Open Access. Powered by Scholars. Published by Universities.®
Social and Behavioral Sciences Commons™
Open Access. Powered by Scholars. Published by Universities.®
- Publication
- Publication Type
Articles 1 - 3 of 3
Full-Text Articles in Social and Behavioral Sciences
Martino Of Como And Stefania Barzini. The Art Of Cooking: The First Modern Cookery Book, Ken Albala
Martino Of Como And Stefania Barzini. The Art Of Cooking: The First Modern Cookery Book, Ken Albala
College of the Pacific Faculty Articles
No abstract provided.
Food And History, Volume 1, No. 1. . The European Institute Of Food History, Tours, France. :. Brepols. ,. 2003. . 274 Pp. € 50., Ken Albala
College of the Pacific Faculty Articles
No abstract provided.
The Call Of The Domesticated, Ken Albala
The Call Of The Domesticated, Ken Albala
College of the Pacific Faculty Books and Book Chapters
No abstract provided.