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University of Kentucky

Soil Science

2019

Economics

Articles 1 - 3 of 3

Full-Text Articles in Life Sciences

Global Impacts From Improved Tropical Forages: A Meta-Analysis Revealing Overlooked Benefits And Costs, Evolving Values And New Priorities, Douglas S. White, Michael Peters, Peter Horne Dec 2019

Global Impacts From Improved Tropical Forages: A Meta-Analysis Revealing Overlooked Benefits And Costs, Evolving Values And New Priorities, Douglas S. White, Michael Peters, Peter Horne

IGC Proceedings (1997-2023)

The wider use and improved performance of planted tropical forages can substantially change social, economic and environmental landscapes. By reviewing impact-related studies published in the past two decades, this paper shows how evolving development priorities have influenced the types of impacts being documented. A meta-analysis was used to examine 98 studies according to: (1) breadth of reported effects, as related to development goals of social equity, economic growth and environmental sustainability; (2) extent of effects, ranging from intermediate to longer-term impacts; and (3) measurement precision (identification, description and quantification). Impacts have been assessed for fewer than half of the documented …


Scenario Analysis: Risk And Return Of Aluminium Tolerant Lucerne, Claire D. Lewis, J. L. Jacobs, K. F. Smith, G. Spangenberg, B. Malcolm Dec 2019

Scenario Analysis: Risk And Return Of Aluminium Tolerant Lucerne, Claire D. Lewis, J. L. Jacobs, K. F. Smith, G. Spangenberg, B. Malcolm

IGC Proceedings (1997-2023)

Lucerne (Medicago sativa) yield is limited by aluminium stress associated with acid soils (Campbell et al. 1988; Scott et al. 2008). With the aid of transgenic technologies, the development of aluminium tolerant (Al Tol) lucerne is proposed. Modelled scenario analysis was conducted to explore the potential net benefits of Al Tol lucerne as part of a grazing system for a sheep production system in the high rainfall zone of south west Victoria.


Diversity, Trends, Opportunities And Challenges In Australian Grasslands–Meeting The Sustainability And Productivity Imperatives Of The Future?, Lindsay W. Bell, Richard C. Hayes, Keith G. Pembleton, Cathy M. Waters Nov 2019

Diversity, Trends, Opportunities And Challenges In Australian Grasslands–Meeting The Sustainability And Productivity Imperatives Of The Future?, Lindsay W. Bell, Richard C. Hayes, Keith G. Pembleton, Cathy M. Waters

IGC Proceedings (1997-2023)

Grassland production systems contribute 40% to Australia’s gross agricultural production value and utilise over 50% of its land area. Across this area a broad diversity of systems exist, but these can be broadly classified into four main production systems: 1. Pastoral grazing of mainly cattle at low intensity (i.e. < 0.4 DSE/ha) on relatively unimproved native rangelands in the arid and semi-arid regions of northern and central Australia; 2. Crop-livestock systems in the semi-arid zone where livestock graze a mixture of pastures and crops which are often integrated; 3. High rainfall permanent pasture zone in the coastal hinterland and highlands and; 4. Dairy systems covering a broad range of environments and production intensities. A notable trend across these systems has been the replacement of wool sheep with beef cattle or meat sheep breeds, which has been driven by low wool prices. Although there is evidence that most of these systems have lifted production efficiencies over the past 30 years, total factor productivity growth has failed to match the decline in terms of trade. This has renewed attention on how research and development can help increase productivity. In addition, these industries are facing increasing scrutiny to improve their environmental performance and develop sustainable production practices. We propose several areas in which grasslands research and development might help provide gains in system productivity and sustainability. In particular, pasture productivity might be improved by filling gaps in the array of pastures available either through exploring new species or improving the adaptation and agronomic characteristics of species currently sown. Meanwhile there is a need to maintain efforts to overcome persistent and emerging constraints to pasture productivity. Improving livestock forage feed systems and more precise and lower cost management of grasslands would translate into improved utilisation and conversion of forage produced into livestock products. There is significant scope to capture value from the ecological services grasslands provide and mitigate greenhouse gas emissions from livestock production. Multi-purpose grasslands provide not only grazing for livestock but produce other food products such as grain which may also have potential to integrate livestock with cropping. However, reduced human research capacity in pasture science will challenge our ability to realise these potential opportunities unless efforts are made to attract and support a new generation of pasture scientists.