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Articles 1 - 11 of 11
Full-Text Articles in Physical Sciences and Mathematics
Impact Of Brown Midrib Trait On The Decomposition Rate Of Sorghum-Sudangrass Residue In Pastures, C. D. Teutsch, B. P. Dooley, J. A. Bush, B. L. Hendrix
Impact Of Brown Midrib Trait On The Decomposition Rate Of Sorghum-Sudangrass Residue In Pastures, C. D. Teutsch, B. P. Dooley, J. A. Bush, B. L. Hendrix
IGC Proceedings (1997-2023)
Sorghum-sudangrass (Sorghum bicolor var. bicolor x bicolor var. sudanense) can provide high quality summer grazing. Some varieties possess the brown midrib (BMR) trait which results in reduced lignin resulting in higher digestibility and animal performance. If microbes in the rumen can digest BMR sorghum-sudangrass more completely, then soil macro/micro flora and fauna may do so as well. This could result in nutrients being returned to the soil faster from plants containing the BMR trait. The objective of this study was to determine the decomposition rate of BMR and non-BMR sorghumsudangrass. The experimental design was a random complete with four …
Forage And Livestock Productivity On Pastures Of Differing Plant Diversity, B. F. Tracy
Forage And Livestock Productivity On Pastures Of Differing Plant Diversity, B. F. Tracy
IGC Proceedings (1997-2023)
Plant diversity and its function in grassland ecosystems has been the focus of many recent studies, and debate, in the ecological literature (Wardle 1999, Loreau and Hector 2001). We know less about the role of plant diversity in pastures used solely for agricultural production (Sanderson et al. 2004). The objective of this study was to learn how pastures planted with increasing levels of plant diversity would affect forage yields and beef cattle performance.
Balancing Water Use Efficiency And Milk Production In The Sub-Tropics, Mark N. Callow, S. K. Kenman
Balancing Water Use Efficiency And Milk Production In The Sub-Tropics, Mark N. Callow, S. K. Kenman
IGC Proceedings (1997-2023)
Queensland dairy farmers have had to confront in the last 5 years deregulation of the milk pricing system, resulting in a 25% reduction in farm gate price for milk in the year 2000, and drought. Many storage dams are significantly below capacity and regulatory authorities have imposed restrictions on irrigation water allocations. Major changes in farm business strategies were needed to overcome the shortfall in milk income. Production systems had to change to deliver more milk more efficiently and become more profitable. A farmlet study was developed in the sub-tropical dairy region of Queensland to evaluate 5 very different farm …
Sustainable Pastures For The High Altitude Andean Tropics Of Colombia, E. Cárdenas, L. Panizzo
Sustainable Pastures For The High Altitude Andean Tropics Of Colombia, E. Cárdenas, L. Panizzo
IGC Proceedings (1997-2023)
Dairy production systems in the high altitude Andean region of Colombia (>2.600 m.a.s.l.) use large amounts of nitrogen (N) fertilisation. Due to the inefficient use of N by the grass, it contaminates surface and ground water resulting in the eutrophication of lakes and rivers. It contributes to increased atmospheric NOx, greenhouse gas and acid rain. Therefore, the effect of different species of grasses mixed with Lotus corniculatuson N soil balance was evaluated.
