Physical Sciences and Mathematics Commons^™

Vulnerability Assessment Of The Gulf Of Maine Eastern Oyster Aquaculture Industry To The Projected Impacts Of Ocean And Coastal Acidification, Julia L. Neumann

Master's Projects and Capstones

Ocean acidification is an emerging global environmental issue with known impacts on calcifying marine and estuarine organisms, including oysters. Anthropogenic climate change increases ocean uptake of atmospheric carbon dioxide, which decreases seawater pH and the availability of crucial calcium carbonate minerals, namely calcite and aragonite. Acidification poses a major threat to the Eastern oyster aquaculture industry in the Gulf of Maine (GOM), which is highly susceptible to acidification and highly economically dependent on the industry’s economic contributions. In this report, I evaluated overall vulnerability of the GOM Eastern oyster aquaculture industry by assessing ecological exposure, social sensitivity, and adaptive capacity …