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Articles 1 - 30 of 376
Full-Text Articles in Life Sciences
Valuation Of Soybean Meal Versus Distillers Co-Products As A Protein Supplement For Finishing Beef Cattle: Effects On Growth Performance, Carcass Characteristics, And Efficiency Of Dietary Net Energy Utilization, Cassidy R. Ross
Electronic Theses and Dissertations
Two randomized complete block design experiments were conducted to: 1) examine the effects of soybean meal with or without additional soybean hulls in replacement of modified corn distillers grains plus (MDGS) solubles on growth performance efficiency of dietary net energy utilization and carcass traits responses in finishing beef steers, 2) determine if partial or complete replacement of dried distillers grains plus solubles (DDGS) with solvent-extracted soybean meal (SBM) in diets based upon high-moisture ensiled corn influences growth performance, efficiency of dietary net energy utilization, sera urea-N (SUN) concentrations, or carcass traits in finishing beef steers. Experiment 1 was a 118-d …
Evaluation Of Dietary Fiber Technologies In Sow Diets, Garrin Shipman
Evaluation Of Dietary Fiber Technologies In Sow Diets, Garrin Shipman
Electronic Theses and Dissertations
Various technologies and alternative ingredients are being developed to increase the nutrient value of fibrous feedstuffs, improve animal performance, and promote sustainable swine production. Fiber-degrading enzymes have been extensively studied in growing pigs, with few studies focused on gestating sows. When considering gestating sows have greater energy digestibility of fibrous feedstuffs than grower pigs, the efficacy of fiber-degrading enzymes needs to be determined for implementation in commercial sow diets. As fiber inclusion in gestation diets benefits sow performance, corn dried distiller grains with solubles (DDGS) are a candidate fiber source for gestation alternative energy ingredient. Functional fibers, such as yeast …
Influence Of Reduced Salt In Fully Cooked Ham And Sausage Cured With Natural Celery Powder On The Growth Of Listeria Monocytogenes At 4⁰C, Anne Sherod
Electronic Theses and Dissertations
This research evaluated the influence of reducing salt on outgrowth of L. monocytogenes on ready to eat (RTE) deli-style sliced ham cured with natural celery powder, fully cooked sausage links cured with traditional sodium nitrite and sausage links cured with natural celery powder, vacuum packaged and stored at 4⁰C on the outgrowth of L. monocytogenes. Experiment 1 evaluated L. monocytogenes outgrowth on ham over 153 days on the following treatments, current retail ham (HC) 2.0% salt; reduced salt 1 (HRS1) 1.5% salt; reduced salt 2 (HSR2) 1.35% salt; and reduced salt 2 without antimicrobials (HRS2WA) 1.35% salt without potassium lactate …
Longevity In Afrikaner Cattle: A Survival Analysis, Allison M. Bot Steffl
Longevity In Afrikaner Cattle: A Survival Analysis, Allison M. Bot Steffl
Electronic Theses and Dissertations
The Afrikaner breed of cattle is indigenous to South Africa and due to their hardiness was once the most popular breed amongst farmers. The objectives for this study were to: (1) estimate environmental effects (age at first calving, season) and (2) genetic variance affecting longevity in Afrikaner cattle using survival analysis and a Weibull model and (3) evaluate the effect of the Infusion Project on longevity utilizing a Cox model. For the first objective, age at first calving impacted longevity as younger age at first calving was associated with decreased longevity. Season of birth and year of birth also impacted …
Evaluation Of Yeast Postbiotic In Sow Diets On Sow And Offspring Performance And Microbial Succession, Joel Kieser
Evaluation Of Yeast Postbiotic In Sow Diets On Sow And Offspring Performance And Microbial Succession, Joel Kieser
Electronic Theses and Dissertations
Litter size and the resulting nutritional demand on the sow continue to increase while sow mortality and culling rate are also increasing. Non-nutritive feed additives may enhance sow health and thereby improve offspring growth and productivity after weaning. Development of the gut microbiome in piglets via microbial succession is critical for maximizing their productivity and providing stability for overcoming weaning stress. The objective of this study was to evaluate the impact of yeast-based postbiotic supplementation in gestation and lactation diets on offspring performance through the nursery period and on whether a yeast postbiotic could impact the sow fecal microbiome as …
Regional Assessment Of Live Cattle And Carcass Characteristics In The Northern Plains, Harlee A. Brauckmuller
Regional Assessment Of Live Cattle And Carcass Characteristics In The Northern Plains, Harlee A. Brauckmuller
