, valued at …
Integrating Vegetables In Push-Pull Technology: Gendered Preferences Of Smallholder Farmers In Western Kenya, F. O. Ouya, J. O. Pittchar, F. Chidawanyika, Z. R. Khan
Integrating Vegetables In Push-Pull Technology: Gendered Preferences Of Smallholder Farmers In Western Kenya, F. O. Ouya, J. O. Pittchar, F. Chidawanyika, Z. R. Khan
All Peer-Reviewed Publications
Transformative rural smallholder agriculture addressing biophysical constraints requires farmer-led innovations for increased technology adoption. Following the need to further intensify the cereal push-pull technology (PPT) for pest and weed control through integration with vegetables, we conducted surveys to determine suitable vegetables across three different counties in Kenya namely Homabay, Siaya, and Trans-Nzoia. Farming in these areas is predominantly maize based and introducing vegetables to the system will improve household food and nutritional security, together with income. A systematic random sampling method was used to sample a total of 124 smallholder farmers who were interviewed during field days where farmer awareness …
Assessing Endophyte Frequency Distributions And The Effect Of Epichloë Brachyelytri In The Chemotypic And Genotypic Diversity Of Brachyelytrum Erectum, Rachel Ann Sneed
Assessing Endophyte Frequency Distributions And The Effect Of Epichloë Brachyelytri In The Chemotypic And Genotypic Diversity Of Brachyelytrum Erectum, Rachel Ann Sneed
Theses and Dissertations--Plant Pathology
Seed-transmissible epichloid fungal endophytes are best known for their roles as defensive mutualists in cool-season grasses. Historically, the discovery of fungal endophytes was driven by investigations of plant toxicity to livestock, followed by extensive study of their alkaloids and protection against insects and nematodes. Epichloae can produce four classes of alkaloids: ergot alkaloids, lolines (saturated aminopyrrolizidines), indole–diterpenes, and peramine. It is increasingly evident that these hereditary symbionts have much more diverse chemical profiles both in individual populations and between them. To this end, differences in chemotypic profiles of these symbionts may translate to different evolutionary and environmental advantages across plant …
Research Report: Radicchio Cultivar Performance In New Hampshire, Rebecca G. Sideman, Ella Lukacz, Lilly Hartman
Research Report: Radicchio Cultivar Performance In New Hampshire, Rebecca G. Sideman, Ella Lukacz, Lilly Hartman
Faculty Publications
Radicchio (Cichorium intybus var. latifolium) is grown widely throughout Europe, especially northern Italy. In addition to having interesting color and flavor profiles, they are rich in phenolics and other bioactive compounds. While increasingly popular as a niche vegetable in the region, there is little research-based information to guide growers. The New England growing climate is very different from that of major production regions, and it presents unique challenges. There is tremendous phenotypic variation among and within groups and cultivars. The availability of varieties to commercial growers in the U.S. has expanded greatly, but there remains a need for reliable …
Adding Value To Crop Production Systems By Integrating Forage Cover Crop Grazing, Robert B. Mitchell, Daren D. Redfearn, Kenneth P. Vogel, Terry J. Klopfenstein, Galen Erickson, P. Steven Baenziger, Bruce E. Anderson, Mary E. Drewnoski, Jay Parsons, Steven D. Masterson, Marty R. Schmer, Virginia L. Jin
Adding Value To Crop Production Systems By Integrating Forage Cover Crop Grazing, Robert B. Mitchell, Daren D. Redfearn, Kenneth P. Vogel, Terry J. Klopfenstein, Galen Erickson, P. Steven Baenziger, Bruce E. Anderson, Mary E. Drewnoski, Jay Parsons, Steven D. Masterson, Marty R. Schmer, Virginia L. Jin
Department of Agronomy and Horticulture: Faculty Publications
In addition to their value as cereal grains, wheat (Triticum aestivum L.) and triticale (× Triticosecale Wittmack) are important cool-season annual forages and cover crops. Yearling steer (Bos taurus) performance was compared in the spring following autumn establishment as for age cover crops after soybean [Glycine max (L.) Merr.] grain harvest. Replicated pastures (0.4 ha) were no-till seeded in three consecutive years into soybean stubble in autumn, fertilized, and grazed the following spring near Ithaca, Nebraska, USA. Each pasture (n = 3) was continuously stocked in spring with four yearling steers (380 ± 38 kg) for …
Identifying Physiological, Morphological, And Genetic Drivers Of Key Intermediary Phenotypic Traits Associated With Stalk Lodging Resistance Within Genetically Diverse Maize Germplasm And Sorghum, Norbert Bokros
