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Social and Behavioral Sciences Commons

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2004

Education

Faculty of Social Sciences - Papers (Archive)

Case

Articles 1 - 2 of 2

Full-Text Articles in Social and Behavioral Sciences

Case Studies Of Early Years Settings, Louise Quinn, Karen Hanna, Edward Melhuish, Iram Siraj-Blatchford, Brenda Taggart, Kathy Sylva, Pam Sammons, Gillian Donnelly Jan 2004

Case Studies Of Early Years Settings, Louise Quinn, Karen Hanna, Edward Melhuish, Iram Siraj-Blatchford, Brenda Taggart, Kathy Sylva, Pam Sammons, Gillian Donnelly

Faculty of Social Sciences - Papers (Archive)

This longitudinal study assesses the attainment and development of children followed from the age of 3 until the end of Key Stage 1. Over 700 children were recruited to the study during 1998 and 1999 from 80 pre-school centres in Northern Ireland. Both qualitative and quantitative methods are used to explore the effects of pre-school experience on children's cognitive attainment and social/behavioural development at entry to school and any continuing effects on such outcomes up to 8 years of age. In addition to the effects of pre-school experience, the study investigates the contribution to children's development of individual and family …


Consumption Of Foods By Young Children With Diagnosed Campylobacter Infection - A Pilot Case-Control Study, Scott Cameron, Karin Ried, Anthony Worsley, David Topping Jan 2004

Consumption Of Foods By Young Children With Diagnosed Campylobacter Infection - A Pilot Case-Control Study, Scott Cameron, Karin Ried, Anthony Worsley, David Topping

Faculty of Social Sciences - Papers (Archive)

Objective: To determine whether parentally reported habitual intake of specific foods differed between children with diagnosed Campylobacter jejuni infection and children of a comparison group without diagnosed infection.

Design, setting and subjects: Information was collected from the parents or primary caregivers of South Australian children aged 1–5 years with diagnosed C. jejuni (cases, n=172) and an age- and gender-matched group of uninfected children (controls, n=173). Frequency of consumption of 106 food and drink items was determined for the preceding two months by food-frequency questionnaire. Four children in the control group had recorded diarrhoeal episodes during the assessment period …