Open Access. Powered by Scholars. Published by Universities.®
Social and Behavioral Sciences Commons™
Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 1 of 1
Full-Text Articles in Social and Behavioral Sciences
Comparison Of The Effects Of Two Oat-Based Cereals On Appetite And Satiety, And The Effect Of A Fat Emulsion Of Appetite, Satiety, Food Intake, And Body Weight, Candida Joan Rebello
Comparison Of The Effects Of Two Oat-Based Cereals On Appetite And Satiety, And The Effect Of A Fat Emulsion Of Appetite, Satiety, Food Intake, And Body Weight, Candida Joan Rebello
LSU Master's Theses
The objective of these studies was to investigate the satiety effects of foods typically consumed as part of a breakfast meal, and a novel fat emulsion designed to stimulate satiety signals. The first study compared the satiety effects of oatmeal with a popular ready-to-eat breakfast cereal (RTEC). The second study assessed the effects of the fat emulsion Olibra¢â, on satiety, food intake, and body weight. Forty-eight healthy individuals, ¡Ã18 years of age were enrolled in a randomized controlled crossover trial. Following an overnight fast, subjects consumed either oatmeal or RTEC in random order at least a week apart. Visual analogue …