Life Sciences Commons^™

Assessing Animal Welfare: Different Philosophies, Different Scientific Approaches, David Fraser

Assessment of Animal Welfare Collection

Attempts to improve animal welfare have commonly centered around three broad objectives: (1) to ensure good physical health and functioning of animals, (2) to minimize unpleasant ‘‘affective states’’ (pain, fear, etc.) and to allow animals normal pleasures, and (3) to allow animals to develop and live in ways that are natural for the species. Each of these objectives has given rise to scientific approaches for assessing animal welfare. An emphasis on health and functioning has led to assessment methods based on rates of disease, injury, mortality, and reproductive success. An emphasis on affective states has led to assessment methods based …

Slides: Intermountain Oil And Gas Bmp Project, Kathryn Mutz

Best Practices for Community and Environmental Protection (October 14)

Presenter: Kathryn Mutz, Natural Resources Law Center

19 slides

The Effects Of Reason And Event Saliency On Health-Related Decisions, Lisa Woods, Amy Y. Chan

Faculty of Health and Behavioural Sciences - Papers (Archive)

The current study examined how event saliency and reason for action influence the amount of regret anticipated about a foregone option, and on people‟s anticipated choice of behavior when they are confronted with a choice between two equally aversive options. The participants were 120 undergraduate psychology students. Participants who were prompted to imagine choosing to fulfill an internal desire instead of an internal obligation anticipated significantly more regret than those who were prompted to make the opposite choice. No significant differences in the amount of regret anticipated was found between participants who had to choose between two external obligations. Interestingly, …

Children's Health And Rf Emf Exposure, Peter Wiedemann, Holger Schutz, Franziska Borner, Gabriele Berg-Beckhoff, Rodney J. Croft, Alexander Lerchl, Luc Martens, Georg Neubauer, Sabine Regel, Michael Repacholi

Faculty of Health and Behavioural Sciences - Papers (Archive)

The present report documents a dialogue between scientists reviewing the currently available scientific evidence with respect to the effects of RF EMF exposure on children. The focus was directed towards a transparent and comprehensible characterization of the findings and conclusions for the evaluation of the relationship between mobile phone communication and children’s health. The now available report, based on the scientific opinions of the experts as well as on a series of workshops, aims to help the public and policy makers to better understand the current state of the scientific evidence as well as implications for the risk evaluation with …

Soft Drinks, Weight Status And Health: A Review, Debra Hector, Anna Rangan, Tim Gill, Jimmy Chun Yu Louie, Victoria M. Flood

Faculty of Health and Behavioural Sciences - Papers (Archive)

The prevention of overweight and obesity, particularly among children, is a public health priority. A range of initiatives to address this problem have already been developed and implemented in NSW. However, a broader range of additional strategies are needed to effectively address this complex issue. The high consumption of soft drinks, i.e. sugarsweetened carbonated beverages, and other sugary drinks is one of an array of dietary behaviours which has been identified by a number of policy documents as an important, specific behaviour to address in the prevention and management of obesity.

Soft Drinks, Weight Status And Health: Health Professional Update, Anna Rangan, Debra Hector, Jimmy Chun Yu Louie, Victoria M. Flood, Tim Gill

Faculty of Health and Behavioural Sciences - Papers (Archive)

High consumption of soft drinks and other sugary drinks are associated with a number of health problems, including overweight and obesity, type 2 diabetes, osteoporosis and dental caries. In Australia, soft drinks are the most commonly consumed sugary beverage and have been singled out for specific attention as a target of obesity prevention programs. Soft drinks are well-known, readily available and marketed extensively, especially to adolescents. They have no nutritional value other than sugar and fluid, and are identified in the Australian Guide to Healthy Eating as an ‘extra’ food – one that should be consumed only occasionally and in …

Mental Health Consumers' Perceptions Of Receiving Recovery-Focused Services, Sarah Marshall, Lindsay G. Oades, Trevor P. Crowe

Faculty of Health and Behavioural Sciences - Papers (Archive)

