Social and Behavioral Sciences Commons^™

Local Food And Agriculture Awareness: The Literacy Of Local Produce And Agriculture In Northwest Arkansas, Kyle Colton Flynn

Graduate Theses and Dissertations

The Center for Disease Control and Prevention (CDC) suggests that adolescents and children, both male and female, are failing to meet the daily fruit and vegetable consumption requirements (Kim et al., 2011; Upton et al., 2012; Harris et al., 2012). Other studies have shown that with increased exposure and availability of produce, students (K-5) tend to consume more fruits and vegetables (Cullen et al., 2009; Evans et al., 2012). The purpose of this study is to identify whether Northwest Arkansas eleventh grade high school students possess experience and knowledge of local produce and agriculture. Out of 1054 students enrolled at …

Student Agricultural Work Experiences In San Joaquin County, With Particular Reference To The Work Experiences Of Students Of Stockton And Lodi Public Schools In The Summer Of 1942, Frank L. Nash Jr.

University of the Pacific Theses and Dissertations

As early as February, 1942, fears of an agricultural labor shortage began to be expressed in California. The Pacific Southwest Area Committee of the Young Men’s Christian Association asserts in a statement of policy on Emergency Harvest Camps, “The California State Chamber of Commerce’s Central Coast Council’s Agricultural Committee points out that ‘the removal of enemy aliens from coastal areas, the absorption of migrant workers into defense industries, and increased government quotas for the production of many crops has created a serious agricultural problem.’ (News release, February 28, 1942).”

In San Joaquin County 5,000 Japanese were evacuated. Most of these …