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Corn

Plant Biology

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

Articles 1 - 6 of 6

Full-Text Articles in Life Sciences

The Effects Of Irradiating Dormant Maize Seeds With Xrays And Thermal Neutrons, Rosalind Morris, E. F. Frolik Dec 1961

The Effects Of Irradiating Dormant Maize Seeds With Xrays And Thermal Neutrons, Rosalind Morris, E. F. Frolik

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

In 1951 a research program was started at the University of Nebraska to compare the developmental effects of thermal neutrons and X rays on different crop seeds. Three crops, barley, tomato and maize, were chosen for additional information involving induced chromosomal aberrations and seedling mutations. The maize investigations are presented in this bulletin, along with a comparison among the three crops with respect to irradiation effects.


The Effects Of Thermal-Neutron Irradiation Of Maize And Barley Kernels, John W. Schmidt, E. F. Frolik Jan 1951

The Effects Of Thermal-Neutron Irradiation Of Maize And Barley Kernels, John W. Schmidt, E. F. Frolik

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

It is the purpose of this paper to report the effects of thermal-neutron irradiation of maize and barley kernels on subsequent germination, plant establishment, and early plant development. Comparisons are made with equivalent neutron treatments of maize pollen, results of which have been reported in part in previous publications.


Progressive Development And Seasonal Variations Of The Corn Crop, T. A. Kiesselbach Dec 1950

Progressive Development And Seasonal Variations Of The Corn Crop, T. A. Kiesselbach

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

The chief purpose of these studies has been to determine the normal growth changes that occur in the corn plant at successive intervals when growing in the field, and to observe annual yield variations in relation to prevailing weather conditions. Aside from supplying information regarding the physiology of this crop, the data are of interest to the corn grower because they indicate comparative yields, shelling percentages, moisture contents, and feed constituents at various stages of development. Some data also are presented concerning the effects of frost, drouth, day length, and the economic value of tillers and seminal roots.


Pollination Cycles And Pollen Dispersal In Relation To Grass Improvement, Melvin D. Jones, L. C. Newell Oct 1946

Pollination Cycles And Pollen Dispersal In Relation To Grass Improvement, Melvin D. Jones, L. C. Newell

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

The plant breeder is initially concerned with gaining a knowledge of the breeding behavior of his plant materials in order that improvement may be undertaken effectively. It is important to know the different characteristic pollination habits of these plants. To develop and apply techniques applicable to the improvement of a given grass crop, it is desirable to know the time of day and the number of days that the grass sheds pollen. The effects of temperature, humidity, light, and wind on pollination must be considered. Once superiority of germplasm is obtained, the most important consideration is the maintenance of this …


The Regional Adaptation Of Corn In Nebraska, T. A. Kiesselbach, F. D. Keim Apr 1921

The Regional Adaptation Of Corn In Nebraska, T. A. Kiesselbach, F. D. Keim

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

The purpose of this investigation was to determine some of the factors involved in the regional adaptation of corn. The procedure has been to make a comparative study of native corn types, known to be locally adapted to various regional areas in Nebraska through long growth there. The work has been confined to the single species group - Zea mays indentata. No one variety of a common source is grown throughout the state, and therefore it has been impossible to keep within a single variety. It would appear that the data should indicate morphological and histological plant characteristics involved …


Transpiration As A Factor In Crop Production, T. A. Kiesselbach Jun 1916

Transpiration As A Factor In Crop Production, T. A. Kiesselbach

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

The object of experiments reported in this bulletin has been to determine principles according to which water is used by crops. In many agricultural districts, water is frequently a seriously limiting factor in crop production. It has been thought that some means might be devised through a correct understanding of the principles involved, whereby economy in the use of water in farm practice could be increased. In this effort there are two chief points of attack, namely, (1) adjusting the external factors to the needs of the plant, and (2) selecting plants adapted to the conditions.