Theses and Dissertations--Plant and Soil Sciences
Maize stalk lodging reduces grain yields due to the permanent breakage or deformation of stalk tissue before grain harvest. To reveal new insights into the complex problem of maize stalk lodging, this dissertation will examine three primary objectives. First, the direct, diurnal influence of turgor pressure will be shown to have only marginal effects on stalk bending strength, a key trait associated with stalk lodging resistance. Up to a dozen individual stalks, grown to physiological maturity within the same field, were tested using a DARLING testing device. In parallel, stalk turgor status as measured by leaf water potential and turgor …
Competition Between Bradyrhizobium Strains For Soybean Nodulation, Lilia Ernestina Montanez Hernandez
Competition Between Bradyrhizobium Strains For Soybean Nodulation, Lilia Ernestina Montanez Hernandez
Electronic Theses and Dissertations
Biological Nitrogen Fixation (BNF) has surged as a natural strategy to provide available nitrogen to crops by taking advantage of diazotrophs, microorganisms that can reduce atmospheric nitrogen to ammonia. Soybean, a major crop, greatly benefits from BNF by forming endosymbiotic relationships with rhizobacteria from the genus Bradyrhizobium, which culminates in the formation of specialized organs called nodules, where nitrogen fixation occurs. This is known as Symbiotic Nitrogen Fixation (SNF). Inoculation of soybean fields with high nitrogen fixing Bradyrhizobium strains to stimulate SNF is being used as a strategy to increase crop productivity and nitrogen content. However, in North America, SNF …
Insect Frass Fertilizer As A Regenerative Input For Improved Biological Nitrogen Fixation And Sustainable Bush Bean Production, Agnes Chepkorir, Dennis Beesigamukama, Harun I. Gitari, Shaphan Y. Chia, Sevgan Subramanian, Sunday Ekesi, Birachi Eliud Abucheli, Jean Claude Rubyogo, Theodore Zahariadis, Gina Athanasiou, Aikaterini Zachariadi, Vasileios Zachariadis, Abdou Tenkouano, Chrysantus M. Tanga
Insect Frass Fertilizer As A Regenerative Input For Improved Biological Nitrogen Fixation And Sustainable Bush Bean Production, Agnes Chepkorir, Dennis Beesigamukama, Harun I. Gitari, Shaphan Y. Chia, Sevgan Subramanian, Sunday Ekesi, Birachi Eliud Abucheli, Jean Claude Rubyogo, Theodore Zahariadis, Gina Athanasiou, Aikaterini Zachariadi, Vasileios Zachariadis, Abdou Tenkouano, Chrysantus M. Tanga
All Peer-Reviewed Publications
Bush bean (Phaseolus vulgaris L.) production is undermined by soil degradation and low biological nitrogen fixation (BNF) capacity. This study evaluated the effect of black soldier fly frass fertilizer (BSFFF) on bush bean growth, yield, nutrient uptake, BNF, and profitability, in comparison with commercial organic fertilizer (Phymyx, Phytomedia International Ltd., Kiambu, Kenya), synthetic fertilizer (NPK), and rhizobia inoculant (Biofix, MEA Fertilizers, Nairobi, Kenya). The organic fertilizers were applied at rates of 0, 15, 30, and 45 kg N ha−1 while the NPK was applied at 40 kg N ha−1, 46 kg P ha−1, and 60 kg K ha−1. The fertilizers …
Comparative Microbiome Diversity In Root-Nodules Of Three Desmodium Species Used In Push-Pull Cropping System, Isack H. Adan, George Ochieng Asudi, Saliou Niassy, Abdul A. Jalloh, Johnstone Mutiso Mutua, Frank Chidawanyika, Fathiya Khamis, Zeyaur Khan, Sevgan Subramanian, Thomas Dubois, Daniel Munyao Mutyambai
Comparative Microbiome Diversity In Root-Nodules Of Three Desmodium Species Used In Push-Pull Cropping System, Isack H. Adan, George Ochieng Asudi, Saliou Niassy, Abdul A. Jalloh, Johnstone Mutiso Mutua, Frank Chidawanyika, Fathiya Khamis, Zeyaur Khan, Sevgan Subramanian, Thomas Dubois, Daniel Munyao Mutyambai
All Peer-Reviewed Publications
Background: Desmodium species used as intercrops in push-pull cropping systems are known to repel insect-pests, suppress Striga species weeds, and shift soil microbiome. However, the mechanisms through which Desmodium species impact the soil microbiome, either through its root exudates, changes in soil nutrition, or shading microbes from its nodules into the rhizosphere, are less understood. Here, we investigated the diversity of root-nodule microbial communities of three Desmodium species- Desmodium uncinatum (SLD), Desmodium intortum (GLD), and Desmodium incanum (AID) which are currently used in smallholder maize push-pull technology (PPT). Methods: Desmodium species root-nodule samples were collected from selected smallholder farms in …
Chitin-Enriched Insect Frass Fertilizer As A Biorational Alternative For Root-Knot Nematode (Meloidogyne Incognita) Management, James Kisaakye, Dennis Beesigamukama, Solveig Haukeland, Sevgan Subramanian, Paul K. Thiongo, Segenet Kelemu, Chrysantus M. Tanga
