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The University of Southern Mississippi

Journal

1991

Food preference

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Full-Text Articles in Life Sciences

Food Preference Of Penaeus Vannamei, John T. Ogle, Kathy Beaugez Jan 1991

Food Preference Of Penaeus Vannamei, John T. Ogle, Kathy Beaugez

Gulf and Caribbean Research

The preference of Penaeus vannamei for 15 food items used in maturation was determined. The foods in order of preference were ranked as follows: Artemia, krill, Maine bloodworms, oysters, sandworms, anchovies, Panama bloodworms, Nippai maturation pellets, Shigueno maturation pellets, conch, squid, Salmon-Frippak maturation pellets, Rangen maturation pellets and Argent maturation pellets.