Open Access. Powered by Scholars. Published by Universities.®
Articles 1 - 13 of 13
Full-Text Articles in Life Sciences
Sdsu Cow/Calf Teaching And Research Unit, Cody Wright, Kevin Vander Wal, George Perry
Sdsu Cow/Calf Teaching And Research Unit, Cody Wright, Kevin Vander Wal, George Perry
South Dakota Beef Report, 2015
The SDSU Cow/Calf Unit (CCU) is a multi-purpose facility that provides resources for Animal Science courses and research projects. Cattle produced at the facility are also utilized by Little International, Block and Bridle, and livestock judging teams. The facility is managed by Kevin Vander Wal and generally employs 4 to 5 undergraduate students.
Sdsu Calf Value Discovery 2013/2014 Summary Report, J.A. Walker, W.C. Rusche
Sdsu Calf Value Discovery 2013/2014 Summary Report, J.A. Walker, W.C. Rusche
South Dakota Beef Report, 2015
The Calf Value Discovery Program (CVD) allows cow‐calf producers to gain knowledge of the finishing segment of the beef cattle industry and the marketing of fed cattle. Specifically, CVD provides an opportunity for cow‐calf producers to learn how their calves perform in a feedlot and their carcass value when sold in a value‐based marketing system. Each producer taking part in the program could consign 5 or more steers weighing between 500 and 800 pounds to the CVD program. Animals were finished at VanderWal Yards (Bruce, SD) in a calf‐fed program using typical diets and management protocols. Carcass and feedlot performance …
A Six Year Summary Of Feedlot Health Records From The Opportunities Farm, H. Carroll, R. Mcdaniel, M. Lowe
A Six Year Summary Of Feedlot Health Records From The Opportunities Farm, H. Carroll, R. Mcdaniel, M. Lowe
South Dakota Beef Report, 2015
Livestock housing at the Opportunities Farm is comprised of three different cattle feeding pen designs. The three pen designs are a monoslope barn (MON), open pens (OPN), and open pens with shelter over the feeding area (OS). Analyses of 6 years of data ranging from 2008 through 2013 were conducted. Morbidity and mortality rates for each year were compared for all cattle fed during the six year interval, regardless of feeding facility design. Cattle fed at the Opportunities Farm during this period had morbidity and mortality rates equivalent to what would be expected by feedlots throughout North America. Morbidity significantly …
Effectiveness Of High Inclusion Liquid Feed For Finishing Steers, R.H. Pritchard, A.R. Taylor, H. Blalock
Effectiveness Of High Inclusion Liquid Feed For Finishing Steers, R.H. Pritchard, A.R. Taylor, H. Blalock
South Dakota Beef Report, 2015
A finishing phase study was conducted to measure the effectiveness of replacing dry rolled corn with a high inclusion liquid feed for finishing steers. Treatments were based upon 3 supplements: 1) Control 3.3% inclusion meal-type supplement (CO); 2) Typical Liquid Supplement 4.5% inclusion liquid supplement (TLS); and 3) High Liquid Supplement 9.0% inclusion liquid supplement (HLS). Supplements displaced dry rolled corn in finishing diets. Five 5 pens of 7 or 8 yearling steers with an initial BW of 930 lb assigned to each treatment for the 119 d experiment. The assayed supplement inclusion averaged 3.35%, 4.48% and 8.97% for the …
Postruminal Flow Of Glutamate Linearly Increases Small Intestinal Starch Digestion In Cattle, E.J. Blom, D.W. Brake, D.E. Anderson
Postruminal Flow Of Glutamate Linearly Increases Small Intestinal Starch Digestion In Cattle, E.J. Blom, D.W. Brake, D.E. Anderson
South Dakota Beef Report, 2015
Improving performance and efficiency among cattle fed corn-based diets could have large benefit to cattle production in the United States. Starch escaping ruminal fermentation is not efficiently digested in the small intestine; however, postruminal flows of casein (i.e., milk protein) or glutamate (an amino acid or building block of protein) increase small intestinal starch digestion in cattle. The objective of this study was to determine responses of small intestinal starch digestion in cattle to increasing amounts of postruminal glutamate. Increasing amounts of duodenal glutamate linearly increased small intestinal and postruminal starch digestion. These data indicate that postruminal glutamate can provide …
