Physical Sciences and Mathematics Commons^™

Movement Of Rainbow And Brown Trout In Relation To Water Quality And Food Availability In Lake Ogallala, Nebraska, Corey M. Huxoll

School of Natural Resources: Dissertations, Theses, and Student Research

No abstract provided.

Pride Water Quality Assessment Report: Iv. Nutrient Assessment, Kentucky Water Resources Research Institute, University Of Kentucky

KWRRI Research Reports

The efficient utilization of federal funds in improving the water quality and aquatic habitat of the region requires a mechanism for assessing and evaluating the impacts of the proposed and ongoing projects as well as some mechanism for prioritizing the allocation of additional funds. In order to evaluate the effectiveness of these projects it is important to provide a formal monitoring and assessment program based on sound scientific principles. This report provides an initial 10 year baseline assessment of the existing water quality conditions in the 40 county PRIDE region for the purpose of evaluating the impacts of the PRIDE …

Relationships Between Stream Order And Management Priority: A Water Quality Case Study, David Weaver, Adrian Reed, John Grant

Conference papers and presentations

Seagrass, which once dominated the habitat of Oyster Harbour on the south coast of Western Australia has been replaced by macroalgae because of increased nutrient and sediment discharge from the rural dominated catchment. Total Phosphorus (TP), Total Nitrogen (TN), Suspended Sediment (SS) and Electrical Conductivity (EC) concentrations from a catchment – wide (168 sites), event-driven snapshot, water quality monitoring program conducted from 1994 to 1996, were analysed in relation to stream order and published survey data on riparian zone condition. This analysis was performed to examine relationships between stream order, riparian zone condition and water quality, and implications for the …

Soil Factors Influencing Eutrophication. In Soilguide. A Handbook For Understanding And Managing Agricultural Soils. (Ed. Geoff Moore), David Weaver, Robert Summers

Bulletins 4000 -

Eutrophication is essentially the nutrient enrichment of waterways leading to algal growth. It must be controlled to maintain sustainable agricultural systems and the main mechanisms of control are stabilising catchment processes and reducing nutrient output.

Eutrophication can be defined as 'the nutrient enrichment of waters which results in the stimulation of an array of symptomatic changes, among which increased production of algae and macrophytes, deterioration of water quality and other symptomatic changes, are found to be undesirable and interfere with water uses' (OECD 1982). The word eutrophic is a Greek word that means 'well fed'. The food referred to is …