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Development Of Vitamin And Dietary Fibre Enriched Carrot Pomace And Wheat Flour Based Buns, Navneet Kumar
Development Of Vitamin And Dietary Fibre Enriched Carrot Pomace And Wheat Flour Based Buns, Navneet Kumar
Navneet Kumar
Buns are basically small sized wheat based bread, which are very popular due to its small shape and complete consumption at one time. The buns are generally used as burgers and other fast food items. The buns do not possess a good quantity of vitamins and dietary fiber. Hence, studies were conducted to develop carrot pomace and fine wheat flour based buns. Product development was done by conventional method utilizing carrot pomace in the different proportions of (0, 2.5, 5, 7.5 and 10%). All the ingredients were mixed to obtain good consistency dough, later on these were baked in hot …