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Articles 1 - 18 of 18
Full-Text Articles in Physical Sciences and Mathematics
Pasture Management Reshaping Dairy Cows Grazing Behavior And Performance, A. Schmitt, W. Murphy
Pasture Management Reshaping Dairy Cows Grazing Behavior And Performance, A. Schmitt, W. Murphy
IGC Proceedings (1997-2023)
No abstract provided.
Rotational Grazing On Rangelands: An Assessment Of The Experimental Evidence, Justin D. Derner, David D. Briske, J. R. Brown, S. D. Fuhlendorf, Kris M. Havstad, R. L. Gillen, A. J. Ash, Walter D. Willms
Rotational Grazing On Rangelands: An Assessment Of The Experimental Evidence, Justin D. Derner, David D. Briske, J. R. Brown, S. D. Fuhlendorf, Kris M. Havstad, R. L. Gillen, A. J. Ash, Walter D. Willms
IGC Proceedings (1997-2023)
No abstract provided.
Comparison Of Management Effects On Rangelands In Western Usa And Northern Mongolia Using Remote Sensing And Gis, Temuulen Tsagaan Sankey, Keith T. Weber, Corey Moffet
Comparison Of Management Effects On Rangelands In Western Usa And Northern Mongolia Using Remote Sensing And Gis, Temuulen Tsagaan Sankey, Keith T. Weber, Corey Moffet
IGC Proceedings (1997-2023)
No abstract provided.
Grazing Management Processes And Strategies For Riparian Wetland Areas, Sandra Wyman, Sherman Swanson
Grazing Management Processes And Strategies For Riparian Wetland Areas, Sandra Wyman, Sherman Swanson
IGC Proceedings (1997-2023)
No abstract provided.
Rangeland Management And Hydrology, K. Wood, H. Rubio, C. Wood
Rangeland Management And Hydrology, K. Wood, H. Rubio, C. Wood
IGC Proceedings (1997-2023)
No abstract provided.
The Grazemore Decision Support System To Optimise Utilisation Of Grazed Grass In Dairy Production, Linda Karlsson
The Grazemore Decision Support System To Optimise Utilisation Of Grazed Grass In Dairy Production, Linda Karlsson
IGC Proceedings (1997-2023)
No abstract provided.
Changes In Plant Communities By Grazing In Northern Mongolian Grassland And Assessment Of Nomads, K. Kakinuma, S. Takatsuki
Changes In Plant Communities By Grazing In Northern Mongolian Grassland And Assessment Of Nomads, K. Kakinuma, S. Takatsuki
IGC Proceedings (1997-2023)
No abstract provided.
Botanical Composition Of A Phalaris-Dominant Pasture 5 Years After The Introduction Of Intensive Rotational Grazing, Nicholas J. Edwards, K. Copping, K. Holberton, P. Wijnands
Botanical Composition Of A Phalaris-Dominant Pasture 5 Years After The Introduction Of Intensive Rotational Grazing, Nicholas J. Edwards, K. Copping, K. Holberton, P. Wijnands
IGC Proceedings (1997-2023)
No abstract provided.
