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Full-Text Articles in Medicine and Health Sciences

Effect Of Feeding Frequency On Growth, Fecundity, And Meat Quality Of Abant Trout (Salmo Abanticus Tortonese, 1954) Broodstock, Mehmet Zeki̇ Alkan, Nadi̇r Başçinar Aug 2023

Effect Of Feeding Frequency On Growth, Fecundity, And Meat Quality Of Abant Trout (Salmo Abanticus Tortonese, 1954) Broodstock, Mehmet Zeki̇ Alkan, Nadi̇r Başçinar

Turkish Journal of Veterinary & Animal Sciences

This study was carried out to investigate the growth data, egg production and changes in the biochemical structure of meat of Abant trout depending on feeding frequency (once a day, twice a day, three times a day, four times a day) in order to contribute to the economy through the private sector. All fish in the groups were planned to be of similar weight at the beginning of the study. Individual fish weights were measured at the beginning of the study, and the average was found to be 224.87 ± 0.69 g. At the end of the study, the weights …


Effects Of Ulva Rigida And Cystoseira Barbata Meals As A Feed Additive On Growth Performance, Feed Utilization, And Body Composition Of Nile Tilapia, Oreochromis Niloticus, Betül Kut Güroy, Şükran Ci̇ri̇k, Derya Güroy, Feyza Sanver, Ahmet Adem Teki̇nay Jan 2007

Effects Of Ulva Rigida And Cystoseira Barbata Meals As A Feed Additive On Growth Performance, Feed Utilization, And Body Composition Of Nile Tilapia, Oreochromis Niloticus, Betül Kut Güroy, Şükran Ci̇ri̇k, Derya Güroy, Feyza Sanver, Ahmet Adem Teki̇nay

Turkish Journal of Veterinary & Animal Sciences

In a 12-week feeding trial, the effect of 2 algae meals (Ulva rigida or Cystoseira barbata) on feed intake, growth, and nutrient utilization of juvenile Nile tilapia, Oreochromis niloticus, was investigated. This was the first attempt to utilize Cystoseira barbata as a feed supplement for Nile tilapia. The fish were fed to apparent satiation with formulated diets supplemented with various levels of Ulva meal (5%, 10%, or 15%) or Cystoseira meal (5%, 10%, or 15%). A diet without algae meal served as a control diet. The highest values for weight gain were for fish fed the 5% Cystoseira diet, control …


Sheep Updates 2006 - Part 2, Darryl Smith, Kathryn Kemper, David Rutley, R. R. Woolaston, D. J. Brown, K. D. Atkins, A. E. Casey, A. J. Ball, David Hopkins, David Stanley, Leonie Martin, Arthur Gilmour, Remy Van De Ven, Geoff Duddy, Steve Semple, David Kessell, Andrew Thompson Jul 2006

Sheep Updates 2006 - Part 2, Darryl Smith, Kathryn Kemper, David Rutley, R. R. Woolaston, D. J. Brown, K. D. Atkins, A. E. Casey, A. J. Ball, David Hopkins, David Stanley, Leonie Martin, Arthur Gilmour, Remy Van De Ven, Geoff Duddy, Steve Semple, David Kessell, Andrew Thompson

Sheep Updates

This session covers six papers from different authors:

GENETICS

1. Novel selection traits - what are the possible side effects?, Darryl Smith, Kathryn Kemper, South Australian Research and Development Institute, David Rutley, University of Adelaide.

2. Genetic Changes in the Australian Merino since 1900, Sheep Genetics Australia Technical Committee, R.R. Woolaston Pullenvale, Queensland, D.J. Brown, Animal Genetics and Breeding Unit*, University of New England, K.D. Atkins, A.E. Casey, NSW Department of Primary Industries, A.J. Ball, Meat and Livestock Australia, University of New England

3. Influence of Sire Growth Estimated Breeding Value (EBV0 on Progeny Growth, David Hopkins, David Stanley, Leonie …


Effects Of Feeding Frequency On Growth, Feed Consumption, And Body Composition In Juvenile Turbot (Psetta Maxima Linnaeus, 1758) At Low Temperature, Ali̇ Türker Jan 2006

Effects Of Feeding Frequency On Growth, Feed Consumption, And Body Composition In Juvenile Turbot (Psetta Maxima Linnaeus, 1758) At Low Temperature, Ali̇ Türker

Turkish Journal of Veterinary & Animal Sciences

Juvenile turbot Psetta maxima (Linnaeus, 1758) (15.23 ± 2.99 g) were fed to satiation with a commercial extruded feed over a 60-day period. Feeding regimens were twice a day (TD), every other day (EOD), and 2-day intervals (TDI). Fish were kept in seawater (18 ppt) at 5-7.5 °C from January 21 to March 23, 2004. Feed conversion rate (FCR) and the protein efficiency ratios (PER) were within the ranges of 1.12-1.14 and 2.26-2.29, respectively. While the maximum relative growth rate (RGR), weight gain, and specific growth rate (SGR) were recorded in the TD group, they were lower in the EOD …