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Social and Behavioral Sciences Commons

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Environmental Sciences

University of Vermont

Graduate College Dissertations and Theses

Theses/Dissertations

Social-ecological systems

Publication Year

Articles 1 - 3 of 3

Full-Text Articles in Social and Behavioral Sciences

After The Flood: Exploring The Influence Of Risk Perception And Decision Criteria Preference On Flood Mitigation In The Lake Champlain Richelieu River Basin, Emma Jane Spett Jan 2021

After The Flood: Exploring The Influence Of Risk Perception And Decision Criteria Preference On Flood Mitigation In The Lake Champlain Richelieu River Basin, Emma Jane Spett

Graduate College Dissertations and Theses

In April of 2011, heavy rainfall paired with snow melt from the Green and Adirondack Mountains caused unprecedented flooding in the Lake Champlain Richelieu River (LCRR) basin. A study was subsequently convened by the International Joint Commission (IJC), and was tasked with identifying how flood forecasting, preparedness, and mitigation could be improved in order to reduce the impact of flooding in this transboundary watershed, and build the greater community’s resilience to flooding. A component of this study includes an assessment of the social acceptability and political feasibility of potential flood mitigation measures, which was in part carried out through the …


From Tap To Table: Consumer Values, Producer Attitudes, And Vermont Maple Syrup In A Dynamic Landscape, Aidan Conor Mccracken Jan 2020

From Tap To Table: Consumer Values, Producer Attitudes, And Vermont Maple Syrup In A Dynamic Landscape, Aidan Conor Mccracken

Graduate College Dissertations and Theses

Harvesting the sap of maple trees [Acer saccharum] for use in the production of syrups and sugars has a storied history stretching back to the pre-Columbian practices of North America’s indigenous peoples. Since its adaptation by European settlers in the late seventeenth century and into the present day, the production of maple syrup has become especially integral to the livelihoods and cultural identities of farmers in Vermont. While oftentimes esteemed as a timeless agrarian tradition, market forces and environmental changes have led maple syrup producers (or sugarmakers) to adopt new production practices that scarcely resemble the taps, buckets, and draft …


Governing Water Quality Limits In Agricultural Watersheds, Courtney Ryder Hammond Wagner Jan 2019

Governing Water Quality Limits In Agricultural Watersheds, Courtney Ryder Hammond Wagner

Graduate College Dissertations and Theses

The diffuse runoff of agricultural nutrients, also called agricultural nonpoint source pollution (NPS), is a widespread threat to freshwater resources. Despite decades of research into the processes of eutrophication and agricultural nutrient management, social, economic, and political barriers have slowed progress towards improving water quality. A critical challenge to managing agricultural NPS pollution is motivating landowners to act against their individual farm production incentives in response to distant ecological impacts. The complexity of governing the social-ecological system requires improved understanding of how policy shapes farmer behavior to improve the state of water quality. This dissertation contributes both theoretically and empirically …