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Author Productivity Of Covid-19 Research Output Globally: Testing Lotka's Law, K Kumar Dr Oct 2020

Author Productivity Of Covid-19 Research Output Globally: Testing Lotka's Law, K Kumar Dr

Library Philosophy and Practice (e-journal)

COVID-19 is a novel virus with lethal effects on human health, causing respiratory failure and infiltration in the lungs. The present study attempted to examine global publication trends in research associated with COVID-19 and sought the fitness of Lotka's Law, data downloaded from the WHO database (https://www.who.int/). The search term "2019nCoV, COVID -19" was used to retrieve articles published from December 2019 to March 19, 2020. Two thousand two hundred eighteen authors have contributed a total of 2250 articles. Four clusters formed on "author title/abstract," the terms hospital, CoV, coronavirus, pneumonia found associated with 20674 terms, out of which …


Coronavirus Food Assistance Program For Livestock Producers, Bradley Lubben May 2020

Coronavirus Food Assistance Program For Livestock Producers, Bradley Lubben

Extension Farm and Ranch Management News

United States Congress and the President have approved multiple phases of COVID-19 assistance to date including the $2.3 trillion CARES (Coronavirus Aid, Relief, and Economic Security) Act passed in March that provides financial support for agricultural producers as a small part of the overall relief.

While agricultural producers and agribusinesses are eligible for two programs administered through the Small Business Administration, including the Paycheck Protection Program (PPP) and Economic Injury Disaster Loans (EIDLs), the primary support for agriculture is coming from USDA through the Coronavirus Food Assistance Program (CFAP). The CARES Act provided $9.5 billion directly to the Secretary of …


Has Covid-19 Impacted Price-Weight Relationships And Value Of Gain?, Elliott James Dennis Apr 2020

Has Covid-19 Impacted Price-Weight Relationships And Value Of Gain?, Elliott James Dennis

Extension Farm and Ranch Management News

First paragraph:

In the beginning of COVID-19, much of the attention was focused on managing the redirection of meat product from food service to retail stores. This past month has keenly focused on packing plant closures due to COVID-19 cases among workers and how to manage the supply of fat cattle already ready for slaughter. Fat cattle available for slaughter either cannot get bids or bids are significantly below breakeven prices leaving feedlots with decisions to be made about marketing and placements. The April 2020 Cattle on Feed report (https://usda.library.cornell.edu/concern/publications/m326m174z) revealed March placement decisions. Placements were down about …


Urban Food Sovereignty: Urgent Need For Agroecology And Systems Thinking In A Post-Covid-19 Future, Ali Loker, Charles A. Francis Jan 2020

Urban Food Sovereignty: Urgent Need For Agroecology And Systems Thinking In A Post-Covid-19 Future, Ali Loker, Charles A. Francis

Department of Agronomy and Horticulture: Faculty Publications

The current COVID-19 pandemic has brought attention to challenges associated with our dominant industrial food system in the U.S. The general public now has more appreciation for farm workers and meatpacking employees, as well as those in grocery stores and in food transportation who are suddenly recognized as essential frontline workers. It apparently takes a crisis for us to focus clearly on the fragility of this system and the lives of people on whom we depend. In this commentary we discuss the definition of food sovereignty, how it manifests in urban areas, and how the COVID-19 pandemic can trigger viable …