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Full-Text Articles in Physical Sciences and Mathematics

Reducing Emissions From Agriculture To Meet The 2 °C Target, Eva Wollenberg, Meryl Richards, Pete Smith, Petr Havlík, Michael Obersteiner, Francesco N. Tubiello, Martin Herold, Pierre Gerber, Sarah Carter, Andrew Reisinger, Detlef P. Van Vuuren, Amy Dickie, Henry Neufeldt, Björn O. Sander, Reiner Wassmann, Rolf Sommer, James E. Amonette, Alessandra Falcucci, Mario Herrero, Carolyn Opio, Rosa Maria Roman-Cuesta, Elke Stehfest, Henk Westhoek, Ivan Ortiz-Monasterio, Tek Sapkota, Mariana C. Rufino, Philip K. Thornton, Louis Verchot, Paul C. West, Jean François Soussana, Tobias Baedeker Dec 2016

Reducing Emissions From Agriculture To Meet The 2 °C Target, Eva Wollenberg, Meryl Richards, Pete Smith, Petr Havlík, Michael Obersteiner, Francesco N. Tubiello, Martin Herold, Pierre Gerber, Sarah Carter, Andrew Reisinger, Detlef P. Van Vuuren, Amy Dickie, Henry Neufeldt, Björn O. Sander, Reiner Wassmann, Rolf Sommer, James E. Amonette, Alessandra Falcucci, Mario Herrero, Carolyn Opio, Rosa Maria Roman-Cuesta, Elke Stehfest, Henk Westhoek, Ivan Ortiz-Monasterio, Tek Sapkota, Mariana C. Rufino, Philip K. Thornton, Louis Verchot, Paul C. West, Jean François Soussana, Tobias Baedeker

Rubenstein School of Environment and Natural Resources Faculty Publications

More than 100 countries pledged to reduce agricultural greenhouse gas (GHG) emissions in the 2015 Paris Agreement of the United Nations Framework Convention on Climate Change. Yet technical information about how much mitigation is needed in the sector vs. how much is feasible remains poor. We identify a preliminary global target for reducing emissions from agriculture of ~1 GtCO2e yr−1 by 2030 to limit warming in 2100 to 2 °C above pre-industrial levels. Yet plausible agricultural development pathways with mitigation cobenefits deliver only 21–40% of needed mitigation. The target indicates that more transformative technical and policy options will be needed, …


From Access To Excess: Agribusiness, Federal Water Programs, And The Historical Roots Of The California Water Crisis, Tracy Marie Neblina Dec 2016

From Access To Excess: Agribusiness, Federal Water Programs, And The Historical Roots Of The California Water Crisis, Tracy Marie Neblina

UNLV Theses, Dissertations, Professional Papers, and Capstones

The purpose of this paper is to show the link between water use, land consolidation, agribusinesses, and the water crisis that California began to experience in 2011. In order to better understand the relationship between the growth of agribusiness in the state and the evolution of water policy, this paper explores the historical context of land policy, the growth of farming in the San Joaquin Valley, and the development of federally funded water projects in the Central Valley. Years of expanding farmland and use of surface and underground water with limited regulation played an important role in exacerbating California’s water …


Testing Predictions Used To Build An Agrivoltaics Installation On A Small-Scale Educational Model, Katie Kinney, Rebecca Minor, Greg Barron-Gafford Oct 2016

Testing Predictions Used To Build An Agrivoltaics Installation On A Small-Scale Educational Model, Katie Kinney, Rebecca Minor, Greg Barron-Gafford

STAR Program Research Presentations

Models are valuable tools for explaining and testing systems. Small-scale models can be especially useful for educational purposes. For models to be useful, they have to accurately depict the larger system that they are describing. A novel man-made system, known as an agrivoltaic structure, is being constructed at Biosphere 2 near Oracle, Arizona. The word agrivoltaic is a combination of agriculture and photovoltaics, or solar farming. My research involved creating a small-scale version of this system for educational purposes. The model of this system tested two predictions: that plants will grow better in the shade of a panel and that …


Farmer Perceptions Of Climate Change: Associations With Observed Temperature And Precipitation Trends, Irrigation, And Climate Beliefs, Meredith T. Niles, Nathaniel D. Mueller Jul 2016