Electronic Theses and Dissertations
The goal of this project was to perform a regional assessment of live cattle and carcass characteristics in the northern plains. The assessment audited three packing plants to assess fed cattle, cow, and bull production. The live animal factors evaluated were transportation, mobility of cattle, identification, brands, and mud/manure present. Data collected during the slaughter process was bruising, dentition, and offal condemnations. In fed cattle yield grade, quality grade, and hot carcass weight were assessed. In cows and bulls muscle score and fat color score were assessed. To assess differences between cattle in the Northern Plains and cattle in the …
Characterizing Vaginal Gene Expression In Prepubertal Gilts, Shannon Lee Dierking
Characterizing Vaginal Gene Expression In Prepubertal Gilts, Shannon Lee Dierking
Electronic Theses and Dissertations
The best-known predictor of reproductive success in gilts is the age at puberty. Early puberty (i.e., d170 – d180 of age) is associated with improved long-term reproductive performance and more full value offspring for market. The ability to predict, in the prepubertal stage, the age that a replacement gilt would be expected to achieve puberty has great reproductive and economic advantages. This work focuses on identifying biological markers that are potentially predictive of age at puberty. Study 1 identified changes in the vaginal epithelium during gilt reproductive development. Pre-pubertal gilts (n =13) were followed from d70 of age until first …
Evaluation Of Feed Additives And Delivery Method For Receiving And Finishing Cattle, Thiago Lauro Maia Ribeiro
Evaluation Of Feed Additives And Delivery Method For Receiving And Finishing Cattle, Thiago Lauro Maia Ribeiro
Electronic Theses and Dissertations
Trace minerals (TM) and vitamins are essential to improve production output and efficiency in beef cattle. The first experiment was conducted to investigate if the delivery method of TM and Saccharomyces cerevisiae yeast culture influence growth performance and hepatic TM content of receiving steers. The second experiment evaluated the effect of supplemental protected B - vitamins to finishing steers. Experiment 1 used Charolais x Angus steers calves (n = 192; 256 ± 14 kg) in a 49-d receiving experiment. Within 36h of weaning, steers were weighed, allotted to 24 pens (n = 8 steers/pen; 8 pens/treatment) and randomly assigned to …
In-Vivo Assessment Of A Direct-Fed Microbial On Lactation Performances, Blood Biomarkers, Ruminal Fermentation And Microbial Abundance In Transition To Mid-Lactation Holstein Cows, Marcela Bulnes Lopez
In-Vivo Assessment Of A Direct-Fed Microbial On Lactation Performances, Blood Biomarkers, Ruminal Fermentation And Microbial Abundance In Transition To Mid-Lactation Holstein Cows, Marcela Bulnes Lopez
Electronic Theses and Dissertations
The transition period is a crucial stage in the lactation cycle and can lead to significant metabolic changes in cows. The use of nutritional interventions, such as direct-fed microbials, may assist cows during the transition from pregnancy to early lactation, reducing the occurrence of metabolic disorders and improving overall health. The primary goal of this study was to assess the effects of a commercial rumen-derived directfed microbial (DFM) product (Galaxis™ Frontier (GF) Native Microbials Inc., CA, USA) on various factors such as performance, blood biomarkers, rumen fermentation, and bacterial population in dairy cows during the transition period up to 100 …
Physically Adjusted Neutral Detergent Fiber System: Effects Of Dextrose And Non-Forage Fiber On Performance, Feeding Behavior, Digestibility, Rumen Fermentation And Rumen Bacterial Abundance In Dairy Cattle, Jorge Luis Bonilla Urbina
Physically Adjusted Neutral Detergent Fiber System: Effects Of Dextrose And Non-Forage Fiber On Performance, Feeding Behavior, Digestibility, Rumen Fermentation And Rumen Bacterial Abundance In Dairy Cattle, Jorge Luis Bonilla Urbina
Electronic Theses and Dissertations
The newly proposed physically adjusted NDF system (paNDF) system aims to maintain a favorable rumen environment (e.g., pH) by taking into account both the physical and chemical composition of diet. Thus, the objective of this study was to determine the effects of water-soluble carbohydrates (WSC) and non-forage NDF inclusion in a paNDF system on production performance, rumen pH and fermentation profile, rumen bacterial abundance, feeding behavior and nutrient digestibility in late-lactating Holstein cows. Nine fistulated multiparous Holstein cows (2nd and 3rd parity) were used in a triplicated 3×3 Latin Square experiment. Each period lasted for 21 d with 14 d …
Strategies To Optimize Confinement Fed Beef Cattle In The Northern Plains, Erin R. Gubbels
