Life Sciences Commons^™

The Effect Of Plant Elicitor Peptide On Nematode Infected Soybean, Siyang Liu

Graduate Theses and Dissertations

Soybean (Glycine max), an important economic crop native to East Asia, is grown worldwide for its edible beans. Soybean plants are vulnerable to a wide range of diseases, and nematodes are among the worst pests of soybean. The southern root-knot nematode (Meloidogyne incognita) and soybean cyst nematode (Heterodera glycines) are both notable nematode pests of soybean, with the soybean cyst nematode causing more than 30% of total yield loss in the US. Numerous attempts have been made to control soybean nematodes over the past several decades, and genetic engineering technology has received a lot of attention in recent years. Plant …

Teaching Programmable Microcontrollers To Novice Users In A College Of Agriculture: Effects On Attitude, Self-Efficacy, And Knowledge, Grant T. Hood

Graduate Theses and Dissertations

This thesis consists of two articles that examined an instructional treatment based on the use of Arduino UNO R3 programmable microcontrollers in a fundamentals of agriculture systems technology course at the University of Arkansas. The first article examined students’ breadboarding and programming self-efficacy and knowledge of Arduino. The treatment consisted of a three-class-period instructional treatment, starting with a pretest before instruction to measure students’ baseline interest, knowledge, and self-efficacy of breadboarding and programming Arduino. This was followed with a short 30-minute instructional video explaining basic Arduino programming and breadboarding. Next a hands-on laboratory activity requiring students to breadboard and program …

Dissonance Between Christian Beliefs And Eating Habits In The South, Karli Dianne Stringer

Graduate Theses and Dissertations

The purpose of this qualitative study was to initiate understanding of how obesity in the South is still so prevalent even though the majority of inhabitants subscribe to a faith that discourages unhealthy lifestyles. Furthermore, the information presented in this research sought to fill the knowledge gap for communicators and educators concerning the dissonance between Christianity in the South and the unhealthy eating habits of Southerners. Grounded in the Cognitive Dissonance Theory, this study comprised of a semi-structured interview route in which Protestant evangelical Christians in the South (N = 11) participated in a descriptive study conducted by a committee …

Examining Risks To Honey Bee Pollinators Foraging In Agricultural Landscapes, Jon Zawislak

Graduate Theses and Dissertations

Bee pollinators provide essential ecological services to wild plant communities, and addtremendous economic value to agriculture by improving both the quality and quantity of crop yield. Beekeepers are often contracted by growers to provide colonies of honey bees for pollination of high-value produce (fruits, vegetables and nuts). Many of the major commodity crops produced in the central and mid-southern United States are wind-pollinated (rice, corn, grain sorghum, wheat), or are sufficiently self-fertile (soybeans, cotton), and so do not require bee pollination in order to produce yield. Beekeepers still rely on these agricultural landscapes to support honey bee colonies when not …

Divergent Selection For Water Conversion Ratio In Broiler Populations, Joseph Hiltz

Graduate Theses and Dissertations

Water scarcity is a global reality and with the anticipated population growth, freshwater resources will be further strained to meet both human needs and agriculture applications. To ensure a water sustainable and food secure future, all aspects of agriculture must become more efficient. Two strategies were explored. The potential of improving water efficiency in broilers was examined. The first strategy was to develop a more efficient and accurate method for measuring water consumption/inputs in agriculture. To date, water measuring technology has lacked the necessary sophistication to assure accuracy and repeatability of low flow water usage.

After establishing a low flow …

Assessing Impacts Of Winter-Hay Feeding On Soil And Forage Nutrient Dynamics In A Rotationally-Grazed Pasture System In Arkansas, Lawrence Gordon Berry Iv

Graduate Theses and Dissertations

More than 38 % of United States’ rural land area was used for grazing (i.e., pastureland or rangeland) ruminant animals in 2017, constituting the largest private land use group. The expansive nature of these lands means that grazing and pasture management decisions have potential to impact water quality as well as profit margins. As a result, beef producers are under increased pressure from economic and environmental standpoints to limit application of nutrients beyond those required to grow the forage needed for animal consumption. At the same time, a large amount of nutrients is recycled back to pasture systems directly from …

The Conservation And Population Ecology Of The Imperiled Crawfish Frog (Lithobates Areolatus) In Human-Altered Landscapes, Chelsea Shannon Kross

Graduate Theses and Dissertations

The Crawfish Frog (Lithobates areolatus) is an imperiled amphibian currently experiencing severe declines across its range. As a species with unique habitat requirements that is threatened by habitat loss, understanding their status across the landscape and how they respond to environmental stressors is key to developing effective conservation strategies that maintain and expand viable populations. We used a combination of observational, experimental, and theoretical approaches to understand the status of Crawfish Frog populations in Northwest Arkansas (NWA), their individual and population-level response to human-induced changes in vegetation surrounding breeding wetlands, and the effects of fire management on larval development within …

The Impact Of Bumpers College Of Agricultural, Food And Life Sciences International Programs On Student Motivation For Continuing College And Student Engagement In The Classroom, Olivia Caroline Caillouet

