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University of Kentucky

2019

Plant Sciences

Sheep

Articles 1 - 4 of 4

Full-Text Articles in Life Sciences

Performance, Carcass Characteristics And Meat Quality Of Grazing Lambs Finished On Tropical Grasses, Cesar H. E. C. Poli, Samuel Carnesella, Fernando M. Souza, Concepta Mcmanus, Zélia M. S. Castilhos, Liris Kindlein, Jaime U. Tarouco Dec 2019

Performance, Carcass Characteristics And Meat Quality Of Grazing Lambs Finished On Tropical Grasses, Cesar H. E. C. Poli, Samuel Carnesella, Fernando M. Souza, Concepta Mcmanus, Zélia M. S. Castilhos, Liris Kindlein, Jaime U. Tarouco

IGC Proceedings (1997-2023)

Brazil is a country of continental size, and more than seven million ha are occupied with tropical pasture. Worldwide animal production from tropical pastures is also very significant where Cynodon, Panicum and Paspalum are important genus. These grasses are widely used in the production of cattle, and are growing in importance for sheep production, but their potential for producing quality lamb is not fully known.

The objective of this study was to evaluate the potential of two tropical grasses for finishing lambs in autumn to reduce the seasonality of production of lamb for meat.


Introducing Perennials Into Grasslands In South West Australia Increases Gross Margins For Dual Purpose Merino Enterprises, Paul Sanford Dec 2019

Introducing Perennials Into Grasslands In South West Australia Increases Gross Margins For Dual Purpose Merino Enterprises, Paul Sanford

IGC Proceedings (1997-2023)

Dual purpose Merino enterprises on the south coast of Western Australia (WA) typically utilise agricultural grasslands that comprise entirely of annual plant species. These grasslands face a range of challenges including a variable Mediterranean climate coupled with mostly infertile fragile sandy soils. As a consequence livestock producers have to manage potentially high supple-mentary feeding costs particularly in summer and autumn while running sufficient livestock to remain profitable. Sowing summer-active perennial species into these grasslands has been shown through short-term livestock trials to allow an increase in stocking rates and reduce the amount of supplement fed. The objective of this investigation …


Plantain (Plantago Lanceolata) In Herb And Legume Pastures Increases Lamb Growth Relative To Perennial Ryegrass And White Clover Pasture, Peter D. Kemp, Paul R. Kenyon, Stephen T. Morris, Sharini C. Somasiri Dec 2019

Plantain (Plantago Lanceolata) In Herb And Legume Pastures Increases Lamb Growth Relative To Perennial Ryegrass And White Clover Pasture, Peter D. Kemp, Paul R. Kenyon, Stephen T. Morris, Sharini C. Somasiri

IGC Proceedings (1997-2023)

Increased use of plantain (Plantago lanceolata) by New Zealand farmers has created a demand for a more complete understanding of the performance and manage-ment of plantain by itself and in various combinations with chicory (Cichorium intybus) and legumes such as white clover (Trifolium repens) and red clover (T. pratense). The objective of this study was to evaluate lamb finishing on plantain by itself and combined with chicory, white and red clover as part of a research programme to develop a temperate perennial pasture superior in animal performance to perennial ryegrass and white …


Effects Of Two Intake Levels Of Leucaena Leucocephala On Rumen Function Of Sheep, Marcos Barros-Rodríguez, Javier Solorio-Sánchez, Carlos Sandoval-Castro, Athol V. Klieve, Eduardo Briceño-Poot, Luis Ramírez-Avilés, Rafael Rojas-Herrera Dec 2019

Effects Of Two Intake Levels Of Leucaena Leucocephala On Rumen Function Of Sheep, Marcos Barros-Rodríguez, Javier Solorio-Sánchez, Carlos Sandoval-Castro, Athol V. Klieve, Eduardo Briceño-Poot, Luis Ramírez-Avilés, Rafael Rojas-Herrera

IGC Proceedings (1997-2023)

Ruminant production systems based on grass pastures often produce poor animal performance as expressed by growth or reproductive rates. The nutrient imbalance affecting rumen function is due to their low energy and protein intake. The incorporation of leguminous forages such as Leucaena leucocephala, in the diet of ruminants, can stimulate rumen function by providing protein-rich forage (Barros-Rodriguez et al. 2012). This increases the availability of compounds such as ammonia, amino acids and peptides as well as branched short-chain fatty acids, which are produced as a result of degradation of proteins. These substances promote fibre breakdown by acting as ruminal …