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Articles 1 - 8 of 8
Full-Text Articles in Life Sciences
Soil Penetrometer, David A. Bainbridge
Soil Penetrometer, David A. Bainbridge
David A Bainbridge
A simple easy to build impact soil penetrometer can provide very useful information on soil strength. This can be very important for restoration planning and management of soils in agriculture and forestry.
Soil Solarization, David A. Bainbridge
Soil Solarization, David A. Bainbridge
David A Bainbridge
Soil solarization makes use of the energy of the sun to heat soil and kill weeds and pathogens. Single, double, or bubblepack plastic and be used to increase soil temperature. Multiple growth benefits are often realized.
Infiltrometers For Restoration Site Evaluation, David A. Bainbridge
Infiltrometers For Restoration Site Evaluation, David A. Bainbridge
David A Bainbridge
Infiltration is a key factor in site disturbance and recovery as it determines soil moisture into the soil. Field evaluation can be done with an infiltrometer or sprinkling infiltrometer. Low cost field tested methods include: double ring, single ring and microsprinkler infiltrometers.
Deep Pipe Irrigation, David A. Bainbridge
Deep Pipe Irrigation, David A. Bainbridge
David A Bainbridge
Deep pipe irrigation uses a vertically placed section of pipe to deliver water to the roots of plants. This reduces evaporation and increases water use efficiency. Deep pipes can be filled by hand, drip or rainwater catchment.
Fan Shengzhi Ancient Agronomist, David A. Bainbridge
Fan Shengzhi Ancient Agronomist, David A. Bainbridge
David A Bainbridge
Fan Shengzhi wrote the first scientific monograph about Chinese high yield agriculture about 20BC. His book of 18 chapters covered planting, sowing, seed selection and coatings, irrigation, drainage, water harvesting and preserving foods.
Acorn Use As Food, David A. Bainbridge
Acorn Use As Food, David A. Bainbridge
David A Bainbridge
The acorns from oaks (Quercus) and tan oaks (Lithocarpus) have been used as food for many thousands of years. They occur in the archaeological record of the early town sites in the Zagros Mountains, at Catal Hüyük (6000 BC), and oak trees were carefully inventoried by the Assyrians during the reign of Sargon II. In Europe, Asia, North Africa, the Mid-East, and North America, acorns were once a staple food. They are still a commercial food crop in several countries. Acorns are still harvested and used in several areas of the United States, most notably Southern Arizona and California. There …
Soil Treatment For Restoration Projects, David A. Bainbridge
Soil Treatment For Restoration Projects, David A. Bainbridge
David A Bainbridge
Soil treatment is a critical step in restoration projects. When soil problems are ignored restoration projects fail. Erosion, compaction, limited infiltration and other problems can make a site very different from its historic function and structure. Treatment can be done with equipment or by hand and will greatly improve chances for success.
Use Of Acorns For Food In California: Past, Present, Future, David A. Bainbridge
Use Of Acorns For Food In California: Past, Present, Future, David A. Bainbridge
David A Bainbridge
Acorns are a neglected food for people, livestock, domestic fowl, and wildlife in California. Acorns are easy to collect, store, and process. In addition to the nutritious nut and meal, acorns yield an oil comparable in quality and flavor with olive oil. The existing acorn market could be greatly expanded and provide new income for rural people. A serious effort to identify and propagate the best oak acorn cultivars for these products is long overdue. It is particularly appropriate for this research to be done in California, which once had an acorn based economy.