Portuguese Society Of Pastures And Forages, J. Potes, E. V. Lourenço, T. Carita
Portuguese Society Of Pastures And Forages, J. Potes, E. V. Lourenço, T. Carita
IGC Proceedings (1997-2023)
The Portuguese Society of Pastures and Forages (SPPF) was born from a course on pastures and forages held in the National Plant Breeding Station of Elvas (where the headquarters of SPPF are located) in 1979. It was organised by the head of the Pastures and Forages Department, David Gomes Crespo, who was the first and founder member. According to Abreu et al. (1999), the structure established was that of a Scientific Society and was considered by the Government as a Service of Public Interest. It gathered inspiration from the British Grassland Society, the Association Francaise pour la Production Fourragére, …
Dormant-Season Carbon Fluxes In Humid-Temperate Pastures, Howard Skinner
Dormant-Season Carbon Fluxes In Humid-Temperate Pastures, Howard Skinner
IGC Proceedings (1997-2023)
Human induced increases in atmospheric CO2 through the burning of fossil fuels and deforestation are considered to be a primary cause of rising global temperatures. However, carbon sequestration by terrestrial ecosystems has reduced the rate of CO2 accumulation in the atmosphere. Because of their vast size, grazing lands have the potential to sequester significant quantities of carbon, slowing the increase in atmospheric CO2 and reducing the risk of global warming. Although C uptake during the growing season can be substantial, losses following defoliation and drought, and during the winter months can significantly reduce annual sequestration, frequently turning …
A Sward Based Method To Estimate Herbage Selection Of Grazing Dairy Cows, F. Taube, M. Wachendorf, J. Baade
A Sward Based Method To Estimate Herbage Selection Of Grazing Dairy Cows, F. Taube, M. Wachendorf, J. Baade
IGC Proceedings (1997-2023)
Diet selection of grazing animals is influenced by sward composition and vertical sward structure. Grazing studies were established in northern Germany (Kiel, Schleswig - Holstein state) to determine if selective grazing behaviour in a mixed sward can be measured by a sward based method. The hypothesis that active selection of different functional groups of forages can be documented by using the selection index (Figure 1, Hodgson, 1990) and regressive approaches vs time was tested.
Evaluation Of Superoxide Anion Radical Scavenging Activities Of Plantains And Pastures By Electron Spin Resonance (Esr), Y. Tamura, T. Masumizu
Evaluation Of Superoxide Anion Radical Scavenging Activities Of Plantains And Pastures By Electron Spin Resonance (Esr), Y. Tamura, T. Masumizu
IGC Proceedings (1997-2023)
Producing animals without using feed-grade antibiotic growth promoters and chemical medicines is essential. In response, many scientists are now studying medicinal plants and herbs to identify and quantify those plants that may have a beneficial effect on animal production. Plantains have been used in herbal medicines and are being evaluated as a potential pasture species because of their medicinal values in animal health. In this study, antioxidant activities of plantains were compared to those of common pasture species to clarify the effects of plantains on animal health and production.
Characterisation Of Herbage From Temperate Organic Pastures, E. Kuusela
Characterisation Of Herbage From Temperate Organic Pastures, E. Kuusela
IGC Proceedings (1997-2023)
Grazing is an essential part of organic dairy farming systems. Although the nutritive value of herbage and herbage availability determine the intake and nutrient supply for grazing cows, the composition of typical herbage from organic pastures has been unclear.
Intake And Milk Production Of Lactating Dairy Cows Grazing Diverse Forage Mixtures Over Two Grazing Seasons, K. Soder, M. A. Sanderson, J. L. Stack, L. Muller
Intake And Milk Production Of Lactating Dairy Cows Grazing Diverse Forage Mixtures Over Two Grazing Seasons, K. Soder, M. A. Sanderson, J. L. Stack, L. Muller
IGC Proceedings (1997-2023)
Voluntary intake and stocking rate are key determinants of animal performance on pasture. Greater plant diversity in grassland plant communities has been linked to increased primary production, greater stability in response to disturbance, and reduced weed pressure. Thus, increasing plant diversity may be one approach to improving animal productivity. An experiment was conducted to determine the effects of forage diversity on intake and milk production of lactating dairy cows over two grazing seasons.
Diverse Forage Mixtures Effect On Herbage Yield, Sward Composition, And Dairy Cattle Performance, M. A. Sanderson, K. Soder, N. Brzezinski, S. Goslee, H. Skinner, M. Wachendorf, F. Taube, L. Muller
Diverse Forage Mixtures Effect On Herbage Yield, Sward Composition, And Dairy Cattle Performance, M. A. Sanderson, K. Soder, N. Brzezinski, S. Goslee, H. Skinner, M. Wachendorf, F. Taube, L. Muller
IGC Proceedings (1997-2023)
Managing complex mixtures of plants to take advantage of spatial and temporal variability in land and climate may be one ecological approach to increase productivity of pastures. We tested the hypothesis that complex mixtures of forage species would yield more herbage and reduce weed competition compared with a simple grass-legume mixture in grazed pastures.