Open Access. Powered by Scholars. Published by Universities.®
Social and Behavioral Sciences Commons™
Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 4 of 4
Full-Text Articles in Social and Behavioral Sciences
Water Use In Las Vegas, Gram Bazylinski
Water Use In Las Vegas, Gram Bazylinski
COLA 100: Feast and Famine In a Global World Poster Assignment
How Much Water Does Las Vegas Use?
Water Use Per Capita
The average household in Southern Nevada uses about 222 gallons of water per day. This has recently dropped from using 314 gallons of water per day. The southern Nevada Water Authority hopes that by the year 2035, water use will have dropped down to 199 gallons per day for each household.
The majority of Southern Nevada’s water goes to residential use, both indoor and outdoor. Because of this, restrictions have been placed on certain aspects of water use such as the amount of lawn a household can own. Aside …
Hunger In America, Kamay Tu
Hunger In America, Kamay Tu
COLA 100: Feast and Famine In a Global World Poster Assignment
Hunger in America is becoming more and more an issue. Although the advance from hunting and gathering to farming and agriculture should solve this issue, it hasn't. The question is why?
Moving Forward: Preventing Water Shortage For Nevada, Sandra Blandon, Brianna Lyon
Moving Forward: Preventing Water Shortage For Nevada, Sandra Blandon, Brianna Lyon
COLA 100: Feast and Famine In a Global World Poster Assignment
Southern Nevada is located in the arid Mojave Desert, which averages about 4 inches of rain each year. Southern Nevada gets about 90% of its water supply from the Colorado River. Seven western states and Mexico share the river. This means that The Colorado River provides water to 25 million people.
World Hunger, Keegan Flanigan, Garrett Cruz
World Hunger, Keegan Flanigan, Garrett Cruz
COLA 100: Feast and Famine In a Global World Poster Assignment
U.S. to Mauritania Comparisons
- 40% of food processed in the United States is thrown away
- 1.3 billion tons of food, more than 1/3 of the world's food production is lost or wasted annually.
- If food waste in the United States was reduced by 15%, the amount of food could feed 25 million people (five times the population of Mauritania) for a year.