Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

University of Arkansas, Fayetteville

Blackberries

2004

Discipline

Articles 1 - 2 of 2

Full-Text Articles in Life Sciences

Evaluation Of Post-Harvest Disease Resistance In Blackberry Genotypes, John-Paul Kidd, John R. Clark, Patrick Fenn, Barbara Smith Jan 2004

Evaluation Of Post-Harvest Disease Resistance In Blackberry Genotypes, John-Paul Kidd, John R. Clark, Patrick Fenn, Barbara Smith

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Forty-nine blackberry genotypes (19 cultivars and 30 breeding selections) were evaluated for post-harvest fruit-rot resistance in June and July 2003. Fully mature, undamaged berries were harvested on two dates for each genotype at the University of Arkansas Fruit Substation, Clarksville. After transporting in chilled coolers back to the Plant Pathology Department in Fayetteville, two replications of 10 berries of each genotype were placed in a high-humidity chamber for 3 d (21-23°C; 16-h daylength). This provided a total of four replications for each entry across the two harvest dates. Natural inoculum from the field provided the post-harvest pathogens, and no additional …


Propagation Of Thornless Blackberries Utilizing Adventitious Shoots From Root Cuttings, Ellen Thompson, John R. Clark, Curt C. Rom Jan 2004

Propagation Of Thornless Blackberries Utilizing Adventitious Shoots From Root Cuttings, Ellen Thompson, John R. Clark, Curt C. Rom

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Studies were conducted in early 2003 to determine the effect of root source and length on yield of adventitious shoots from root cuttings and on subsequent plant yield for University of Arkansasdeveloped thornless blackberries. In the first study, roots from ‘Arapaho’ and ‘Apache’ plants grown in an aboveground bed containing commercial potting soil were compared to field-grown roots. Bed-grown roots averaged 6.9 shoots per 15 cm root cutting while field grown roots averaged 3.4. ‘Apache’ produced more shoots/root cutting compared to Arapaho, (5.9 vs. 4.4 shoots/root cutting, respectively). In a comparison of 15- vs. 30-cm-long root cuttings of ‘Apache’, ‘Arapaho’, …