Effect Of Processing Conditions On Nutrient Disappearance Of Cold-Pressed And Hexane-Extracted Camelina And Carinata Meals In Vitro, A. Sackey, E.E. Grings, D.W. Brake, K. Muthukumarappan
Effect Of Processing Conditions On Nutrient Disappearance Of Cold-Pressed And Hexane-Extracted Camelina And Carinata Meals In Vitro, A. Sackey, E.E. Grings, D.W. Brake, K. Muthukumarappan
South Dakota Beef Report, 2015
Camelina and carinata are oilseed crops that have recently gained increasing attention as biofuel sources. The meals remaining after oil extraction contain relatively high concentration of protein and, because of this, there is interest in using them in livestock diets. However, the nutritional qualities of these meals are not well defined and may vary with processing conditions. In our experiment, we evaluated meals from cold-pressed and solvent-extracted camelina and carinata meals manufactured using 6 different processing conditions. Estimates of total in vitro OM and CP disappearance of each meal were determined according to a modified 2-phase procedure of Tilley and …
Comparison Of Camelina Meal And Distiller’S Dried Grains With Solubles In Diet Of Beef Replacement Heifers, E.E. Grings, A. Sackey, D.W. Brake, G.A. Perry
Comparison Of Camelina Meal And Distiller’S Dried Grains With Solubles In Diet Of Beef Replacement Heifers, E.E. Grings, A. Sackey, D.W. Brake, G.A. Perry
South Dakota Beef Report, 2015
Biofuel production from different crops yields by-product meals that are available for use as protein sources for ruminant livestock. Variation in nutrient composition among meals may result in different inclusion rates to meet nutrient needs of livestock. In this study we compared distiller’s dried grains with solubles (DDGS), a by-product of ethanol production, and camelina meal, a by-product of biodiesel production, as a protein source in hay-based diets for beef heifers before breeding. Diets were formulated to be similar in energy and protein content by altering the amount of protein source and corn in the diet. Heifers fed the two …
Uterine Environment And Pregnancy Rate Of Heiferswith High Blood Urea Concentrations, O.L. Amundson, E.L. Larimore, A.K. Mcneel, C.C. Chase, R.A. Cushman, H.C. Freetly, G.A. Perry
Uterine Environment And Pregnancy Rate Of Heiferswith High Blood Urea Concentrations, O.L. Amundson, E.L. Larimore, A.K. Mcneel, C.C. Chase, R.A. Cushman, H.C. Freetly, G.A. Perry
South Dakota Beef Report, 2015
Reports demonstrate that excess dietary protein significantly alters the ionic composition of uterine fluid during the luteal phase ultimately decreasing fertility. Since the early bovine embryo cannot adapt to changes in the uterine environment, changes in the concentrations of ions (pH) in the uterus can be unfavorable to embryo development and survival therefore having negative effects on fertility. In this study, heifers fed a high protein diet had elevated systemic concentrations of plasma urea nitrogen (PUN) compared to heifers fed a control diet. However, there was no deleterious effect on uterine pH or reproductive success. In summary, excess protein in …
Post-Weaning Nutritional Programming Of Ovarian Developmentin Beef Heifers, O.L. Amundson, T.G. Fountain, E.L. Larimore, B.N. Richardson, A.K. Mcneel, E.C. Wright, D.H. Keisler, R.A. Cushman, G.A. Perry, H.C. Freetly
Post-Weaning Nutritional Programming Of Ovarian Developmentin Beef Heifers, O.L. Amundson, T.G. Fountain, E.L. Larimore, B.N. Richardson, A.K. Mcneel, E.C. Wright, D.H. Keisler, R.A. Cushman, G.A. Perry, H.C. Freetly
South Dakota Beef Report, 2015
The nutritional management of replacement females from weaning to breeding is critical to lifetime productivity. Traditionally, cereal grains have been used to develop replacement heifers to attain puberty and enter the breeding system at a younger age. However, overfeeding heifers decreases number of calves weaned, while peri-pubertal caloric restriction increased primordial follicle numbers in the developing ovary. The number of primordial follicles a female has can determine her overall fertility; females with a greater amount of follicles have greater reproductive lifespans. In this study, two groups of heifers were developed to prebreeding status. One group received a control diet (228 …
