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Full-Text Articles in Life Sciences

Fecal Bacteria In Agricultural Waters Of The Bluegrass Region Of Kentucky, J. M. Howell, Mark S. Coyne, P. L. Cornelius May 1995

Fecal Bacteria In Agricultural Waters Of The Bluegrass Region Of Kentucky, J. M. Howell, Mark S. Coyne, P. L. Cornelius

Plant and Soil Sciences Faculty Publications

Agricultural runoff influenced by nonpoint pollution frequently exceeds the USEPA standards for bacterial contamination of primary contact water (200 fecal coliforms/100 mL). Few studies have evaluated the effect of cattle (Bos taurus) grazing on fecal contamination of ground water in the karst topography of central Kentucky. Our objectives were to: (i) observe the extent and pattern of fecal bacteria in agricultural waters from two central Kentucky watersheds; (ii) determine if monthly sampling accurately assessed the extent and variability of fecal contamination; and (iii) assess the fecal coliform/fecal streptococci ratio (FC/FS) as an indicator of fecal bacteria source. Springs, …


Kentucky County Soil Sample Summaries, Vern Case Jan 1995

Kentucky County Soil Sample Summaries, Vern Case

Agronomy Notes

The UK Soil Testing Labs at Lexington and Princeton, KY test 50,000 to 60,000 soil samples each year. Samples are submitted through the county Extension offices for agronomic (Ag) crops, commercial horticulture, home garden/lawn, greenhouse media, and surface mining reclamation. The Mehlich III extractant (M-3) is used for routine determination of phosphorus (P), potassium (K),calcium (Ca), magnesium (Mg) and zinc (Zn). Amounts of these nutrients extracted are determined by either ICP methodology or by color for P and atomic absorption for K, Ca, Mg and Zn. Soil pH is determined on a 1:1 soil:water mix using appropriate electrodes and pH …


An Evaluation Of Twelve Maturity Group Ii Soybean Varieties At Lexington, Kentucky, Larry J. Grabau, Colleen C. Steele Jan 1995

An Evaluation Of Twelve Maturity Group Ii Soybean Varieties At Lexington, Kentucky, Larry J. Grabau, Colleen C. Steele

Agronomy Notes

In both 1993 and 1994, the Kentucky Soybean Promotion Board funded an on-farm test of a small set of Maturity Group (MG) II varieties. Those studies showed that several MG II varieties were competitive with a high-yielding MG IV variety. However, other MG II varieties did not perform as well in those tests, indicating that variety selection is an important management consideration if this early maturing cropping system is to be successful in Kentucky soybean producers' fields. MG II varieties used in past University of Kentucky tests have been chosen based on their performance in university variety trials where such …


Lime Source And Rate Effects On Corn Production On An Acid Soil, Kenneth L. Wells, James E. Dollarhide, V. W. Case Jan 1995

Lime Source And Rate Effects On Corn Production On An Acid Soil, Kenneth L. Wells, James E. Dollarhide, V. W. Case

Agronomy Notes

Quality of lime available for use in neutralizing soil acidity can be quite variable in Kentucky. This sometimes raises questions of which locally available source is most effective. Information about the quality of individual lime sources is necessary to make such determinations.


Grain Quality Of Early Maturing Soybean Grown In Kentucky, M. V. Kane, Colleen C. Steele, Larry J. Grabau, C. T. Mackown, David F. Hildebrand Jan 1995

Grain Quality Of Early Maturing Soybean Grown In Kentucky, M. V. Kane, Colleen C. Steele, Larry J. Grabau, C. T. Mackown, David F. Hildebrand

Agronomy Notes

Interest in grain quality of US soybean has grown in recent years. For example, in 1990, there was much interest in "component pricing" of soybean grain, Under that plan, growers would be paid a price for their grain that reflected the value of the protein and oil it actually contained, rather than the common price paid to all growers, regardless of any variation in protein and oil content. However, the soybean processing industry is evidently not excited about the complexity of testing individual lots for protein and oil and keeping track of pricing structures depending on those results. As a …