Chitin-Enriched Insect Frass Fertilizer As A Biorational Alternative For Root-Knot Nematode (Meloidogyne Incognita) Management, James Kisaakye, Dennis Beesigamukama, Solveig Haukeland, Sevgan Subramanian, Paul K. Thiongo, Segenet Kelemu, Chrysantus M. Tanga
All Peer-Reviewed Publications
Root-knot nematodes (Meloidogyne spp.) are serious pests of most food crops, causing up to 100% yield loss. Nevertheless, commercial nematicides are costly and harmful to the environment. While the nematicidal potential of crustacean and synthetic chitin has been demonstrated globally, research on the potential of insect-derived chitin for nematode control has received limited attention. Here, seven chitin-fortified black soldier fly frass fertilizer extracts (chFE) were assessed for their suppressiveness of Meloidogyne incognita and impacts on spinach growth in comparison with a commercial nematicide using in vitro and in vivo bioassays. The performance of chFE and control treatments was assessed by …
The Effect Of Biochar From Plant Materials On Agricultural Acid Sulfate Soil: A Laboratory Incubation, Syazwan Sulaiman, Namasivayam Navaranjan, Guillermo Hernandez-Ramirez, Zohrah Sulaiman, Kathereen Liew
The Effect Of Biochar From Plant Materials On Agricultural Acid Sulfate Soil: A Laboratory Incubation, Syazwan Sulaiman, Namasivayam Navaranjan, Guillermo Hernandez-Ramirez, Zohrah Sulaiman, Kathereen Liew
ASEAN Journal on Science and Technology for Development
The scarcity of suitable arable land has led to the development of acid sulfate soil for cultivation. The major problems of acid sulfate soil are the inherent low pH and available phosphorus (P) as well as the mobilization of toxic elements such as aluminium (Al) and iron (Fe), rendering the soil unfavourable for crop production. The present work aimed to evaluate the effect of biochar from plant materials on the selected parameters of acid sulfate soil in a laboratory incubation, with unamended control and dolomite treatment soils for comparison. The application of biochar significantly increased (P < 0.05) soil pH by 0.4-0.6 units as well as the soil available P by 13.1 mg kg-1 relative to the control. The soil exchangeable Al was significantly reduced (by 2.4 cmol kg-1 when compared with the control treatment. The dolomite treatment was superior relative to biochar application in increasing soil pH and decreasing Al. The dolomite application, however, was inferior to biochar treatment in increasing soil available P. Moreover, no favourable change was observed in available Fe with the applications of either biochar or lime. These results indicated that biochar has the potential for the amelioration of acid sulfate soil, especially in increasing available P. Further studies should explore the effectiveness of biochar and lime co-application in altering a wider range of soil chemical parameters to inform management options of acid sulfate soil for cultivation.
Reducing Food Scarcity: The Benefits Of Urban Farming, S.A. Claudell, Emilio Mejia
Reducing Food Scarcity: The Benefits Of Urban Farming, S.A. Claudell, Emilio Mejia
Journal of Nonprofit Innovation
Urban farming can enhance the lives of communities and help reduce food scarcity. This paper presents a conceptual prototype of an efficient urban farming community that can be scaled for a single apartment building or an entire community across all global geoeconomics regions, including densely populated cities and rural, developing towns and communities. When deployed in coordination with smart crop choices, local farm support, and efficient transportation then the result isn’t just sustainability, but also increasing fresh produce accessibility, optimizing nutritional value, eliminating the use of ‘forever chemicals’, reducing transportation costs, and fostering global environmental benefits.
Imagine Doris, who is …
A Vision For A Food-Secure Future Through Permaculture, Jim Gale
A Vision For A Food-Secure Future Through Permaculture, Jim Gale
Journal of Nonprofit Innovation
In response to the pressing challenges of food security, sustainability, and resilience, Food Forest Abundance, led by visionary CEO Jim Gale, emerges as a beacon for permaculture-based agriculture and community development. This editorial explores the organization's pivotal role in advocating for a future where individuals, families, and communities thrive through sustainable practices and localized food systems. Central to Food Forest Abundance mission is the conviction that permaculture principles can revolutionize our approach to food security, health, and wellness by uniting agricultural and community leaders.