Strategies To Optimize Confinement Fed Beef Cattle In The Northern Plains, Erin R. Gubbels
Electronic Theses and Dissertations
The goal of this dissertation was to understand the strategies needed to optimize performance of confinement fed beef cattle in the Northern Plains. This was accomplished through three objectives: 1) evaluate health, growth performance, and antibody titers in previously vaccinated, newly weaned calves administered a respiratory and clostridia vaccine upon arrival compared to no vaccination; 2) determine the influence of manger space restriction on program-fed feedlot heifers during the growing phase; and 3) to evaluate growth performance and carcass traits following transit of feedlot heifers sourced and finished in different regions of the United States. For objective 1, single-sourced, newly …
Walleye Feeding, Movements, And Energetics Reveal The Importance Of Connected Wetlands In Glacial Lakes, Logan M. Cutler
Walleye Feeding, Movements, And Energetics Reveal The Importance Of Connected Wetlands In Glacial Lakes, Logan M. Cutler
Electronic Theses and Dissertations
Fish require a variety of resources including prey, thermal refugia, and different physical habitat characteristics to grow and reproduce. All necessary resources are rarely provided by a single habitat, resulting in tradeoffs between occupying different habitats; therefore, the ability to move among heterogenous habitats is critical. These tradeoffs may occur in lakes with connected wetlands where the main lake habitats tend to be more thermally stable, but wetlands often provide more diverse and abundant prey. For my second chapter, I compared prey diversity and abundance as well as Walleye (Sander vitreus) diets and condition in a large glacial lake (Lake …
The Effects Of Body Weight, Feed Intake, And Weather On Total And Liquid Water Intake In Growing Beef Cattle, Madison Rae Kovarna
The Effects Of Body Weight, Feed Intake, And Weather On Total And Liquid Water Intake In Growing Beef Cattle, Madison Rae Kovarna
Electronic Theses and Dissertations
Research conducted in the 1950s to determine water requirements utilized cattle that vary greatly from the animals being raised today. Additionally, most of the previous research has been conducted on animals being fed for slaughter, rather than bulls or reproductive females. The objective of this study was to analyze the effect of weather variables, dry matter intake (DMI), and body weight (BW) on total daily water intake (TDWI) and liquid daily water intake (LDWI) in growing beef bulls and heifers. Two contemporary groups of Angus and Simmental x Angus bulls and heifers over a two-year period were utilized in this …
Evaluation Of Precision Ingredient Inclusion On Production Efficiency Responses In Finishing Beef Cattle, Santana R. Hanson
Evaluation Of Precision Ingredient Inclusion On Production Efficiency Responses In Finishing Beef Cattle, Santana R. Hanson
Electronic Theses and Dissertations
Two randomized complete block design feedlot experiments were conducted over the course of two years. These experiments were conducted to investigate the effects of 1) evaluate the observed-to-expected ratio for ingredient inclusion using no commodity inclusion assistance technology or using commodity inclusion assistance technology; and 2) evaluate the influence that varying degrees (highly variable at random or 0.454 kg asfed tolerance for each ingredient) of accuracy on ingredient inclusion have on growth performance, carcass traits, efficiency of dietary NE utilization, and ingredient inventory management in finishing beef cattle. Experiment 1 used single source Black Angus heifers (n = 60; initial …
Relating Predator Community Ecology And Duck Nest Survival In Eastern South Dakota, Samantha R. Fino
Relating Predator Community Ecology And Duck Nest Survival In Eastern South Dakota, Samantha R. Fino
Electronic Theses and Dissertations
As conversion of native grasslands and wetlands to croplands continues in the Prairie Pothole Region (PPR), managers are tasked with maintaining sustainable waterfowl populations. Mesopredator community dynamics is a hypothesized mechanism driving spatiotemporal variation of waterfowl nest survival in the PPR, yet studies often lack detailed information on mesopredator species occurrence and abundance. Therefore, understanding spatial and temporal variation in behaviors of mesopredators provides valuable insights for understanding predator-prey interactions between mesopredators and upland duck nests. Further, differences in a predator community resulting from lethal removal of dominant species may influence composition and space use patterns of subordinate and non-target …
Impact Of Virtual Fence Technology On Yearling Steer Behavior, Performance, And Energetic Expenditure, Logan Riley Vandermark
