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Social and Behavioral Sciences Commons

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Archaeological Anthropology

University of Massachusetts Boston

Theses/Dissertations

Foodways

Publication Year

Articles 1 - 3 of 3

Full-Text Articles in Social and Behavioral Sciences

Eat This In Remembrance: The Zooarchaeology Of Secular And Religious Sites In 17th-Century New Mexico, Ana C. Opishinski Aug 2019

Eat This In Remembrance: The Zooarchaeology Of Secular And Religious Sites In 17th-Century New Mexico, Ana C. Opishinski

Graduate Masters Theses

This thesis examines the faunal remains from LA 20,000, a 17th-century Spanish estancia near Santa Fe, New Mexico that was inhabited by a family of Spanish colonists and indigenous laborers. The data collected from these specimens are examined to better understand the diet of the site’s inhabitants, especially in conjunction with existing data on the plant portion of the diet at this site. Creating a more complete picture of the diet, the analysis covers Number of Identified Specimens (NISP), Minimum Number of Individuals (MNI), potential meat weight represented by the various species, bone modifications, and ageing and kill-off patterns. These …


Community Through Consumption: The Role Of Food In African American Cultural Formation In The 18th Century Chesapeake, Alexandra Crowder May 2018

Community Through Consumption: The Role Of Food In African American Cultural Formation In The 18th Century Chesapeake, Alexandra Crowder

Graduate Masters Theses

Stratford Hall Plantation’s Oval Site was once a dynamic 18th-century farm quarter that was home to an enslaved community and overseer charged with growing Virginia’s cash crop: tobacco. No documentary evidence references the site, leaving archaeology as the only means to reconstruct the lives of the site’s inhabitants. This research uses the results of a macrobotanical analysis conducted on soil samples taken from an overseer’s basement and a dual purpose slave quarter/kitchen cellar at the Oval Site to understand what the site’s residents were eating and how the acquisition, production, processing, provisioning, and consumption of food impacted their daily lives. …


Bones In The Landfill: A Zooarchaeological Study From Faneuil Hall, Linda M. Santoro Aug 2012

Bones In The Landfill: A Zooarchaeological Study From Faneuil Hall, Linda M. Santoro

Graduate Masters Theses

Using data from recent archaeological excavations at Faneuil Hall in Boston, this thesis examines how an 18th-century urban landfill context can be used towards understanding the broader foodways of a city community. Much of today's urban landscape has been artificially created over time, often through the efforts of communities to fill land and dispose of their garbage, and it is important for archaeologists to utilize these contexts in meaningful ways. The Town Dock was gradually filled in with the daily trash of the merchants, shop-keepers, and other residents of the nearby community, and the faunal assemblage gives us a glimpse …