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Social and Behavioral Sciences Commons

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American Studies

University of South Florida

2006

Diet

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Before The Inca: Prehistoric Dietary Transitions In The Argentine Cuyo, Nicole Shelnut Apr 2006

Before The Inca: Prehistoric Dietary Transitions In The Argentine Cuyo, Nicole Shelnut

USF Tampa Graduate Theses and Dissertations

A dietary reconstruction was performed in order to understand changing prehistoric subsistence patterns in the Central Andean geographical area of the Argentine Cuyo that includes the provinces of San Juan and Mendoza. Archaeologically, the Cuyo is also known as a boundary between Andean agriculturalists and the foragers of Patagonia. One hypothesis being tested is whether this area was one of the last South American cultural groups to convert to maize cultivation, probably around 2000 BP. The process of stable isotope analysis is used to reconstruct the diets of individuals, as it reveals the relative proportions of C3 and C4 plants …