Impact Of Virtual Fence Technology On Yearling Steer Behavior, Performance, And Energetic Expenditure, Logan Riley Vandermark
Electronic Theses and Dissertations
Beef cattle production in the U.S. is largely dependent upon extensive rangelands like the Northern Great Plains. Solutions are needed to meet both the demand of animal-based protein products for a growing world population and the desire for producers to manage for several different ecosystem functions. Virtual fencing (VF) is an emerging precision technology that has the potential to revolutionize livestock management on extensive rangeland systems. However, the need to quantify animal behavior and performance differences using emerging precision technologies, like VenceTM, is ever growing. Thus, the objective of this research was to determine the impact of virtual fencing on …
Effects Of Dietary Genistein And Fugacity Modelling In An Aquaculture System, Travis Schaeffer
Effects Of Dietary Genistein And Fugacity Modelling In An Aquaculture System, Travis Schaeffer
Electronic Theses and Dissertations
Fish production from aquaculture has continued to grow over the past several decades, with finfishes being fed formulated, fish meal-based diets supporting most of that industry’s growth. However, increased demand and costs, coupled with static volume and erratic supplies of fish meal, has resulted in the use of alternative plant-derived protein sources. A common oilseed protein source is soybean meal (SBM), because of its protein content and amino acid profile; however, it also contains multiple anti-nutritional factors, including phytoestrogens. Phytoestrogens are naturally produced, estrogenmimicking compounds, with isoflavones receiving the most investigation as higher levels of these compounds occur within SBM. …
Effect Of Lighter (273 Kg) And Heavier (356 Kg) Initial Weight On Growth Performance Of Single-Source, Pre-Conditioned Beef Steers Fed A Single Growing-Finishing Diet, Thomas C. Norman
Electronic Theses and Dissertations
The objective of the study was to determine the influence that initial BW has on growth performance responses, efficiency of dietary net energy (NE) utilization, and carcass traits in feedlot steers. Light- and heavy-weight Charolais×Red Angus steers (n = 70) selected from a larger single-source group were used in a 209-d growing-finishing feedlot experiment at the Ruminant Nutrition Center, in Brookings, SD. On d-0 and d-1 weight and hip height (HH) measurements were collected for allotment purposes; the initial experimental weight was the average between d 0 and d 1 BW. Steers were assigned to two groups based on initial …
Addressing Soil Carbon Sequestration Response From Multispecies Dairy Forage Systems And Modeling Rangeland Beef Cow Dry Matter Intake Using Precision Enteric Emissions Measurements, Lillian J. Mcfadden
Addressing Soil Carbon Sequestration Response From Multispecies Dairy Forage Systems And Modeling Rangeland Beef Cow Dry Matter Intake Using Precision Enteric Emissions Measurements, Lillian J. Mcfadden
Electronic Theses and Dissertations
Regenerative agriculture is a pressing matter for the dairy industry to address cropland sustainability and carbon sequestration. One regenerative management practice that has been identified to help with row crop sustainability for key metrics like soil organic carbon (SOC) is complex covers. When producers use complex covers one of the main challenges is that it takes time to detect a change in SOC. However, simulation models are a tool that can be used to help determine if a regenerative practice is a strategy that gives the best results (i.e., increased SOC) while aligning with long-term production goals. Therefore, our objectives …
Diet And Management Strategies To Mitigate Decreased Feed Intake Associated With Terminal Implant Administration In Finishing Beef Steers, Alexandria M. Kelly
Diet And Management Strategies To Mitigate Decreased Feed Intake Associated With Terminal Implant Administration In Finishing Beef Steers, Alexandria M. Kelly
Electronic Theses and Dissertations
Terminal implant administration in beef steers often leads to decreased feed intake, leading to less growth. Our objective was to identify diet and management changes that can mitigate this decrease in feed intake. Single-sourced Angus x Simmental steers (n=27, initial BW= 385.1 ± 30.8 kg) were utilized in a completely randomized trial to assess the effects of animal movement and increased forage inclusion on rumination and feed intake after re-implanting. Steers were initially implanted with Synovex Choice (100 mg trenbolone acetate and 14 mg estradiol benzoate; Zoetis, Parsippany, NJ), then reimplanted 88 d later with Synovex Plus (200 mg trenbolone …
