Open Access. Powered by Scholars. Published by Universities.®

Life Sciences Commons

Open Access. Powered by Scholars. Published by Universities.®

Kansas State University Libraries

Kansas Agricultural Experiment Station Research Reports

Growth

2022

Articles 1 - 9 of 9

Full-Text Articles in Life Sciences

Effect Of Increasing The Level Of A Modified Corn Protein On Nursery Pig Growth Performance, Feed Efficiency, And Fecal Dry Matter, Alan J. Warner, Jason C. Woodworth, Joel M. Derouchey, Mike D. Tokach, Robert D. Goodband, Jordan T. Gebhardt, Keith Mertz Jan 2022

Effect Of Increasing The Level Of A Modified Corn Protein On Nursery Pig Growth Performance, Feed Efficiency, And Fecal Dry Matter, Alan J. Warner, Jason C. Woodworth, Joel M. Derouchey, Mike D. Tokach, Robert D. Goodband, Jordan T. Gebhardt, Keith Mertz

Kansas Agricultural Experiment Station Research Reports

A total of 360 barrows (DNA 200 × 400; initially 13.4 ± 0.12 lb) were used in a 38-d study to evaluate the effects of increasing levels of a modified corn protein product on nursery pig growth performance and fecal dry matter. Upon arrival to the nursery research facility, pigs were randomly assigned to pens (5 pigs per pen) and pens were allotted to 1 of 6 dietary treatments with 12 pens per treatment. Experimental diets were fed in two phases with phase 1 fed from d 0 to 10 and phase 2 fed from d 10 to 25. Phase …


Effects Of Bovine Plasma And Pharmacological Zinc Level On Nursery Pig Growth Performance And Fecal Characteristics, Zhong-Xing Rao, Mike D. Tokach, Jason C. Woodworth, Joel M. Derouchey, Robert D. Goodband, Joy M. Campbell, Jordan T. Gebhardt Jan 2022

Effects Of Bovine Plasma And Pharmacological Zinc Level On Nursery Pig Growth Performance And Fecal Characteristics, Zhong-Xing Rao, Mike D. Tokach, Jason C. Woodworth, Joel M. Derouchey, Robert D. Goodband, Joy M. Campbell, Jordan T. Gebhardt

Kansas Agricultural Experiment Station Research Reports

A total of 300 pigs (241 × 600, DNA; initially 12.9 lb) were used in a 38-d trial to evaluate the effect of Zn level and bovine plasma in nursery pig diets. At the time of placement, pens of pigs were weighed and allotted to 1 of 4 dietary treatments in a randomized complete block design with barn as the blocking factor. There was a total of 60 pens with 5 pigs per pen and 15 replicates per dietary treatment. The treatments were arranged in a 2 × 2 factorial with main effects of Zn level (high and low) and …


Effects Of Replacing Lactose With Novel Carbohydrate Sources On Nursery Pig Growth Performance, Rafe Q. Royall, Jason C. Woodworth, Mike D. Tokach, Joel M. Derouchey, Jordan T. Gebhardt, Robert D. Goodband, Keith Mertz, John F. Patience Jan 2022

Effects Of Replacing Lactose With Novel Carbohydrate Sources On Nursery Pig Growth Performance, Rafe Q. Royall, Jason C. Woodworth, Mike D. Tokach, Joel M. Derouchey, Jordan T. Gebhardt, Robert D. Goodband, Keith Mertz, John F. Patience

Kansas Agricultural Experiment Station Research Reports

This experiment was conducted to determine the effects of replacing lactose in Phase 1 and 2 nursery pig diets with 1 of 2 novel carbohydrate (CHO) products (CHO-D and CHO-L; Cargill Starches, Sweeteners, & Texturizers, Blair, NE) on growth performance and fecal dry matter. A total of 360 barrows (DNA 200 × 400; initially 13.2 ± 0.10 lb) were used in a 42-d growth trial. Pigs were weaned at approximately 21 d of age, randomly allotted to pens in 1 of 2 weight blocks based on initial BW (initially 12.0 and 14.5 lb), and then allotted to 1 of 6 …


Evaluation Of A Dried Fermentation Product Administered Through Drinking Water In A Commercial Environment On Nursery Pig Mortalities, Antibiotic Injections, And Growth Performance, Alan J. Warner, Brittany Carrender, Mike D. Tokach, Joel M. Derouchey, Jason C. Woodworth, Robert D. Goodband, Jordan T. Gebhardt, Kyle F. Coble, Alain Labbé, Walter Heuser Jan 2022

