Life Sciences Commons^™

Results Of The Fourth International Winter Wheat Performance Nursery, J. E. Stroike, V. A. Johnson, J. W. Schmidt, P. J. Mattern, K. D. Wilhelmi

Historical Research Bulletins of the Nebraska Agricultural Experiment Station

The Fourth International Winter Wheat Performance Nursery was grown in 1972 at 44 sites in 27 countries. Data were reported from 40 sites. The 30 cultivars grown in the nursery included 15 new entries. Twenty-nine cultivars were winter wheats; one was a spring wheat. Data are reported on grain yield, test weight, plant maturity, plant height, lodging, shattering, winter survival, 1000 kernel weight, frost damage, plant diseases, grain protein and lysine content. Two-year mean data summaries also are reported. Supplemental nursery management information is reported for each nursery site.

1974 Preliminary Report Of Kentucky Small Grain Variety Trials At Bowling Green And Lexington, Charles Tutt, Morris J. Bitzer, Verne C. Finkner

Agronomy Notes

Each year the small grain variety trials are conducted at Princeton, Murray, Bowling Green and Lexington. In 1974, the plots at Princeton and Murray were severely infected with a complex of diseases including Barley Yellow Dwarf, Septoria glume blotch, wheat scab and an unidentified disease in the wheat. As a result of the intensity of these diseases, the data obtained from these plots was very erratic and the results were not considered to be experimentally valid. The data obtained at Bowling Green and Lexington were quite valid and representative of the general situation in Kentucky.

G74-99 Estimating Corn And Sorghum Silage Value, Paul Q. Guyer, Douglas D. Duey

University of Nebraska-Lincoln Extension: Historical Materials

Arriving at fair and equitable prices for silage requires judgment and attention to detail.

Arriving at fair and equitable prices for silage requires judgment and attention to detail. The amount of grain and moisture contained have major influences on its feed value, and can be used to increase the accuracy of silage pricing.

Grain usually comprises 50 to 55 percent of the dry matter and produces 65 to 70 percent of the protein and energy value in corn varieties selected for grain production. On the other hand, silage varieties are more variable, with some having considerably lower grain yields and …