Effects Of Zilpaterol Hydrochloride Supplementation On Growth Performance,Carcass Characteristics And Production Economics Of Steersdiffering In Breed Composition, J.O. Fulton, K.C. Olson, J.J. Kincheloe, A.A. Harty, M.K. Luebbe, K.R. Underwood, S.M. Scamlin, A.D. Blair
Effects Of Zilpaterol Hydrochloride Supplementation On Growth Performance,Carcass Characteristics And Production Economics Of Steersdiffering In Breed Composition, J.O. Fulton, K.C. Olson, J.J. Kincheloe, A.A. Harty, M.K. Luebbe, K.R. Underwood, S.M. Scamlin, A.D. Blair
South Dakota Beef Report, 2015
The β–adrenergic agonist zilpaterol hydrochloride (ZH) affects skeletal muscle growth, but little is known if this response is influenced by differences in genetic background of cattle. The objective of this study was to determine the effects of ZH on growth, carcass characteristics and production economic responses of Angus-sired (ANG) and SimAngus-sired (SIMANG) steers. Pens within each block × breed composition were randomly assigned to either ZH (8.3 ppm of DM; fed for the final 20 d before slaughter) or control (CON; 0 ppm ZH). Steers were ultrasounded before ZH inclusion and following withdrawal to determine the influence of ZH on …
Importance Of Estrus Expression Before Fixed-Time Aion Conception Rates In Beef Cattle, B.N. Richardson, S.L. Hill, J.S. Stevenson, G.D. Dijira, G.A. Perry
Importance Of Estrus Expression Before Fixed-Time Aion Conception Rates In Beef Cattle, B.N. Richardson, S.L. Hill, J.S. Stevenson, G.D. Dijira, G.A. Perry
South Dakota Beef Report, 2015
Expression of estrus prior to fixed-time AI has been reported to strongly impact overall pregnancy success. Behavioral estrus is a visual indicator that a cow or heifer’s internal environment is prepared for breeding. Insemination of a cow or heifer after estrus has been expressed will yield greater pregnancy success due to adequate uterine environment, increased fertilization rates, increased accessory sperm numbers, and increased overall embryo survival. It can be difficult to analyze the effects of estrus on pregnancy success across studies due to differences in number of animals and proportion of animals exhibiting estrus per study. In order to accurately …
2015 South Dakota Beef Report, Department Of Animal Sciences, South Dakota State University, Agricultural Experiment Station, South Dakota State University, Cooperative Extension Service, South Dakota State University
2015 South Dakota Beef Report, Department Of Animal Sciences, South Dakota State University, Agricultural Experiment Station, South Dakota State University, Cooperative Extension Service, South Dakota State University
South Dakota Beef Report, 2015
This is the 2015 South Dakota Beef Report produced by the SDSU Department of Animal Sciences in conjunction with the Agricultural Experiment Station, and the SDSU Cooperative Extension. The articles published in this report summarize many of the beef cattle research activities conducted at South Dakota State University during 2015. The articles in this report have many levels of application. Some information has immediate application for your farm, ranch, or agribusiness. The articles include information on nutrition,management, health, growth and development, and economics of the cattle and beef industry in South Dakota.
Time Of Suckling Implant Influences Onweaning Weight, Post-Weaning Performance, And Carcass Traits In Steer Calves, R.H. Pritchard, A.R. Taylor, S.M. Holt, K.W. Bruns, H.M. Blalock
Time Of Suckling Implant Influences Onweaning Weight, Post-Weaning Performance, And Carcass Traits In Steer Calves, R.H. Pritchard, A.R. Taylor, S.M. Holt, K.W. Bruns, H.M. Blalock
South Dakota Beef Report, 2015
The effect of time of suckling calf implant (SCI) use on weaning weight (WW), post-weaning performance and subsequent carcass traits was compared in steer calves produced on one ranch in western SD. Calves were born in March and April of each year and were reared on native range prior to weaning. The SCI strategies used included: non implanted controls (NI) or implanted with Synovex C either in May (MAY), or August (AUG). Age groups of dams (≥4 years) were managed separately through the breeding seasons. At weaning (late October) all calves were weaned and relocated to the SDSU Ruminant Nutrition …