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Full-Text Articles in Life Sciences
Growing Proso In Nebraska, P. H. Grabouski
Growing Proso In Nebraska, P. H. Grabouski
Nebraska Agricultural Experiment Station: Historical Circulars
Proso, sometimes called "hog millet," is receiving attention in the Nebraska Panhandle as a dryland grain crop because of acreage restrictions and limited crop alternatives.
Field Bean Production Under Irrigation In Nebraska, F. V. Pumphrey
Field Bean Production Under Irrigation In Nebraska, F. V. Pumphrey
Nebraska Agricultural Experiment Station: Historical Circulars
The purpose of this bulletin is to bring together the latest information available on the production of dry edible beans under irrigation in Nebraska. Cultural practices and disease control are stressed, but included are items on marketing, cleaning, and the use of by-products - straw and cull beans.
Safflower Production In The Western Part Of The Northern Great Plains, C. E. Classen
Safflower Production In The Western Part Of The Northern Great Plains, C. E. Classen
Nebraska Agricultural Experiment Station: Historical Circulars
Recent development of new varieties with seeds averaging more than 30 per cent oil give safflower a good chance of becoming an important oil seed crop in the United States. It is the purpose of this circular to acquaint farmers with the crop and to outline the most promising production practices for those who undertake its production in the western part of the northern Great Plains.
Safflower Production In The Western Part Of The Northern Great Plains, C. E. Classen
Safflower Production In The Western Part Of The Northern Great Plains, C. E. Classen
Nebraska Agricultural Experiment Station: Historical Circulars
Recent development of new varieties with seeds averaging more than 30 per cent oil give safflower a good chance of becoming an important oil seed crop in the United States. It is the purpose of this circular to acquaint farmers with the crop and to outline the most promising production practices for those who undertake its production in the western part of the northern Great Plains.
Strawberries In Nebraska, C. C. Wiggans
Strawberries In Nebraska, C. C. Wiggans
Nebraska Agricultural Experiment Station: Historical Circulars
The strawberry is more widely grown than any other fruit in Nebraska and is the most valuable of the small fruits. Its total value is greater than that of any of the other fruit crops grown with the exception of apples, cherries, and grapes. It thrives well in all sections where moisture is not too limited and is found almost always in home gardens. It is also produced commercially to some extent, especially near the larger cities in the eastern end of the state.
The University Fruit Farm At Union, Nebraska, C. C. Wiggans
The University Fruit Farm At Union, Nebraska, C. C. Wiggans
Nebraska Agricultural Experiment Station: Historical Circulars
The University Fruit Farm may be considered as a substation or detached portion of the Nebraska Experiment Station. It was established to assist in answering questions pertaining to fruit production, and only experiments of this sort are carried on. Supervision of this property rests with the Department of Horticulture of the Nebraska College of Agriculture. This circular has been prepared with the view of furnishing visitors to the farm with a brief outline of the experimental projects. Further information is available from either the local foreman or from the Department. Visitors are always welcome and helpful suggestions are solicited.
Strawberries In Nebraska, C. C. Wiggans
Strawberries In Nebraska, C. C. Wiggans
Nebraska Agricultural Experiment Station: Historical Circulars
The strawberry is probably the most important small fruit grown in Nebraska. It thrives well in all sections of the State where the moisture supply is not too limited, being found almost universally in home plantings. It is also produced commercially in certain favored localities but this acreage is limited.