Farmer Perceptions Of Climate Change: Associations With Observed Temperature And Precipitation Trends, Irrigation, And Climate Beliefs, Meredith T. Niles, Nathaniel D. Mueller

College of Agriculture and Life Sciences Faculty Publications

How individuals perceive climate change is linked to whether individuals support climate policies and whether they alter their own climate-related behaviors, yet climate perceptions may be influenced by many factors beyond local shifts in weather. Infrastructure designed to control or regulate natural resources may serve as an important lens through which people experience climate, and thus may influence perceptions. Likewise, perceptions may be influenced by personal beliefs about climate change and whether it is human-induced. Here we examine farmer perceptions of historical climate change, how perceptions are related to observed trends in regional climate, how perceptions are related to the …


Slides: Arizona Contributions To Address Lake Mead's Structural Deficit, Amy Mccoy Jun 2016

Slides: Arizona Contributions To Address Lake Mead's Structural Deficit, Amy Mccoy

Coping with Water Scarcity in River Basins Worldwide: Lessons Learned from Shared Experiences (Martz Summer Conference, June 9-10)

Presenter: Amy McCoy, Director, Aylward + McCoy & Pilz Consulting LLC, University of Arizona

18 slides


Sustainable Agriculture: How France Promotes Sustainability, Jordan Pulling Jun 2016

Sustainable Agriculture: How France Promotes Sustainability, Jordan Pulling

Honors Theses

High consumption lifestyles led to a rapid decline in natural resources. The daily gestures of the people of the world use a quantity massive resource and energy that cannot be replaced. Decision makers of the world are invited to consider what changes will be needed to focus about sustainable and sustainable practices if we want to continue living in the way which we have become accustomed to. The development of renewable energies was a first step towards total sustainable development. Recently, however, we have seen a new way to reduce negative impacts on the rights of the Earth: changes in …


From Empty Lot To Garden Plot: Urban Agriculture In Chula Vista, Jennifer E. Gutierrez May 2016

From Empty Lot To Garden Plot: Urban Agriculture In Chula Vista, Jennifer E. Gutierrez

Undergraduate Honors Theses

This project is an exploration of how agriculture can be incorporated into the fabric of the city of Chula Vista, which has both uniquely urban and suburban areas. The proposal is to integrate agriculture as a design tool to reconnect to the city’s agricultural past and as a model for cities of the future. First, I discuss Chula Vista’s history and contemporary context, including demographics. I review the existing urban agriculture policies Chula Vista has and compare them to other cities in California. The second part of the project is concerned with how to choose and develop a site for …


The Measure Of Nematode Diversity In Response To Varying Management Practices And Features In Restored And Remnant Prairie Ecosystems, Heaven A. Hulshizer Apr 2016

The Measure Of Nematode Diversity In Response To Varying Management Practices And Features In Restored And Remnant Prairie Ecosystems, Heaven A. Hulshizer

UCARE Research Products

"Tallgrass prairies are the most endangered ecosystem in North America” (Helen et al 2013). “Surveys suggest that since European settlement, declines in area of native prairie range as high as 99.9%”(Sampson, Fred and Fritz Knopf 1994). Prairie ecosystem services are abundant and range from mitigating floods to promoting biodiversity. (USDA Forest Service).Given these benefits, restoring prairies and maintaining native areas should be an important conservation priority. Nematodes, the most abundant animal species on earth, have been used as bio-indicators of soil quality (Neher; Todd). To better understand the dynamics of nematode diversity in native and restored prairies we examines whether …


Global And Regional Assessments Of Unsustainable Groundwater Use In Irrigated Agriculture, Danielle S. Grogan Jan 2016

Global And Regional Assessments Of Unsustainable Groundwater Use In Irrigated Agriculture, Danielle S. Grogan

Doctoral Dissertations

Groundwater is an essential input to agriculture world-wide, but it is clear that current rates of groundwater use are unsustainable in the long term. This dissertation assesses both current use of groundwater for country- to global-scale agriculture, and looks at the future of groundwater. The focus is on 1) quantifying food directly produced as a result of groundwater use across spatially-varying agricultural systems, 2) projecting future groundwater demands with consideration of climate change and human decision-making, and 3) understanding the system dynamics of groundwater re-use through surface water systems. All three are addressed using a process-based model designed to simulate …