Social and Behavioral Sciences Commons^™

Records Of The State Of Maine Department Of Sea And Shore Fisheries, Maine Sardine Industry, 1966, Maine Sardine Industry Research And Quality Control Laboratory

History of Maine Fisheries

Annual reports of the Maine Sardine Industry Research and Quality Control Laboratory, including grade summaries and case distribution of Sardines by can (e.g., keyless, key open), pack style (e.g., oil, mustard, tomato), and average number of fish per can in a given Season; also includes map showing division of coastal areas under the jurisdiction of the Maine Department of Sea and Shore Fisheries, 1966.

How Can We Best Help Laboratory Animals Now?, Oliver Evans

Laws and Legislation Collection

No abstract provided.

Skin Reactivity, Allergic Diagnosis And Personality, Richard Herbert Mccollum

Dissertations, Theses, and Masters Projects

No abstract provided.

A Study To Determine The Effects Of Extraneous Visual Cues On The Accuracy Of Shooting A Basketball, William L. Geurin

Masters Theses

No abstract provided.

How To Pickle Your Own Olives, K T. Whitely

Journal of the Department of Agriculture, Western Australia, Series 4

Are you one of the increasing number of people who planted olive trees a few years ago, with an eye to a future ample supply of tasty pickled olives? If so, your trees will now be starting to bear useful crops and you will be interested in this article on . . .

THE increased number of people who now have their own olive trees and also the increased availability of good pickling olives on the local market has produced a rising interest in pickling olives.

List Of Department Of Agriculture Publications, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THE following publications are available on application from the Department of Agriculture.

Most of the bulletins listed are reprints from the Journal of Agriculture and are free of charge (except where a price is stated).

The date of original publication of reprints is stated to facilitate reference to bound volumes of the Journal.

Lucille Vinyard Field Notes Summer 1966, Lucille Vinyard

Lucille Vinyard Journal Collection

No abstract provided.

Cooking With Wine, O. Evans Scott

Journal of the Department of Agriculture, Western Australia, Series 4

WHENEVER you feel that wholesome meal cookery is becoming uninteresting, and that meals needs "pepping up", try a recipe with wine.

Judicious use of a little wine in cookery can make an amazing difference to everyday dishes.