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An Empirical Model Of Gastric Evacuation Rates For Fish And An Analysis Of Digestion In Piscivorous Brown Trout, E. He, Wayne A. Wurtsbaugh
An Empirical Model Of Gastric Evacuation Rates For Fish And An Analysis Of Digestion In Piscivorous Brown Trout, E. He, Wayne A. Wurtsbaugh
Watershed Sciences Faculty Publications
The gastric evacuation rates of brown trout Salmo trutta (0.9–1.6 kg) feeding on fingerling rainbow trout Oncorhynchus mykiss (3.5–7.6 g) were measured in the laboratory at five temperatures (4.5, 9.0, 14.0, 19.0, and 22.5°C). Instantaneous gut evacuation rates (Re) increased exponentially with temperature (T): Re = 0.053se^0.073T, r^2 = 0.98; they varyied from 7%sh^–1 at 4.5°C to 29%sh^–1 at 22.5°C. Linear regressions described the relationship between time and qualitative measures of fish digestion, thus allowing investigators to determine how long an ingested fish would be identifiable at different temperatures. An analysis of published evacuation rates (N = 121) of 22 …
Rangeland Monitoring: Analysis, Interpretation, And Evaluation, United States Bureau Of Land Management
Rangeland Monitoring: Analysis, Interpretation, And Evaluation, United States Bureau Of Land Management
All U.S. Government Documents (Utah Regional Depository)
The collection of monitoring data results in quantitative and qualitative information obtained from measurements or estimates of the natural resources. These data are most valuable when their meaning is defined and presented in understandable terms to the resource manager. This is the analysis, interpretation, and evaluation process. The result is the documentation of conclusions on the progress of management to accomplish specific management objectives. Such conclusions are used for management and planning purposes, and in particular, for determining managment actions and establishing new or revised management objectives.