Physical Sciences and Mathematics Commons^™

The Growing Sustainable Seaweed Industry: A Comparison Of Australian State Governance Directing Current And Future Seaweed Cultivation, Meagan E. Currie

Independent Study Project (ISP) Collection

Seaweed is a critical part of natural marine ecosystems. In addition to supporting the marine environment, seaweeds are a significant global resource with nutritional, industrial and pharmaceutical applications. Seaweed also has the capacity to remediate excess nutrients in the water caused by agricultural or aquacultural waste of other organisms. Seaweed has demonstrated large potential as a remediation tool in land based polyculture and offshore Integrated Multi Trophic Aquaculture (IMTA) systems.

Seaweed is already worth over US$7 billion as a global industry, but as of 2013 over 93% of global seaweed is produced in Asia (Lorbeer, 2013, p. 718). Australia imports …

A Framework For Tracing Social–Ecological Trajectories And Traps In Intensive Agricultural Landscapes, Daniel R. Uden, Craig R. Allen, Francisco Munoz-Arriola, Gengxin Ou, Nancy Shank

Nebraska Cooperative Fish and Wildlife Research Unit: Staff Publications

Charting trajectories toward sustainable agricultural development is an important goal at the food–energy–water–ecosystem services (FEWES) nexus of agricultural landscapes. Social–ecological adaptation and transformation are two broad strategies for adjusting and resetting the trajectories of productive FEWES nexuses toward sustainable futures. In some cases, financial incentives, technological innovations, and/or subsidies associated with the short-term optimization of a small number of resources create and strengthen unsustainable feedbacks between social and ecological entities at the FEWES nexus. These feedbacks form the basis of rigidity traps, which impede adaptation and transformation by locking FEWES nexuses into unsustainable trajectories characterized by control, stability, and efficiency, …