Case Study: Conservative Stocking On The Fitzroy River Floodplain; Jubilee Downs And Quanbun Downs, Central Kimberley Western Australia, Kath Ryan, Anne Marie Huey, Paul Novelly, Keith Anderson
Case Study: Conservative Stocking On The Fitzroy River Floodplain; Jubilee Downs And Quanbun Downs, Central Kimberley Western Australia, Kath Ryan, Anne Marie Huey, Paul Novelly, Keith Anderson
IGC Proceedings (1997-2023)
Keith and Karen Anderson and family run a breeder operation on Jubilee Downs and Quanbun Downs in the Fitzroy Valley of Western Australia (18°21' S, 125°18' E). These adjacent pastoral leases are in the shire of Derby/West Kimberley. The Andersons have been managing Jubilee Downs station since 1985. Quanbun Downs station was purchased in 2002, and a farm in the northern agricultural region of WA has been recently added for use as a finishing block. The current combined herd for Jubilee Downs and Quanbun Downs is around 8,000 head. Keith believes in selling close to his branding percentage and that …
Unpalatable Perennial Grass Invasion In Central-East Argentina Native Grasslands: Processes, Implications And Recovery, Roberto A. Distel
Unpalatable Perennial Grass Invasion In Central-East Argentina Native Grasslands: Processes, Implications And Recovery, Roberto A. Distel
IGC Proceedings (1997-2023)
In temperate semiarid central-east Argentina, unpalatable perennial grasses (UPG) have been steadily invading native grasslands formerly dominated by palatable perennial grasses (PPG). The objective of this contribution is to provide a synthesis of underlying processes and implications of UPG invasion, as well as recovery strategies. Results have shown that heavy selective grazing on PPG reduces their superior competitive ability. Gaps formed due to reduced competition by PPG provide safe sites for UPG establishment. The development of large, long-lived tussock of UPG, in combination with high standing crop accumulation, impairs PPG establishment even in absence of grazing. UPG produce sclerophyllous tissues, …
Soil Respiration In A Desert Steppe Varies By Different Grazing Regimes In Northern China, Xiangyang Hou, Zhen Wang
Soil Respiration In A Desert Steppe Varies By Different Grazing Regimes In Northern China, Xiangyang Hou, Zhen Wang
IGC Proceedings (1997-2023)
Recent studies have identified soil respiration as one of the most important research topics (Thomey et al., 2011) because it is the second largest flux between terrestrial ecosystems and the atmosphere, and plays an important role in regulating the soil carbon (C) pool and ecosystem C-cycling (Saiz et al., 2006). Soil respiration represents the carbon dioxide (CO2) released from the soil surface, generated mainly from a combination of the metabolic activity of roots and microorganisms. Soil temperature, soil water content, plant growth, soil carbon (C) and nitrogen (N) contents all affect soil respiration. In this water-limited ecosystem, we hypothesize …
Grazing And Soil Carbon, Rooting Around For An Effect, Helen P. King
Grazing And Soil Carbon, Rooting Around For An Effect, Helen P. King
IGC Proceedings (1997-2023)
There is considerable scientific and policy interest in the effect of different grazing methods on soil organic carbon (SOC) and general acceptance that increasing SOC by changing grazing management is possible. While overgrazing is recognised as a cause of land degradation and historical loss of SOC, a review and modelling by Conant and Paustian (2002) showed that ceasing overgrazing and stocking at appropriate levels can also increase SOC. Other reviews showed no difference in animal or pasture productivity between continuous (CG) and rotational (RG) grazing (Briske et al. 2008); and increases, decreases or no change in SOC with high, …
The Effects Of Management And Vegetation On Soil Carbon Stocks In Temperate Australian Grazing Systems, Warwick B. Badgery, Helen P. King, Aaron Simmons, Brian Murphy, Andrew Rawson, Elizabeth Warden
The Effects Of Management And Vegetation On Soil Carbon Stocks In Temperate Australian Grazing Systems, Warwick B. Badgery, Helen P. King, Aaron Simmons, Brian Murphy, Andrew Rawson, Elizabeth Warden
IGC Proceedings (1997-2023)
The natural spatial variability in soil organic carbon (SOC) found under perennial pasture systems can make it difficult to determine differences between contrasting agricultural management practices. Pasture composition in large, extensively grazed paddocks can give an indication of pasture growth, utilisation and fertility that influence SOC and are a result of management over the longer-term. This paper examines SOC stocks on the central and southern tablelands of NSW, Australia (average rainfall from 615 to 915 mm and average annual temperature from 10.6 to 15.6°C) at three scales (regional, between similar sites and within site) to determine the influence of management, …
The Proportion Of The Ungrazed Area Of The Pasture (Pup) Determines When Forage Intake And Diet Quality Decline In Grazing Systems, Marcelo A. Benvenutti, Daniel R. Pavetti, Carlos A. Cangiano, Dennis P. Poppi, Iain J. Gordon, Jérôme Bindelle, Lucas Zakidalsky, Deli Chen
