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Full-Text Articles in Physical Sciences and Mathematics
Microplastic Prevalence In Four Oregon Rivers Along A Rural To Urban Gradient Applying A Cost-Effective Validation Technique, Amy Valine, Ashley Peterson, Dorothy Horn, Kaegan M. Scully‐Engelmeyer, Elise F. Granek
Microplastic Prevalence In Four Oregon Rivers Along A Rural To Urban Gradient Applying A Cost-Effective Validation Technique, Amy Valine, Ashley Peterson, Dorothy Horn, Kaegan M. Scully‐Engelmeyer, Elise F. Granek
Environmental Science and Management Faculty Publications and Presentations
Microplastics are ubiquitous in our environment and are found in rivers, streams, oceans, and even tap water. Riverine microplastics are relatively understudied compared to those in marine ecosystems. In Oregon, we sampled eight sites along four freshwater rivers spanning rural to urban areas to quantify microplastics. Plankton tow samples from sites along the Columbia, Willamette, Deschutes, and Rogue Rivers were analyzed using traditional light microscopy for initial microplastic counts. Application of Nile Red dye to validate microplastics improved microplastic identification, particularly for particles (Wilcox Test; p‐value=0.001). Nile Red‐corrected microfiber abundance was correlated with human population within five kilometers of the …
Microplastics In Aquatic Organisms: Improving Understanding And Identifying Research Directions For The Next Decade, Elise F. Granek, Susanne Brander, E. B. Holland
Microplastics In Aquatic Organisms: Improving Understanding And Identifying Research Directions For The Next Decade, Elise F. Granek, Susanne Brander, E. B. Holland
Environmental Science and Management Faculty Publications and Presentations
The study of environmental microplastics has increased over the past decade, with hundreds of new studies and resultant papers on the presence, fate, and sources of microplastics in marine and freshwater systems (Fig. 1). Despite the explosion of interest in the topic and in comparison to the research on the presence of microplastics in marine or fresh waters, there have been notably fewer studies on the extent to which these debris items are ingested by aquatic organisms and far fewer on the potential consequences, or response to their presence in organismal guts, tissues, and food webs. Even less research has …
Microplastic Concentrations In Two Oregon Bivalve Species: Spatial, Temporal, And Species Variability, Britta Baechler, Elise F. Granek, Matthew V. Hunter, Kathleen E. Conn
Microplastic Concentrations In Two Oregon Bivalve Species: Spatial, Temporal, And Species Variability, Britta Baechler, Elise F. Granek, Matthew V. Hunter, Kathleen E. Conn
Environmental Science and Management Faculty Publications and Presentations
Microplastics are an ecological stressor with implications for ecosystem and human health when present in seafood. We quantified microplastic types, concentrations, anatomical burdens, geographic distribution, and temporal differences in Pacific oysters (Crassostrea gigas) and Pacific razor clams (Siliqua patula) from 15 Oregon coast, U.S.A. sites. Microplastics were present in organisms from all sites. On average, whole oysters and razor clams contained 10.95 ± 0.77 and 8.84 ± 0.45 microplastic pieces per individual, or 0.35 ± 0.04 pieces g−1 tissue and 0.16 ± 0.02 pieces g−1 tissue, respectively. Contamination was quantified but not subtracted. Over …
Microplastic Occurrence And Effects In Commercially Harvested North American Finfish And Shellfish: Current Knowledge And Future Directions, Britta Baechler, Cheyenne Stienbarger, Dorothy Horn, Jincy Joseph, Allison Taylor, Elise F. Granek, Susanne Brander
Microplastic Occurrence And Effects In Commercially Harvested North American Finfish And Shellfish: Current Knowledge And Future Directions, Britta Baechler, Cheyenne Stienbarger, Dorothy Horn, Jincy Joseph, Allison Taylor, Elise F. Granek, Susanne Brander
Environmental Science and Management Faculty Publications and Presentations
Commercial fisheries yield essential foods, sustain cultural practices, and provide widespread employment around the globe. Commercially harvested species face a myriad of anthropogenic threats including degraded habitats, changing climate, overharvest, and pollution. Microplastics are pollutants of increasing concern, which are pervasive in the environment and can harbor or adsorb pollutants from surrounding waters. Aquatic organisms, including commercial species, encounter and ingest microplastics, but there is a paucity of data about those caught and cultured in North America. Additional research is needed to determine prevalence, physiological effects, and population-level implications of microplastics in commercial species from Canada, the United States, and …