Evaluating Precision Supplementation Technology And Mathematical Nutrition Models For The Development Of Heifers Grazing Dormant Rangeland In Western South Dakota, Anna Katherine Dagel
Evaluating Precision Supplementation Technology And Mathematical Nutrition Models For The Development Of Heifers Grazing Dormant Rangeland In Western South Dakota, Anna Katherine Dagel
Electronic Theses and Dissertations
The Great Plains supports about 40-50% of beef cattle production in the United States. Consequently, the beef cow-calf sector provides a large economic impact for states located within the Northern Great Plains (South Dakota Department of Agriculture, 2021). Producing profitable rangeland beef cattle through an economically efficient cowcalf operation presents several challenges. These challenges include providing adequate nutrition to meet the needs of growing heifers on rangelands, which requires additional labor and feed/supplement to achieve desired rates of gain and reach a target body weight, resulting in reproductive success. Implementation of precision livestock technology (PLT) and the use of precision …
The Impact Of Increasing Dietary Levels Of Hybrid Rye On Growing-Finishing Pig Performance, Carcass Characteristics, And Meat Quality, Caitlyn Sullivan
The Impact Of Increasing Dietary Levels Of Hybrid Rye On Growing-Finishing Pig Performance, Carcass Characteristics, And Meat Quality, Caitlyn Sullivan
Electronic Theses and Dissertations
The objective of this trial was to determine the effects of increasing dietary levels of hybrid rye on growth performance, carcass characteristics, and product quality of growing-finishing pigs. A total of 2,400 barrows and gilts (FAST x PIC 800, initial wt. 44.9 kg) were utilized, as pigs were randomly assigned to one of the four dietary treatments. Diets were corn-soybean based and hybrid rye replaced corn at 0, 40, 70, or 100%. All diets were formulated to meet or exceed the 2012 NRC requirements for all nutrients and fed through a five-phase feeding program (44.9 to 125 kg, respectively). Pigs …
Rumen-Protected Methionine Supplementation Improves Lactation, Oxidative Status, And Immune Response During A Subclinical Mastitis Challenge In Lactating Dairy Cows., Anita Paz Lopez
Electronic Theses and Dissertations
Mastitis is a significant problem in the dairy industry, posing numerous challenges for dairy farmers worldwide. Mastitis refers to the inflammation of the mammary gland, primarily caused by bacterial infections. This condition affects the health and well-being of dairy cows and has severe economic implications for farmers and overall dairy production. The prevalence of mastitis substantially threatens milk quality, productivity, and profitability, making it a top concern in the dairy industry. Preventing mastitis in cows is crucial for maintaining the herd's health and ensuring highquality milk production. Nutritional strategies have recently gained greater attention due to a direct impact on …
Identification Of Genes Expressed In The Anterior Pituitary Associated With Water Restriction In Beef Cattle, Himali Chathurika Wickramasinghe Vithana Arachchilage
Identification Of Genes Expressed In The Anterior Pituitary Associated With Water Restriction In Beef Cattle, Himali Chathurika Wickramasinghe Vithana Arachchilage
Electronic Theses and Dissertations
Water is an essential nutrient and is required for growth, metabolism, lactation, and reproduction. Without water, livestock production would not be possible. Despite its importance, water requirements in livestock have not received much attention from the research community since the 1950s. The most recent edition of the Nutrient Requirements of Beef Cattle (8th edition) relies on literature from the 1950s or earlier for defining water requirements in beef cattle. Since the time these requirements were estimated, much has changed with regards to body size, genetics, and productivity of our livestock herds, including beef cattle. Global surface temperatures have increased in …
Optimization Of Forage Use In Diets Fed To Backgrounding And Finishing Cattle In The Northern Great Plains, Thomas G. Hamilton
Optimization Of Forage Use In Diets Fed To Backgrounding And Finishing Cattle In The Northern Great Plains, Thomas G. Hamilton
Electronic Theses and Dissertations
The two studies in this thesis were conducted to: 1) investigate the impact of corn silage moisture content and kernel processing at harvest on growth performance, efficiency of dietary net energy utilization, and carcass traits in finishing steers when fed at 20% DM inclusion in diets containing modified distillers grains plus solubles; and 2) determine the influence of equal cumulative roughage inclusion in a single diet or twodiet system during a 210-d backgrounding-finishing period in pre-conditioned beef steers on growth performance responses, efficiency of dietary net energy (NE) utilization, and carcass traits. Experiment 1 was a 112-d finishing experiment conducted …
