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Social and Behavioral Sciences Commons™
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Full-Text Articles in Social and Behavioral Sciences
Regimes And Resilience In The Modern Global Food System, Sara W. Tower
Regimes And Resilience In The Modern Global Food System, Sara W. Tower
Student Publications
Much public discourse surrounding the modern global food system operates on the assumption of the primary agency of individual consumers in ensuring an equitable and sustainable food supply. However, this approach fails to account for the larger structural forces of the system which frame the limits of how we interact with and are affected by our food system. Taking a closer look at the global economic, political, cultural, and environmental forces that have collectively shaped historical food regimes reveals the deeper structural patterns that currently determine how we produce, distribute, and consume food around the world. Due to the underlying …
Recipes Of Resolve: Food And Meaning In Post-Diluvian New Orleans, Jessica Claire Menck
Recipes Of Resolve: Food And Meaning In Post-Diluvian New Orleans, Jessica Claire Menck
Antioch University Dissertations & Theses
In 2005 the city of New Orleans experienced catastrophic flooding as a result of the failure of the federal levee system following Hurricane Katrina. This was an immediate disaster that evolved into a longer-term crisis as the city, state, and national government struggled to respond to the event. This study focuses on one part of managing crisis: meaning making. Specifically, the study investigates meaning making within the food community of New Orleans, asking the questions: is food a way for individuals and groups to make meaning following critical change events such as the failure of the federal levee system in …