Life Sciences Commons^™

Feet And Leg Traits Are Moderately To Lowly Heritable In Red Angus Cattle, L. K. Giess, B. R. Jensen, R. L. Weaber, J. M. Bormann, W. A. Fiske

Kansas Agricultural Experiment Station Research Reports

Objective:The goals of this study were to identify feet and leg indicator traits to be used in beef breed genetic evaluations and develop a scoring method that can be easily adopted by cattle producers.

Description:Data were analyzed on 1,885 Red Angus cattle, and after editing, 1,720 records were used for analysis. Feet and leg phenotypes were obtained from August 2015 through September 2017 for 14 traits shown in the following table. Trained livestock evaluators collected measurements using an electronic tablet with offline data storage capabilities. Heritability estimates for all 14 traits were calculated from two different …

Bio-Economic Model Predicts Economic Values For Beef Production, W. S. Leal, R. F. Costa, L. L. Cardoso, F. S. Mendonça, F. F. Cardoso, M. J. Yokoo, R. L. Weaber

Kansas Agricultural Experiment Station Research Reports

Objective:The objective was to estimate economic values for production traits in a full life cycle system using a bio-economic model with Angus purebred and a terminal crossbreeding system with Nelore sires mated to Angus dams.

Study Description:Phenotypic performance data were collected from the Bifequali crossbreeding scheme at the Embrapa Pecuária Sul Research Center of the Brazilian Agricultural Research Corporation. The data consisted of performance and carcass traits measured on progeny of Angus purebred and Nelore sires mated to Angus dams raised in a pasture-based production system from birth to slaughter (full life cycle). The economic characterization …

Cattlemen's Day 2018, E. A. Boyle

Kansas Agricultural Experiment Station Research Reports

Full report, Cattlemen's Day 2018.

Gonadotropin-Releasing Hormone Increased Pregnancy In Suckled Beef Cows Not Detected In Estrus And Subjected To A Split-Time Artificial Insemination Program, S. L. Hill, D. M. Grieger, K C. Olson, J. R. Jaeger, K. R. Harmoney, C. R. Dahlen, M. R. Crosswhite, N. Negrin Pereira, S. R. Underdahl, B. W. Neville, J. Ahola, M. C. Fischer, G E. Seidel, J. Stevenson

Kansas Agricultural Experiment Station Research Reports

Estrus-synchronization programs allow insemination of all females in a herd at one fixed time on the first day of the breeding season. Inseminating cows after they have expressed estrus increases pregnancy rate (PR) compared with cows that do not display estrus in a timed AI (TAI) program. Identification of estrus status can be facilitated by using estrus-detection patches. Varying AI timing according to estrus status has increased PR in some previous studies. Reducing the number of injections in a TAI program decreases labor requirements, stress on cows, and overall cost of the program. Previous studies have demonstrated that PR is …

Two Split-Time Artificial Insemination Programs In Suckled Beef Cows, J. Stevenson, S. L. Hill, D. M. Grieger, K C. Olson, J. R. Jaeger, K. R. Harmoney, J. Ahola, G. E. Seidel, R. K. Kasimanickam

Kansas Agricultural Experiment Station Research Reports

Successful programs to manipulate estrus and ovulation to maximize pregnancy out­comes in suckled beef cattle have been developed to limit animal handling and to elimi­nate the need to detect estrus, thereby providing more opportunity to incorporate AI to start the breeding season. The most successful and consistent synchronization scheme employs an intravaginal progesterone insert (controlled internal drug release, CIDR) in place for 7 d concurrent with GnRH treatment, and, upon removal of the insert, injection of PGF_2α, followed by timed AI at 60 to 66 h concurrent with a second dose of GnRH (CO-synch + CIDR).

Inseminating cows …

Agricultural Research Center-Hays, Roundup

Kansas Agricultural Experiment Station Research Reports

Roundup is the major beef cattle education and outreach event sponsored by the Agricultural Research Center–Hays. The 2018 program is the 104th staging of Roundup. The purpose is to communicate timely, applicable research information to producers and extension personnel.

The research program of the Agricultural Research Center–Hays is dedicated to serving the people of Kansas by developing new knowledge and technology to stabilize and sustain long-term production of food and fiber in a manner consistent with conservation of natural resources, protection of the environment, and assurance of food safety. Primary emphasis is on production efficiency through optimization of inputs in …