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Full-Text Articles in Life Sciences

Fisheries Management In A Changing Climate: Lessons From The 2012 Ocean Heat Wave In The Northwest Atlantic., Katherine E. Mills, Andrew Pershing, Curtis J. Brown, Yong Chen, Fu-Sung Chiang, Daniel S. Holland, Sigrid Lehuta, Janet A. Nye, Jenny C. Sun, Andrew C. Thomas, Richard A. Wahle Jun 2013

Fisheries Management In A Changing Climate: Lessons From The 2012 Ocean Heat Wave In The Northwest Atlantic., Katherine E. Mills, Andrew Pershing, Curtis J. Brown, Yong Chen, Fu-Sung Chiang, Daniel S. Holland, Sigrid Lehuta, Janet A. Nye, Jenny C. Sun, Andrew C. Thomas, Richard A. Wahle

Publications

No abstract provided.


Climate Change Adaptation Chapter: Marshfield, Massachusetts, Joshua H. Chase, Jonathan G. Cooper, Rory Elizabeth Fitzgerald, Filipe Antunes Lima, Sally R. Miller, Toni Marie Pignatelli Feb 2013

Climate Change Adaptation Chapter: Marshfield, Massachusetts, Joshua H. Chase, Jonathan G. Cooper, Rory Elizabeth Fitzgerald, Filipe Antunes Lima, Sally R. Miller, Toni Marie Pignatelli

Sally Miller

Climate change, understood as a statistically significant variation in the mean state of the climate or its variability, is the greatest environmental challenge of this generation (Intergovernmental Panel on Climate Change, 2001). Marshfield is already being affected by changes in the climate that will have a profound effect on the town’s economy, public health, coastal resources, natural features, water systems, and public and private infrastructure. Adaptation strategies have been widely recognized as playing an important role in improving a community’s ability to respond to climate stressors by resisting damage and recovering quickly. Based on review of climate projections for the …


Critical Research Needs For Successful Food Systems Adaptation To Climate Change, Michelle Miller, Molly Anderson, Charles A. Francis, Chad Kruger, Carol Barford, Jacob Park, Brent H. Mccown Jan 2013

Critical Research Needs For Successful Food Systems Adaptation To Climate Change, Michelle Miller, Molly Anderson, Charles A. Francis, Chad Kruger, Carol Barford, Jacob Park, Brent H. Mccown

Department of Agronomy and Horticulture: Faculty Publications

There is a growing sense of the fragility of agricultural production in the Global North and South and of increasing risks to food security, as scientific observations confirm significant changes in the Gulf Stream, polar ice, atmospheric CO2, methane release, and other measures of climate change. This sense is heightened as each of us experiences extreme weather, such as the increasing frequency of droughts, floods, unseasonal temperatures, and erratic seasonality. The central research challenge before us is how global, national, regional, and local food systems may adapt to accelerating climate change stresses and uncertainties to ensure the availability, …