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Reducing The Wheat Yield Gap Through Variety-Specific Management, A. De Oliveira Silva, A. K. Fritz, R. P. Lollato

Kansas Agricultural Experiment Station Research Reports

In Kansas, wheat yields have been nearly stagnant at approximately 40 bu/a for the past 30 years, which corresponds to a yield gap (the difference between average producer yield and yield potential) of approximately 35 bu/a relative to the state average yield potential of ~75 bu/a. Our objective was to continue investigation on the influence of varieties with different genetic and agronomic characteristics and management practices on grain yield to demonstrate that appropriate variety-specific management can help producers to achieve long-term profitability in a sustainable manner. The Kansas State University wheat variety performance tests (VPT) evaluate 35–50 varieties in more …