Social and Behavioral Sciences Commons^™

Primary Reasons For Not Attending Farmers' Market. Do Market Features And Consumer Characteristics Matter?, Autumn Milliner

Masters Theses & Specialist Projects

The number of farmers’ markets has been growing, but consumer attendance does not appear to rise at the same rate. The overall purpose of this study was to investigate primary reasons for not attending. Specific objectives were: (1) describe the consumer characteristics of individuals who do not attend farmers’ markets (2) investigate the consumer characteristics and market amenities that influence a consumer’s choice to not attend a farmers market (3) estimate the variables that impact a consumer’s level of interest in subscribing to a CSA and (4) assess and estimate the relationship between consumer characteristics and their willingness to pay …

Online Shoppers Spending On Fresh Produce; Do Those On Government Assistance Spend Less?, Wyatt Tucker Lucas

Masters Theses & Specialist Projects

This study applies an Ordinary Least Squares (OLS) model to explain differences in the amount that online shoppers might spend per month on fresh produce, given specific consumer characteristics. It also uses a multinomial logit model to determine the relative probability of online shoppers spending more or less, given specific consumer characteristics. The independent variable of interest in both models is whether or not the respondent is a recipient of a government assistance food program. These analyses used data from a stratified random sample of 1,205 online shoppers residing in the southern region of the United States. “Online shoppers” in …

The Effects Of Avian Influenza Outbreak On U.S. Poultry Prices, Shang-Ho Yang

Masters Theses & Specialist Projects

Even in the absence of proven human-to-human transmission of the disease, the uncertainty surrounding bird flu could devastate regional economic growth and financial markets. Confirmed cases of human infection from several subtypes of avian influenza infection have been reported since 1997. According to WHO (World Health Organization), experts indicate that there is a possible risk of infection to people who have contact with infected birds or surfaces that have been contaminated with secretions or excretions from infected birds during an outbreak of avian influenza among poultry. On May 8, 2006, WHO reported on 207 cases that resulted in 115 people's …

An Economic Study Of The Relative Profitability Of Alfalfa Production And Marketing Practices, David Claycomb

Masters Theses & Specialist Projects

The seasonality of the price of alfalfa hay in Kentucky was studied as well as the potential cost or profitability of storage of this hay. Economic comparison of alfalfa hay production to other farm enterprises was carried out. In addition, an estimate of the value of two qualities of alfalfa hay was calculated based on 1991 prices. The analysis of 41 years of marketing data demonstrated significant differences (P<.01) in price with seasonal lows in June/July and a steady increase in price to a high in March. In general (based on $100 per ton hay and 12% interest) the alfalfa hay producer could lose from $5 to $10 storing hay and selling at a later date. There were some specific conditions where he might have realized a return to storage of $0.16 to $1.48 per ton. A further evaluation of average (KY Feeder) and good (KY Pride) quality hays indicated that current prices of $70-$75 and $100 per ton respectively were the prices where a dairyman would be able to include this hay in the cow's total diet. Even with problems of quality and quantity of alfalfa hay, the economic returns to the production of alfalfa hay were favorable when compared to other crops in Kentucky with the additional benefit of alfalfa being a crop that can result in reduced soil erosion from sloping land. Returns above variable costs can be from $120 to $400 per acre depending upon yield and sale price. However, an understanding of seasonality of price as well as storage costs need to be considered by alfalfa hay producers to assure realizing the above returns.

A Study Of Kentucky’S Agricultural Performance Using Shift-Share Analysts, David Neal Cundiff

Masters Theses & Specialist Projects

In this paper the theory that Kentucky has a comparative advantage in agricultural employment, when compared to the United States, is examined. In order to test this hypothesis, a dynamic shift-share analysis was conducted using the thirteen major economic sector of Kentucky over the period 1970 to 1989. The resulting regional shift components, or competitive components, give support to the theory that a comparative advantage for Kentucky in agriculture does exist. Annual regional shift components, as well as their dynamic counterpart, possess predominately positive values, indicating outperformance by Kentucky’s agricultural sector when compared to the United States economy as a …

Adolescent Smoking Status And Socioeconomic Dependence On The Tobacco Crop In Southeastern Kentucky, Gregory Colwell

Masters Theses & Specialist Projects

The purpose of the study was to quantify the relationship between adolescent smoking and economic dependence on the tobacco crop. A survey of 1322 students from a random sample of all secondary schools in four counties in southeastern Kentucky was performed. The survey gathered information concerning smoking behavior and social variables. Chi-square analysis was performed to assess the relationships between these variables in students from families who worked with tobacco and families who did not.

Chi square analysis of female adolescent smoking behavior revealed a significant association between the instances of adolescent smoking and age, friend smoking status and sibling …

Tobacco Farming: The Persistence Of Tradition, Eugene Umberger Jr.

Masters Theses & Specialist Projects

The culture of tobacco has been associated with the history of Kentucky almost from the beginning and remains to this day a vital force in the state’s economy. In this age of scientific and technological advances – of increasing automation – we find that in tobacco farming, hand labor still figures prominently in the production of a major staple crop. This has resulted in the retention of traditional method, technology and terminology, long since lost in the culture of other crops which lent themselves more easily to mechanization.

The study is divided into three parts. Chapter I deals briefly with …

The Beeson Farmstead: A Study Of The Functional Aspects Of A Black Farm In The Richland Community, Annelen Archbold

Masters Theses & Specialist Projects

This study documents the lifestyle on a small, prosperous black farmstead in the Richland community of Butler County, Kentucky. It is based on extensive fieldwork and interviews conducted with Percy Beeson, owner of the farm for aver fifty years. The result of the fieldwork and interviews was the documentation of how this farmstead, maintained without mechanical farm equipment, worked as a functional unit on a year-round basis.

As a functional unit, the Beeson farmstead is described in terms of the Beeson family and their ownership of the farm and the breakdown of the property into two dependent units. In the …