Evaluating The Effects Of Medium Chain Fatty Acids On Sow Reproductive Characteristics, Offspring Biological Health Markers, And Growth Performance, Analicia J. Swanson
Evaluating The Effects Of Medium Chain Fatty Acids On Sow Reproductive Characteristics, Offspring Biological Health Markers, And Growth Performance, Analicia J. Swanson
Electronic Theses and Dissertations
A sow’s diet can influence and her offspring not only in the suckling period, but well after weaning. The objective of this study was to determine how supplementing medium chain fatty acids (MCFA) in gestation and lactation impacted offspring growth performance as well as the biological markers of pig quality from the suckling period until week 6 of the nursery period. A total of 77 primparious and multiparious females and their 438 offspring were utilized in this study. Sows and gilts (218.15 kg ± 32.15 kg BW at d28 of gestation) were assigned to one of 2 dietary treatments: Control …
A Process To Produce Lactose Phosphate From Dairy Byproducts And Used As An Alternative To Emulsifying Salts In Processed Cheese Food Manufacture, Khalid Ahmed Alsaleem
A Process To Produce Lactose Phosphate From Dairy Byproducts And Used As An Alternative To Emulsifying Salts In Processed Cheese Food Manufacture, Khalid Ahmed Alsaleem
Electronic Theses and Dissertations
Lactose is the primary carbohydrate in most mammals' milk, commonly known as milk sugar. Milk permeate is a by-product of whey protein manufacturing through membrane technologies. It is cost-effective, available, and an excellent source of lactose. Sugar phosphorylation is a technique used to alter sugar's characteristics. It has numerous applications for developing dairy and food products. Lactose-6-phosphate (LP) is an organic compound that switches the hydrogen on lactose by monophosphate that has the potential to function as emulsifying salts (ES). ES, such as disodium phosphate (DSP) and trisodium citrate, have a critical effect on the emulsification characteristics of casein by …
Modeling The Flow And Creep Compliance Properties Of Ice-Cream Mixes, Hiran Ranaweera
Modeling The Flow And Creep Compliance Properties Of Ice-Cream Mixes, Hiran Ranaweera
Electronic Theses and Dissertations
This work documented the influence of the protein source (MPC80 and WPC80), protein content (4-12%), and temperature (5-35ºC) on the rheological behavior (flow curve, frequency sweep, and creep-recovery) of ice-cream mixes (ICM). For each protein source, the viscosity of the ICM was satisfactorily modeled (𝑅2>0.98, 𝑅2 𝑎𝑑𝑗>0.98, and E0.99), while the recovery phase was represented by an empirical model. The percentage of recovery (%R) of the ICM significantly decreased with the protein content.
Determining The Impact Of Corn Source On Nutrient Availability And Pig Performance, And Improving Boar Performance During Heat Stress, Jordan Jansen
Determining The Impact Of Corn Source On Nutrient Availability And Pig Performance, And Improving Boar Performance During Heat Stress, Jordan Jansen
Electronic Theses and Dissertations
The quality and effectiveness of the feedstuffs included in diets of production livestock directly impact yield efficiency and performance characteristics desired by producers. This thesis focuses on the performance and digestibility of corn from different countries in pig diets and how different feed additives can be supplemented to improve boar reproductive performance during heat stress. Corn is the largest energy source in common pig diets. The physical characteristics of corn such as broken kernels, foreign material, and excessive dust are said to negatively impact the quality of the grain for pig diets by being less digestible and a worsened nutrient …
Trace Mineral Source And Inclusion Level On Wean-To-Finish Pig Production, Marissa Larosae
Trace Mineral Source And Inclusion Level On Wean-To-Finish Pig Production, Marissa Larosae
Electronic Theses and Dissertations
Trace mineral requirements to optimize production for swine are not well defined, leading to excess trace mineral supplementation in swine diets and ultimately to excess trace minerals excreted in swine manure. Potential strategies to reduce the waste of excess trace minerals in diets include utilizing organic sources with higher bioavailability or reducing the overall trace mineral supplementation in the diet. Two studies were conducted in an effort to determine if utilizing organic trace minerals or reducing trace mineral inclusion into diets has an impact on overall performance measurements for nursery and grow-finish pigs, respectively. The first experiment utilized 1,144 weaned …