Open Access. Powered by Scholars. Published by Universities.®

Social and Behavioral Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Animal Sciences

Graduate Theses and Dissertations

2013

Health and environmental sciences

Articles 1 - 2 of 2

Full-Text Articles in Social and Behavioral Sciences

Evaluating Economic And Environmental Impacts Of Changing Herd Sire Genetics On Arkansas Cow-Calf Operations, Daniel Keeton Aug 2013

Evaluating Economic And Environmental Impacts Of Changing Herd Sire Genetics On Arkansas Cow-Calf Operations, Daniel Keeton

Graduate Theses and Dissertations

This research looks at impacts of changing sires, and thus bull genetics, on cow-calf operations of varying land and herd sizes in the state of Arkansas. A 2012 Across-Breed EPD table, adjusted to the Angus breed, was used to estimate breed sire effects on birth weight and weaning weight of the herd's offspring (Kuehn and Thallman 2012a). Together with modified animal performance, the use of 2012 and most recent five- and ten- year Arkansas state average prices, allowed the evaluation of changing herd sires by accounting for breed type and hide color differences in prices. Using a spreadsheet tool that …


Effects Of Using Canola Meal As A Protein Source In Broiler Diets, Charles Danny Bradley Jr May 2013

Effects Of Using Canola Meal As A Protein Source In Broiler Diets, Charles Danny Bradley Jr

Graduate Theses and Dissertations

Six experiments were conducted to evaluate the response of broilers fed canola meal. Experiment 1 assessed performance and carcass yields when broilers were fed various combinations of canola and soybean meal in nutritionally balanced diets based on digestible amino acid values. The results suggested that canola meal can be used in isocaloric diets as a partial replacement for Soybean meal.

Experiment 2 assessed broiler performance and carcass yields when using various levels of canola meal in broiler diets with a constant level of supplemental poultry oil. The resulting data suggested when diets are formulated with a constant level of supplemental …