The Proportion Of The Ungrazed Area Of The Pasture (Pup) Determines When Forage Intake And Diet Quality Decline In Grazing Systems, Marcelo A. Benvenutti, Daniel R. Pavetti, Carlos A. Cangiano, Dennis P. Poppi, Iain J. Gordon, Jérôme Bindelle, Lucas Zakidalsky, Deli Chen
IGC Proceedings (1997-2023)
Grazing management has to deal with the spatial and temporal heterogeneity of pastures. In this context it is desirable to have a grazing management strategy that can be applied in a wide range of pasture conditions to control daily forage intake, diet quality and thus, animal performance. Sward height has been extensively studied and has been found not to be universally applicable to control the animal response as its relationship with intake changes with sward structure (Prache and Peyraud, 2001; Sollenberger and Burns, 2001) . Selective grazing is a universal phenomenon where, independently of pasture condition, cattle prefer the more …
Intake Rate And Nutritive Value Of Elephant Grass Cv. Napier Subjected To Strategies Of Rotational Stocking Management, Eliana V. Geremia, Lilian E. T. Pereira, Adenilson J. Paiva, Thiago M. Santos, Laiz P. Oliveira, Laiz P. De Oliveira
Intake Rate And Nutritive Value Of Elephant Grass Cv. Napier Subjected To Strategies Of Rotational Stocking Management, Eliana V. Geremia, Lilian E. T. Pereira, Adenilson J. Paiva, Thiago M. Santos, Laiz P. Oliveira, Laiz P. De Oliveira
IGC Proceedings (1997-2023)
Several research papers on forage tropical grass species have demonstrated that grazing management interferes with sward structure that, in turn, alters patterns of ingestive and foraging behaviour of the grazing animals. For that reason it has been used as explicative variable for adjustments in intake characteristics like bite mass, bite rate, intake rate and nutritive value of the consumed herbage (Fonseca et al. 2012). Tall tufted growing plants like elephant grass (Pennisetum purpureum Schum.) cv. Napier show a continuous pattern of growth characterised by stem elongation during their vegetative state (Da Silva and Carvalho 2005), causing swards to …
Can Grazing Behaviour Support Innovations In Grassland Management?, Paulo C. De F. Carvalho
Can Grazing Behaviour Support Innovations In Grassland Management?, Paulo C. De F. Carvalho
IGC Proceedings (1997-2023)
Grazing is a fundamental process affecting grassland ecosystem dynamics and functioning. Its behavioural components comprise how animals search for feed, and gather and process plant tissues in different spatio-temporal scales of the grazing process. Nowadays, there is an increasing emphasis on grazing management and the role of the grazing animal on ecosystem services, concomitantly with a decreasing emphasis on grazing management generating animal production outputs. Grazing behaviour incorporates both approaches, which are not necessarily dichotomist. It would help in order to support innovation in grazing systems. However, it is unclear how the significant knowledge, developed in this research area since …
Improving Summer/Autumn Feed Quality In New Zealand Hill Country, Grant M. Rennie, Warren Mcg. King, Coby J. Hoogendoorn, Brian Devantier, Trevor L. Knight, Catherine Cameron
Improving Summer/Autumn Feed Quality In New Zealand Hill Country, Grant M. Rennie, Warren Mcg. King, Coby J. Hoogendoorn, Brian Devantier, Trevor L. Knight, Catherine Cameron
IGC Proceedings (1997-2023)
Pasture management in spring has a strong influence on pasture quality in summer and autumn in New Zealand hill country pastures. Manipulation of defoliation frequency and intensity during mid-late spring can impact summer and autumn pasture quality and quantity (Orr et al. 1988). Summer/autumn management is mainly concerned with maintaining herbage quality in summer wet areas and controlling animal pressure in summer dry areas for drought management and winter feed stocks (Clark 1994). Deferred grazing to transfer pasture growth from late spring into summer and autumn deficits is difficult due to detrimental effects on pasture quality, plant density and …
Fatty Acid Profile Of Elephant Grass Pastures With Different Grazing Heights, Kamila M. Dias, Giselle R. Rodolfo, Daniel Schmitt, Raphael S. Pereira, Guilherme N. Camargo, Francisco C. Deschamps, André F. Sbrissia
Fatty Acid Profile Of Elephant Grass Pastures With Different Grazing Heights, Kamila M. Dias, Giselle R. Rodolfo, Daniel Schmitt, Raphael S. Pereira, Guilherme N. Camargo, Francisco C. Deschamps, André F. Sbrissia
IGC Proceedings (1997-2023)
Ruminant milk and meat are a source of CLA and omega-3 in the human diet and these fatty acids (FAs) have a beneficial effect on human health (Mcguire and Mcguire 2000). The increase in CLA and omega-3 in ruminant products is mainly related to proportion of C18:2 and C18:3 in the animal feed, like forage and to incomplete ruminal biohydrogenation (Bauman et al. 2000). Evaluation of FAs have been performed in temperate forage pastures, without the interaction of animal grazing, and presenting samples collected at ground level and at fixed re-growth intervals or seasons as the main sampling criteria. …