Method: A self-report questionnaire was developed drawing on key aspects of the Collaborative Recovery Model (CRM) (responsibility, collaboration, autonomy, motivation, needs, goals, homework). Ninety-two adult consumers from metropolitan, regional and rural non-government organizations and public mental health services in eastern Australian states completed the questionnaire. Results: Consumers using services provided by CRM trained workers identified significant changes to service delivery in relation to frequency with which they were encouraged to take responsibility for their recovery, degree to which they collaborated with staff and the extent to which they were encouraged to complete homework activities to assist them to achieve their …

A Review Of Engagement Of Indigenous Australians Within Mental Health And Substance Abuse Services., Stacey Berry, Trevor P. Crowe

Faculty of Health and Behavioural Sciences - Papers (Archive)

Substance misuse is a significant issue in Australia, and a large proportion of individuals with substance misuse disorders have co-existing mental health disorders. There is evidence that Indigenous Australians are more likely than non-Indigenous Australians to experience the adverse effects of alcohol consumption, and that mental health disorders are more prevalent in Indigenous communities than non-Indigenous communities. Indigenous Australians currently do not access mental health and substance abuse services at a level which is consistent with their level of need, and this is largely due to inconsistent or insufficient culturally respectful mental health services. This paper provides a review of …

Benchmarking Across Sectors: Comparisons Of Residential Dual Diagnosis And Mental Health Programs, Frank P. Deane, Peter Kelly, Talia Gonda, Ganapathi Murugesan, Robyn Jeffrey

Faculty of Health and Behavioural Sciences - Papers (Archive)

[extract] A Question to Ponder: How does your service compare to other similar services in the industry? How would knowing this help your organisation?

Qigong As A Mindful Exercise Intervention For People Living With Mental Ill Health, Chris Lloyd, H. Tsang, Frank P. Deane

Faculty of Health and Behavioural Sciences - Papers (Archive)

Background: Individuals with schizophrenia are more likely to be overweight or obese than the general population, and the associated health problems put them at a higher risk of death. Exercise is therefore an important non-pharmacological intervention that mental health workers can assist clients to engage in, and mindful exercise approaches may be particularly well-suited to this population. Content: This article describes the concept of qigong as a mindful exercise and looks at preliminary evidence suggesting that mindful exercise is of physical and emotional benefit to people with mental ill health. The authors propose an easy, standardized exercise protocol which clinicians …

Industry Partnerships For Health Nonprofits And Disease Awareness Advertising, Danika Hall, Sandra C. Jones, Donald C. Iverson

Faculty of Health and Behavioural Sciences - Papers (Archive)

Marketing partnerships between non-profit organisations (NPOs) and industry generally bring favourable results for both parties (Brønn and Vrioni 2001; Varadarajan and Menon 1988). However, there is some scepticism about corporate exploitation of such arrangements and growing concern in Australia and elsewhere about partnerships between the pharmaceutical industry and NPOs (Angell 2006; Moynihan and Cassels 2005) and the co-sponsorship of Disease Awareness Advertising (DAA). This paper reports the findings from a study of how Australian women respond to DAA with differing sponsors including their ability to identify, and their attitude toward, the sponsor. The results are of importance for health NPOs …

Mental Health Education For Nurses In General Practice, Kathryn Godwin

Faculty of Health and Behavioural Sciences - Papers (Archive)

Over the last seven years practice nurse numbers have grown across Australia to over 7,824 (est.) in 2007, with at least 60% of general practices now employing a practice nurse (APNA 2008). Nurses hav~ helped many GPs with overwhelming workloads which include dealing with complex mental health complaints, such as depression and anxiety related to chronic disease conditions. Practice nurses are a key component in primary health care with one nurse to every 2.3 GPs in 2007 (APNA 2008

Developing Enterprise Budgets For Sustainable School Gardens: Service Learning In A Global Context, Ashley D. Jones, Jennie S. Popp

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Service learning programs are becoming a part of curricula in universities throughout the United States. The University of Arkansas, Fayetteville, (UAF) established a service learning program that targeted the educational, health, social, and agricultural needs of a community. The focus of this research aimed to provide students, faculty, community members, school officials, and students with a template for crop budgets. These crop budgets are used to evaluate the costs and returns of producing multiple crops at a school. Crops produced in a sustainable garden must meet three criteria: 1) have minimal negative environmental impact, 2) provide just-in-time production of quality …