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Social and Behavioral Sciences Commons™
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Articles 1 - 3 of 3
Full-Text Articles in Social and Behavioral Sciences
Misreporting Of Energy Intake In The 2007 Australian Children's Survey: Identification, Characteristics And Impact Of Misreporters, Anna Rangan, Victoria M. Flood, Tim Gill
Misreporting Of Energy Intake In The 2007 Australian Children's Survey: Identification, Characteristics And Impact Of Misreporters, Anna Rangan, Victoria M. Flood, Tim Gill
Faculty of Health and Behavioural Sciences - Papers (Archive)
Misreporting of energy intake (EI) is a common problem in national surveys. The aim of this study was to identify misreporters using a variety of criteria, examine the impact of misreporting on the association between EI and weight status, and to define the characteristics of misreporters in the 2007 Australian Children‟s Survey. Data from the 2007 Australian Children‟s Survey which included 4800 children aged 2–16 years were used to examine the extent of misreporting based on EI, physical activity level (PAL), age, gender, height and weight status. Three options for identifying misreporters using the Goldberg cut-offs were explored as was …
An Epidemiology Of Work-Related Injuries To Australian Firefighters (1998-2007), Nigel A.S Taylor, Elizabeth A. Taylor
An Epidemiology Of Work-Related Injuries To Australian Firefighters (1998-2007), Nigel A.S Taylor, Elizabeth A. Taylor
Faculty of Health and Behavioural Sciences - Papers (Archive)
No abstract provided.
Conversion Of Australian Food Composition Data From Ausnut1999 To 2007 In The Clinical Trial Context, Elizabeth P. Neale, Yasmine C. Probst, Rebecca Thorne, Qingsheng Zhang, Jane E. O'Shea, Marijka J. Batterham, Linda C. Tapsell
Conversion Of Australian Food Composition Data From Ausnut1999 To 2007 In The Clinical Trial Context, Elizabeth P. Neale, Yasmine C. Probst, Rebecca Thorne, Qingsheng Zhang, Jane E. O'Shea, Marijka J. Batterham, Linda C. Tapsell
Faculty of Health and Behavioural Sciences - Papers (Archive)
An Australian food composition database, AUSNUT1999, does not include long chain omega-3 polyunsaturated fatty acid (LC omega-3 PUFA) data. Measurement of the fatty acid content of diets initially analysed using AUSNUT1999 requires conversion to AUSNUT2007, an updated database inclusive of LC omega-3 PUFA. The aim of this study was to convert clinical trial dietary data from AUSNUT1999 to AUSNUT2007 and measure LC omega-3 PUFA intake. Clinical trial diet history (DH) data was converted from AUSNUT1999 to 2007 using a staged approach. Macronutrient intake from AUSNUT1999 and 2007 were calculated and compared via paired t-tests and Wilcoxon Signed Ranks tests. Mean …