Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 3 of 3
Full-Text Articles in Medicine and Health Sciences
Features Of Food Manifestation Allergy In Children With Atopic Dermatitis, K. D. Nazarov, A. G. Ganiev, S. A. Urumbaeva, A. A. Abdurashidov
Features Of Food Manifestation Allergy In Children With Atopic Dermatitis, K. D. Nazarov, A. G. Ganiev, S. A. Urumbaeva, A. A. Abdurashidov
Central Asian Problems of Modern Science and Education
The results of the evaluation of the frequency and risk factors of developing food allergies, particularly its etiological structure and immunological characteristics in children of HELL, which has several pharmacologically stable chronic diseases presented in the article. Food Allergy was detected in 65% of children. Etiological structure of food sensitization has its ACTUAL PROBLEMS OF MODERN SCIENCE, EDUCATION AND TRAINING IN THE REGION 2018-III 32 own characteristics in accordance with the nosology of the disease. Children with atypical signs of disease show a combination of pathogenetic mechanisms of development of food Allergy
Immunological Mechanisms Of Development Of Complicated Forms Of Atopic Dermatitis, K. D. Nazarov, A. G. Ganiev, O. Efimenko, A. R. Botirov
Immunological Mechanisms Of Development Of Complicated Forms Of Atopic Dermatitis, K. D. Nazarov, A. G. Ganiev, O. Efimenko, A. R. Botirov
Central Asian Problems of Modern Science and Education
Examination of 32 children with atopic dermatitis, complicated by staphylococcal infection. Revealed violations of B-cell, humoral immunity and phagocytic activity of neutrophils. The revealed violations of immunological parameters in children suffering from atopic dermatitis complicated by staphylococcal infection are the basis for the appointment of immunomodulators as part of complex therapy aimed at stimulating the B-cell and humoral immunity, as well as the phagocytic activity of neutrophils
Peculiarities Of Food Allergy In Children With Atopic Dermatitis, K. Sh. Nazarov, R.T Masharipova
Peculiarities Of Food Allergy In Children With Atopic Dermatitis, K. Sh. Nazarov, R.T Masharipova
Central Asian Problems of Modern Science and Education
The results of the evaluation of the frequency and risk factors of developing food allergies, particularly its etiological structure and immunological characteristics in children of HELL, which has several pharmacologically stable chronic diseases are presented in the article. Food allergy was detected in 65% of children. Etiological structure of food sensitiveness has its own characteristics in accordance with the nosology of the disease. Children with atypical signs of disease show a combination of pathogenic mechanisms of development of food allergy