Graduate Theses and Dissertations

Colleges aim to increase student achievement, which has been linked to motivation and engagement, as well as increase global partnerships. There is also an increasing demand from students for international programs (IPs) that prepare them to be global citizens. This study aimed to compare student motivation for continuing college and student engagement in the classroom before and after an IP. Students who participated in a Bumpers College of Agricultural, Food, and Life Sciences IP between January 2018 and August 2018 were surveyed prior to, and two weeks and three months post-program participation (n = 24). The instrument had 51 Likert-scale …

The Farmers’ Federation: Regional Racial Mythologies As Agricultural Capital, Jama Mcmurtery Grove

Graduate Theses and Dissertations

In 1927, the Farmers’ Federation agricultural cooperative in Western North Carolina launched an organization to solicit funds from wealthy donors. The money raised through philanthropic campaigns enabled the cooperative to fund large-scale agricultural projects, which helped members navigate the dramatic agricultural transformations of the early twentieth century. Although the cooperative advocated a progressive program of business-minded, scientific farming, its leadership modified programs to reflect farmer members’ limited resources and the realities of mountain production. As a result, the co-op provided a crucial bridge between white farmers and new methods of agricultural production that reached deep into peoples’ familial and productive …

Imperfect Produce Pricing: Relationships Between Price Percent Discount And Demographic Traits Of Customers, April Foster

Graduate Theses and Dissertations

This research sought to understand the impact of price reductions on consumer spending behaviors related to the purchase of imperfect produce. Additionally, the correlation between consumers’ demographics and their willingness to purchase imperfect produce at various price points was evaluated. The data was viewed with mindfulness toward reducing food loss as a function of the world food crisis. More specifically, the purpose of this study was to describe the relationship between Washington County, Arkansas consumers’ demographic traits and the percent discount at which they are willing to alter their behavior to purchase specific imperfect produce items. Using the Theory of …

Soil Properties That Influence The Occurrence Of Hydrogen Sulfide Toxicity In Rice Fields, Julia Marie Fryer

Graduate Theses and Dissertations

Rice (Oryza sativa L.) producers face many challenges throughout each growing season. Hydrogen sulfide (H2S) toxicity is a physiological disorder where sulfate (SO42-) is excessively reduced to the toxic gas, H2S. This can reduce yield and, in severe cases, result in crop death. The main research objectives were to: i) understand chemical and physical characteristics in soils prone to H2S toxicity, ii) determine influential soil characteristics on the incidence of H2S toxicity, iii) determine ammonium sulfate ((NH4)2SO4) fertilizer additions influence on H2S toxicity, and iv) predict when and where H2S will occur. Three greenhouse experiments were conducted using Arkansas field …

The Economic Benefits Of The South African Agricultural Research Council’S Wheat Breeding Program: 1992–2015, Matthew James Coale

Graduate Theses and Dissertations

Although classified as an upper middle-income country by the World Bank, food insecurity is still a concern throughout South Africa, as was evident in 2014–2015 when a drought left 22% of households food insecure. As such, agricultural research in South Africa is needed specifically in plant breeding to increase yields and help mitigate future food insecurity. To fill this need, the South African government funds the Agricultural Research Council (ARC), which conducts holistic research on wheat and other crops. Wheat is important to South African food security; due to the significant drop in wheat area planted since the abolishment of …

A Comparative Life Cycle Assessment Of Nutritionally Equivalent Meals With And Without Pork, Kelli Young

Graduate Theses and Dissertations

The following report details a life cycle assessment of several dietary and meal scenarios with and without pork. The goal of the LCA was to identify the impacts of greenhouse gas emissions, water use, and land use of pork containing and porkless diets and meal plans in a field-to-fork analysis. The dietary and meal plan scenarios are iso-caloric meaning they contain the same number of calories. The first set of diets is based on a USDA consumption pattern, 2000 kcal per day. This diet was used to create three other dietary scenarios with and without pork. The USDA recommended food …

Animal Welfare Frames: How Social Media Messages Bridge The Gap Between The Protein Industry And Consumers, Olivia Norton

Graduate Theses and Dissertations

The two articles in this thesis used content analysis to analyze and compare animal welfare related website and Twitter content of the top five animal protein producing companies in the United States. In the first article, the animal welfare website content of Cargill, Tyson Foods Inc., Smithfield, JBS® and Sysco were analyzed for persuasive frames, common topics, and key terminology to describe their corporate positions on animal welfare. Sysco’s main page devoted to animal welfare dominated the word count with 1,045 words, while JBS®’s main animal welfare page used only 265 words to communicate the company’s views. The most commonly …

The Influence Of Visual Storytelling On The Occupational Aspirations Of Non-Agricultural Undergraduate Students, Hanan Marie Southard

Graduate Theses and Dissertations

The agricultural industry has been experiencing a shortage in qualified college graduates to fill its numerous open positions in recent years. The purpose of this study was to investigate the influence of visual storytelling on the occupational aspirations of non-agricultural undergraduate students. Social media channels, virtual storytelling and the higher education classroom provide a unique opportunity to convey information about and recruit students into the agricultural career field. The diffusion of innovation model provides the framework for the introduction of agricultural jobs in a non-agricultural business classroom while the social cognitive theory provides the understanding of the importance of self-efficacy …