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Full-Text Articles in Social and Behavioral Sciences
Mcdonald's Or Mesquite: Struggles On The Salt River Pima Reservation, Stefani Kim
Mcdonald's Or Mesquite: Struggles On The Salt River Pima Reservation, Stefani Kim
Capstones
The Salt River Pima Indians, prior to colonization, had a strong tradition of harvesting and food sovereignity. As the tribe adapted to a more Westernized diet which consisted mainly of processed food rations, the rate of diabetes began to skyrocket on the reservation and, at one point, the tribe had one of the highest per capita diabetes rates in the world. This year, the tribe's cultural resources department will resurrect a 16-year-old community garden program originally funded by a USDA/Habitat for Humanity grant as a way to help combat health problems related to a poor diet such as diabetes and …
The Native American Organic Garden: Using Service Learning As A Site Of Resistance To The Boarding School Tradition, Donna Chollett
The Native American Organic Garden: Using Service Learning As A Site Of Resistance To The Boarding School Tradition, Donna Chollett
Anthropology Publications
As educators, we owe it to our students to enable them to transgress structural impediments and to create sustainable alternatives from the margins of the industrial agro-food system. Policies of assimilation, allotment, and enclosure of the Native American commons and ecosystems brought devastation to Native cultures. Dependence on government commodities replaced Native food sovereignty and contributed to malnutrition, obesity, and diabetes as diets responded to corporately produced and processed foods. Young people often feel disempowered and ask how they might confront such formidable forces as corporate control of our agro-food system, destruction of natural resources, and threats to human health. …