Life Sciences Commons^™

Alternatives To Corn For Baiting Wild Pigs, Justin A. Foster, Lee H. Williamson, John C. Kinsey, Ryan L. Reitz, Kurt C. Vercauteren, Nathan P. Snow

USDA Wildlife Services: Staff Publications

We examined dietary preferences of wild pigs to discern possible bait alternatives to corn. Captive trials were conducted during spring and fall 2021 in the Wild Pig Research Facility at Kerr Wildlife Management Area, Hunt, Texas, USA. We conducted 2‐choice tests by allowing wild pigs to feed ad libitum on soybeans, split peas, mealworms, and peanuts (spring 2021), and oats, acorns, earthworms, and peanuts (fall 2021), always with corn available as a second choice for reference. In each trial, we used proportion of test bait eaten versus total bait eaten, and relative access to both food sources as indices of …

Effects Of Corn Supplementation On Serum And Muscle Microrna Profiles In Horses, Clarissa Carver, Jason E. Bruemmer, Stephen Coleman, Gabriele Landolt, Tanja Hess

USDA Wildlife Services: Staff Publications

Laminitis associated with equine metabolic syndrome causes significant economic losses in the equine industry. Diets high in non-structural carbohydrates (NSC) have been linked to insulin resistance and laminitis in horses. Nutrigenomic studies analyzing the interaction of diets high in NSCs and gene expression regulating endogenous microRNAs (miRNA) are rare. This study's objectives were to determine whether miRNAs from dietary corn can be detected in equine serum and muscle and its impacts on endogenous miRNA. Twelve mares were blocked by age, body condition score, and weight and assigned to a control (mixed legume grass hay diet) and a mixed legume hay …

Changes In Wild Pig (Sus Scrofa) Relative Abundance, Crop Damage, And Environmental Impacts In Response To Control Efforts, Joseph W. Treichler, Kurt C. Vercauteren, Charles R. Taylor, James C. Beasley

USDA Wildlife Services: Staff Publications

Background

As the population and range of wild pigs (Sus scrofa) continue to grow across North America, there has been an increase in environmental and economic damages caused by this invasive species, and control efforts to reduce damages have increased concomitantly. Despite the expanding impacts and costs associated with population control of wild pigs, the extent to which wild pig control reduces populations and diminishes environmental and agricultural damages are rarely quantified.The goal of this study is to quantify changes in wild pig relative abundance and subsequent changes in damages caused by invasive wild pigs in response to …