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Full-Text Articles in Social and Behavioral Sciences

Maine Ag Trader, New England Environmental Finance Center, University Of Southern Maine Dec 2002

Maine Ag Trader, New England Environmental Finance Center, University Of Southern Maine

Local Food Systems

A free classified advertising website for listing anything you need to make your Maine food business succeed.


Impact Of The Agricultural Sector On The Arkansas Economy, H. L. Goodwin Jr., Jennie Popp, Wayne Miller, Gina Vickery, Z. Clayton-Niederman Oct 2002

Impact Of The Agricultural Sector On The Arkansas Economy, H. L. Goodwin Jr., Jennie Popp, Wayne Miller, Gina Vickery, Z. Clayton-Niederman

Research Reports and Research Bulletins

Agriculture historically has been one of the primary sectors of the Arkansas economy. Agriculture is defined as the sum of agricultural, forestry, and fisheries production and processing activities unless otherwise specified. Not only does agriculture contribute to the economy through direct agricultural production and added value processing, it also plays an important role through the economy’s other sectors. Utilizing data from the United States Bureau of Economic Affairs and the State of Arkansas, the economic impact of agriculture on the Arkansas economy was estimated for the latest year available, 1999. Gross State Product (GSP) information for Arkansas was compared with …


Impacts Of Technology Adoption: Comparing Returns To The Farming Sector In Maine Under Alternative Technology Regimes, Aaron K. Hoshide Aug 2002

Impacts Of Technology Adoption: Comparing Returns To The Farming Sector In Maine Under Alternative Technology Regimes, Aaron K. Hoshide

Electronic Theses and Dissertations

This thesis tests if certain technology choices are associated with a reduction in the proportion of farming activities in the agro-food system in Maine. Goodman, Sorj, and Wilkinson define appropriationism as the replacement of farming sector activities by industrial inputs. Based on the concept of appropriationism, industrial fanning systems using large amounts of synthetic inputs contribute less to fanning than more agrarian systems, like organic fanning. Thus, returns to the farming sector should be greater for organic compared with conventional potato fanning in Maine since organic farming uses fewer industrial inputs. Goodman et. al. define substitutionism as the displacement of …


Roundtable Series On Innovative Approaches To Land Conservation And Smart Growth, New England Environmental Finance Center Jun 2002

Roundtable Series On Innovative Approaches To Land Conservation And Smart Growth, New England Environmental Finance Center

Smart Growth

A series of six roundtable discussions was conducted by the New England Environmental Finance Center (NE/EFC) from January through May 2002, one in each New England state. The objectives of the series were to consolidate expertise in financing and coordinating projects that combine conservation and development on the landscape, and to identify key areas of unmet need that could be addressed by the NE/EFC. Each discussion entailed several case study presentations and facilitated discussion about what works, what doesn’t work, and what might work in financing and coordinating efforts that combine conservation and development. Key areas of opportunity that emerged …


Smart Growth And Land Acquisition Priorities, New England Environmental Finance Center Mar 2002

Smart Growth And Land Acquisition Priorities, New England Environmental Finance Center

Land Conservation

It is well-known and generally accepted that all undeveloped land in New England cannot forever be protected from development; nor would this be a desirable goal, as continued economic development and population growth are near certainties. For these and other reasons, private land trusts and government agencies generally use explicit criteria to prioritize their land acquisition activities and prospects.

Much land protection in New England and elsewhere, however, has occurred without substantial attention to such land use needs as fostering the best locations for where people will live, businesses will locate, and infrastructure will be built to avoid degrading resources. …


Production Systems Involving Stocker Cattle And Soft Red Winter Wheat, L. B. Daniels, K. F. Harrison, D. S. Hubbell Iii, Z. B. Johnson, T. E. Windham, E. B. Kegley, D. Hellwig Feb 2002

Production Systems Involving Stocker Cattle And Soft Red Winter Wheat, L. B. Daniels, K. F. Harrison, D. S. Hubbell Iii, Z. B. Johnson, T. E. Windham, E. B. Kegley, D. Hellwig

Research Reports and Research Bulletins

A three year study at the Livestock and Forestry Research Station near Batesville, Arkansas evaluated production systems involving stocker cattle and soft red winter wheat. Grazing of soft red winter wheat forage from October through February followed by harvesting wheat grain or grazing through April with stocker cattle offers an alternative to conventional farming. Soft red winter wheat, when planted by September 15, produces an ample supply of high-quality forage that supports rapid growth of stocker cattle during October through April. Net income from stocker cattle averaged over $100 per acre. A normal wheat grain crop can also be harvested. …


Letter From The Dean, Gregory J. Weidemann Jan 2002

Letter From The Dean, Gregory J. Weidemann

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Instructions For Authors, Discovery Editors Jan 2002

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Contents, Discovery Editors Jan 2002

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 3 2002, Several Authors Jan 2002

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 3 2002, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.