The catalyst for this movement was the World Farmers Market Coalition report, revealing the tangible economic, …
Review: The Harvesting Process And Recent Advances On Health Benefits Of White Tea, Adhi Irianto Mastur, Agung Karuniawan, Ernah
Review: The Harvesting Process And Recent Advances On Health Benefits Of White Tea, Adhi Irianto Mastur, Agung Karuniawan, Ernah
Jurnal Kultivasi
The meticulous harvesting process and appropriate post-harvest techniques play pivotal roles in preserving the quality and health benefits of white tea. This careful approach maintains the bioactive compounds such as polyphenols, caffeine, gallic acid, Epigallocationchin (EGC), Epigallocationchin gallate (EGCG), and Epicatechin gallate (ECG), integral to white tea's health benefits. The stability of catechin content in tea plants is greatly influenced by the environment (clone, plant age, leaf age, altitude, temperature, humidity, processing, and pH when storing dry tea). In Indonesia, the raw materials used to produce white tea are mostly pecco from the superior GMB clone Assamica variety which has …
Shallot Cultivation Originated From True Shallot Seed (Tss) On Andisols Enriched With Various Ameliorants, Fahmi Aprianto, Mahfud Arifin, Emma Trinurani Sofyan
Shallot Cultivation Originated From True Shallot Seed (Tss) On Andisols Enriched With Various Ameliorants, Fahmi Aprianto, Mahfud Arifin, Emma Trinurani Sofyan
Jurnal Kultivasi
Application of soil ameliorants is important to improve Andisols properties and increase shallot productivity. The research objective is to determine the kind of ameliorant which the best effect on the growth and productivity of shallots originating from TSS in Andisols Lembang, West Java. The experiment was conducted in Margahayu Research Station, Lembang, West Java from January to May 2021. A randomized block design (RBD) with 6 treatments and 5 replications was set up in the field. Treatments include control (no ameliorant), 20 tons/ha of horse manure, 10 tons/ha of rice straw compost, 10 tons/ha of bamboo leaf compost, 10 tons/ha …
Liquid Organic Matter From Banana Peel Improves Morpho-Physiological Traits Of Coffee Seedlings, Mochamad Arief Soleh, Inaz Nuzul Zalfa, Mira Ariyanti
Liquid Organic Matter From Banana Peel Improves Morpho-Physiological Traits Of Coffee Seedlings, Mochamad Arief Soleh, Inaz Nuzul Zalfa, Mira Ariyanti
Jurnal Kultivasi
Due to its economic advantage, the Robusta coffee clones BP 308 and BP 939 are widely grown. Many factors affect coffee growth during the cultivation practice, especially in the availability of adequate nutrients at the nursery stages. Apart from inorganic fertilizer application, organic matter needs to be applied in the nursery stages to support plant growth, such as applying liquid organic matter (LOM) derived from banana peel waste. This study was conducted to find out how the LOM of banana peels affected the morphological and physiological responses of BP 308 and BP 939 clone Robusta coffee seedlings and what proper …
Evaluation Of Physiological Quality Of Seed On Yield Of Yellow And Black Soybean Treated With Biological Seed Coating, Muhamad Kadapi, Priscilla Olga Salim, Sumadi
Evaluation Of Physiological Quality Of Seed On Yield Of Yellow And Black Soybean Treated With Biological Seed Coating, Muhamad Kadapi, Priscilla Olga Salim, Sumadi
Jurnal Kultivasi
The demand for soybeans as one of cereal commodities increases every year, however, to meet the production and demand level is still challenging in Indonesia. One of the causes of low soybean production is stress during cultivation, lack of nutrients, or poor quality of soybean seeds. One solution is to increase seed protection by coating the seeds with an environmentally friendly biological seed coating. This study aims to obtain the best biological seed coating for increasing soybean seed viability, vigor, and yield. The research was conducted at the Faculty of Agriculture Experimental Station of Universitas Padjadjaran, Jatinangor from August to …
Emerging Trends In Wheat (Triticum Spp.) Breeding: Implications For The Future, Mujahid Alam, P. Stephen Baenziger, Katherine Anna Frels
Emerging Trends In Wheat (Triticum Spp.) Breeding: Implications For The Future, Mujahid Alam, P. Stephen Baenziger, Katherine Anna Frels
Department of Agronomy and Horticulture: Faculty Publications
Wheat (Triticum spp and, particularly, T. aestivum L.) is an essential cereal with increased human and animal nutritional demand. Therefore, there is a need to enhance wheat yield and genetic gain using modern breeding technologies alongside proven methods to achieve the necessary increases in productivity. These modern technologies will allow breeders to develop improved wheat cultivars more quickly and efficiently. This review aims to highlight the emerging technological trends used worldwide in wheat breeding, with a focus on enhancing wheat yield. The key technologies for introducing variation (hybridization among the species, synthetic wheat, and hybridization; genetically modified wheat; transgenic …