Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 11 of 11

Full-Text Articles in Life Sciences

Pasture Condition Guide For The Kimberley, Kathryn Ryan, Elizabeth Tierney, Paul Novelly, Robert Mccartney Oct 2013

Pasture Condition Guide For The Kimberley, Kathryn Ryan, Elizabeth Tierney, Paul Novelly, Robert Mccartney

Bulletins 4000 -

This interactive guide has been produced as a tool for assessing pasture condition over a range of pasture types in the Kimberley. A pasture type is a distinctive mix of plant species, soil type and landscape position. For example, the Mitchell Grass Alluvial Plain Pasture type is a mixture of Mitchell grasses and other species occurring on black soil alluvial plains. Pasture condition is an important factor affecting the potential of the rangelands for animal production and is a useful indicator for the sustainability of production.


Report Card On Sustainable Natural Resource Use In Agriculture, Robert Summers, David Weaver Sep 2013

Report Card On Sustainable Natural Resource Use In Agriculture, Robert Summers, David Weaver

All other publications

Condition and trend Nutrients, such as phosphorus (P), are essential for profitable agriculture in the south-west of WA; however, excess P – more than is required for optimal production – is stored in many agricultural soils. On average, pasture soils and arable soils contain 1.3 times and 1.6 times respectively, as much P as is required for optimal production. Production in P-enriched soils is more likely to be constrained by soil acidity (50–60% of pasture and arable soils), potassium (K) (50% of pasture soils and less than 10% of arable soils), and sulphur (S) (30% of pasture soils). Management implications …


Establishment Guide For Sub-Tropical Grasses : Key Steps To Success, Geoff Allan Moore, Ron Yates, Phil Barrett-Lennard, Phil Nichols, Brad Wintle, John Titterington, Chris Loo Aug 2013

Establishment Guide For Sub-Tropical Grasses : Key Steps To Success, Geoff Allan Moore, Ron Yates, Phil Barrett-Lennard, Phil Nichols, Brad Wintle, John Titterington, Chris Loo

Bulletins 4000 -

Sub-tropical perennial grasses are now widely sown in the Northern Agricultural region (NAR) and on the south coast of Western Australia (WA). Since 2000, more than 50 000 ha have been sown to perennial grasses in the NAR and about 150 000 ha on the south coast, mainly kikuyu.


Audit Of Wa Agricultural Lime Quality 2013, Chris Gazey Aug 2013

Audit Of Wa Agricultural Lime Quality 2013, Chris Gazey

Bulletins 4000 -

Applying agricultural lime is the most economical way of ameliorating low soil pH in broadscale agriculture in Western Australia (WA). In WA, agricultural lime is usually limesand from coastal sand dunes, crushed limestone from coastal deposits or crushed dolomitic lime (usually marketed as dolomite) from old lake and inland drainage systems. Other sources are Cretaceous chalk and lake bed marls.

WA agriculture is well serviced by lime suppliers, although the quality of lime varies markedly around the State, and cost does not always reflect quality as measured by neutralising value and fineness. Neutralising value and particle size distribution (fineness) are …


Effect Of Smoke In Grape And Wine Production, Kristen Brodison Aug 2013

Effect Of Smoke In Grape And Wine Production, Kristen Brodison

Bulletins 4000 -

Smoke exposure of grapevines and the development of smoke-related characteristics in the resulting wines is an increasing issue for the wine industry. As Australia faces a warming climate with more bushfires, smoke exposure in vineyards is becoming more regular.

Wines made from grapes exposed to smoke during sensitive growth stages can exhibit aromas and flavours resembling smoked meat, disinfectant, leather, salami and ashtrays. Where unfavourable smoke characteristics are detected by consumers at high concentrations the wine may be unpalatable. Unsalable wines result in financial losses for producers with costs flowing on to wine brands, market presence and future sales.

