Open Access. Powered by Scholars. Published by Universities.®
Social and Behavioral Sciences Commons™
Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 4 of 4
Full-Text Articles in Social and Behavioral Sciences
Effect Of Nutrition On Resilience In Adults With Childhood Trauma, Carrie Merrill, Nicole Wickstrom, Katie Munn, Timothy Mclaughlin
Effect Of Nutrition On Resilience In Adults With Childhood Trauma, Carrie Merrill, Nicole Wickstrom, Katie Munn, Timothy Mclaughlin
Thinking Matters Symposium
While previous studies have shown that healthy nutrition has a positive effect on our physical and emotional well-being (Marsman et al., 2018; Harbottle, 2019), it is unknown whether those benefits extend to individual levels of resilience among those who have suffered childhood trauma. The purpose of this research is to better understand how nutritional habits influence the relationship between childhood trauma and resilience. A Qualtrics survey design was used to collect data related to Adverse Childhood Experiences (ACEs), resilience, and nutritional intake, and was sent via email to University of Southern Maine students and faculty of the school of social …
Genetically Modified Organisms Are Important But Also Controversial, Masen Pelletier
Genetically Modified Organisms Are Important But Also Controversial, Masen Pelletier
Thinking Matters Symposium
Genetically modified organisms (GMOs) are organisms containing a set or multiple sets of genes that have been introduced into the organism using laboratory techniques. In the instance of agriculture, the genes introduced provide advantages for the farmer and consumer by yielding plants that produce greater yields, longer growing seasons, longer shelf lives, greater concentrations of vitamins or add additional vitamins that are novel to the plant. There are two general ways that GM (genetically modified) crops are produced: the addition or removal of genes. This review focuses on an example of each strategy. An example of the latter is GM …
The Genetic Links Between Archaic And Modern Humans, Maria J. Orellana Rosales
The Genetic Links Between Archaic And Modern Humans, Maria J. Orellana Rosales
Thinking Matters Symposium
Our modern physiology is the mixture of many archaic humans that once roamed our planet. The evidence of these archaic humans is still present in our DNA. This poster reviews how our understanding of ancient human genetics has drastically changed due to advances in molecular genetics. Neanderthal and Denisovan remains have been sequenced for nuclear and mitochondrial DNA. Neanderthal and Denisovan genetic ancestry have been identified by genomic studies in modern human populations across Eurasia and Pacific Island regions. Studies have shown a gene flow of 4±1% from Neanderthals to present-day Eurasians. Whereas, Papuan and Melanesian individuals share 4±0.7% more …
Black-Capped Chickadee (Parus Atricapillus) Food Preference, Isabelle Gilbert
Black-Capped Chickadee (Parus Atricapillus) Food Preference, Isabelle Gilbert
Thinking Matters Symposium
All animals must make decisions on where to find, select, capture, and eat food. These factors contribute to a species’ food preference, such as making decisions on what food to eat based on calories. Optimal foraging theory predicts how an animal behaves when searching for food, including optimization of food type, patch choice, time spent in patches, and movement. All animals also make decisions based on predation risk by avoiding predators and making trade-offs on time spent searching for, pursuing, and handling food. The objective of my study is to examine food preference of black-capped chickadees (Parus atricapillus). Birds may …