Few …


Selections Of The Houghton Clones Of Cabernet Sauvignon, Glynn Ward, Ian Cameron, Richard Fennessy Jul 2013

Selections Of The Houghton Clones Of Cabernet Sauvignon, Glynn Ward, Ian Cameron, Richard Fennessy

Bulletins 4000 -

Cabernet Sauvignon is the premium red wine grape variety grown in Western Australia. The high quality wines produced have won prestigious awards and accolades nationally and internationally. The first clonal selection of Cabernet Sauvignon in Western Australia was conducted by the Department of Agriculture at the Houghton Vineyard in the Swan Valley from 1968 to 1970. The objective was yield improvement, vine health and fruit flavour. Twenty-one high performing vines were identified from vines planted in Houghton Vineyard in the 1950s as cuttings sourced from vines planted in the 1930s. These high performing vines became known as the ‘Houghton clones’. …


Final Evaluation Of The North East Agricultural Region (Near) Strategy, Andrew Blake, Don Burnside, Vicki Williams May 2013

Final Evaluation Of The North East Agricultural Region (Near) Strategy, Andrew Blake, Don Burnside, Vicki Williams

All other publications

No abstract provided.


Fresh Thinking 2013-2050, Victor Fazakerley, David Windsor May 2013

Fresh Thinking 2013-2050, Victor Fazakerley, David Windsor

All other publications

The purpose of this report is to: • provide information on current production of a key group of fruit and vegetables grown in Western Australia and the amounts consumed, some of which are imported; • estimate how much of these fresh fruit and vegetables will be required to meet WA’s demand in 2025 and 2050; • estimate the water and land resource required to grow these fruit and vegetables under current production systems and project the demand for these resources to 2025 and 2050; and • consider the competitiveness of various fruit and vegetable industries and their capacity to meet …


A Review Of The Broome Sandstone Aquifer In The La Grange Area, Robert J. Paul, Richard J. George Dr, Peter Gardiner Mar 2013

A Review Of The Broome Sandstone Aquifer In The La Grange Area, Robert J. Paul, Richard J. George Dr, Peter Gardiner

Resource management technical reports

Land use in the West Kimberley near Broome, Western Australia, is dominated by cattle grazing on pastoral stations, dispersed mining activity and tourism. Irrigated agriculture has developed but is at a small scale. There is interest from pastoralists and horticultural companies to expand irrigated agriculture, and pastoral diversification and mosaic irrigation systems have been proposed. However, if irrigated agriculture is to expand, it must be viable and meet community and regulatory requirements. Developing secure and sustainable water resources is critical

This review is focussed on the La Grange groundwater subareas (La Grange area). Its purpose is to summarise the existing …


Live Weight Parameters In Dorper, Damara And Australian Merino Lambs Subjected To Restricted Feeding, Tim Scanlon, Andre M. Almeida, Andrew Van Burgel, Tanya Kilminster, John Milton, Johan C. Greeff, Chris Oldham Jan 2013

Live Weight Parameters In Dorper, Damara And Australian Merino Lambs Subjected To Restricted Feeding, Tim Scanlon, Andre M. Almeida, Andrew Van Burgel, Tanya Kilminster, John Milton, Johan C. Greeff, Chris Oldham

Journal articles

Seasonal weight loss (SWL) is a serious constraint to ruminant production in tropical and Mediterranean climates. SWL is controlled using supplementation, costly and difficult to implement in extensive production systems; or alternatively, using breeds with a natural adaptation to tropical climates, namely hair and fat tailed sheep. Albeit a 15-year presence in Australia, little is known on how Dorper and Damara sheep compared to the most widely used sheep breed in Australia, the Australian Merino. In this trial, the responses of the Damara, Dorper and Merino breeds to nutritional stress were compared during a 42-day trial. Seventy-two ram lambs, 24 …


Benefits And Costs Of Saltland Pastures On Moderately Salt-Affected Land, Justin Hardy, Arjen Ryder Jan 2013

Benefits And Costs Of Saltland Pastures On Moderately Salt-Affected Land, Justin Hardy, Arjen Ryder

Resource management technical reports

Summary The analyses in this report show that there could be significant economic benefits to the state, regions and affected farm businesses from establishing improved saltland pasture systems on moderately salt-affected land. The report clearly describes the methods of analysis and the assumptions about prices, productivity and adoption levels. The price of grain has been used as the key factor controlling the economic value of the saltland grazing because grain is the alternative supplementary feed for sheep over the summer and autumn period. Therefore, where yield is below break-even on moderately salt-affected land, it has a higher economic value and …