Evaluation Of A Dried Fermentation Product Administered Through Drinking Water In A Commercial Environment On Nursery Pig Mortalities, Antibiotic Injections, And Growth Performance, Alan J. Warner, Brittany Carrender, Mike D. Tokach, Joel M. Derouchey, Jason C. Woodworth, Robert D. Goodband, Jordan T. Gebhardt, Kyle F. Coble, Alain Labbé, Walter Heuser

Kansas Agricultural Experiment Station Research Reports

A total of 34,399 commercial nursery pigs (initially 12.2 lb) were used in 20 nursery barns with 10 barns per treatment to determine the effectiveness of a dried fermentation product (DFP) on nursery pig mortalities, antibiotic injection frequency, and close-out growth performance. The target dosage of the DFP for the first 14 d was 35 mg/kg BW based on the actual dosage of a previous experiment. Following the 14-d supplementation period, pigs continued to be monitored until they were moved from the barn at approximately d 45. The first 6 replicates consisted of the DFP as the sole source of …


Evaluation Of A Dried Fermentation Product Administered Through Drinking Water On Nursery Pig Growth Performance, Fecal Consistency, And Antibiotic Injections, Alan J. Warner, Alexandra L. Gerrard, Mike D. Tokach, Raghavendra G. Amachawadi, Alain Labbé, Walter Heuser, Ramya Kalam, Xiaorong Shi, T. G. Nagaraja, Joel M. Derouchey, Jason C. Woodworth, Robert D. Goodband, Jordan T. Gebhardt Jan 2022

Evaluation Of A Dried Fermentation Product Administered Through Drinking Water On Nursery Pig Growth Performance, Fecal Consistency, And Antibiotic Injections, Alan J. Warner, Alexandra L. Gerrard, Mike D. Tokach, Raghavendra G. Amachawadi, Alain Labbé, Walter Heuser, Ramya Kalam, Xiaorong Shi, T. G. Nagaraja, Joel M. Derouchey, Jason C. Woodworth, Robert D. Goodband, Jordan T. Gebhardt

Kansas Agricultural Experiment Station Research Reports

A total of 350 barrows (DNA 200 × 400; initially 13.5 ± 0.02 lb) were used in a 42-d study to evaluate the effects of a dried fermentation product administered through drinking water on nursery pig growth performance, antibiotic injection frequency, fecal consistency, and fecalEscherichia colipresence. Upon arrival to the nursery research facility, pigs were randomly assigned to pens (5 pigs per pen) and pens were allotted to 1 of 2 water treatments with 35 pens per treatment. Water treatments were provided with or without a fermentation product administered through the water lines at a 1:128 dilution rate …


Effects Of Increasing Standardized Ileal Digestible Lysine On Growth Performance Of 40- To 90-Pound Dna Pigs, Rafe Q. Royall, Robert D. Goodband, Mike D. Tokach, Joel M. Derouchey, Jordan T. Gebhardt, Jason C. Woodworth Jan 2022

Effects Of Increasing Standardized Ileal Digestible Lysine On Growth Performance Of 40- To 90-Pound Dna Pigs, Rafe Q. Royall, Robert D. Goodband, Mike D. Tokach, Joel M. Derouchey, Jordan T. Gebhardt, Jason C. Woodworth

Kansas Agricultural Experiment Station Research Reports

The objective of this study was to estimate the SID Lys requirement for growth and feed efficiency of 40- to 90-lb DNA pigs. A total of 300 pigs (600 × 241, DNA; initially 40.6 ± 1.11 lb) were used in a 24-d trial. Pens of pigs were blocked by BW and randomly allotted to 1 of 6 dietary treatments with 5 pigs per pen and 10 pens per treatment in a randomized complete block design. Dietary treatments were corn-soybean meal-based and formulated to contain 1.00, 1.10, 1.20, 1.30, 1.40, and 1.50% SID Lys. Increasing SID Lys increased (linear,P= …


Stocker Steer Gains And Fly Numbers As Impacted By Burn Date And Type Of Mineral On Tallgrass Native Range – Year 3, J. K. Farney, M. Frahm Jan 2022

Stocker Steer Gains And Fly Numbers As Impacted By Burn Date And Type Of Mineral On Tallgrass Native Range – Year 3, J. K. Farney, M. Frahm

Kansas Agricultural Experiment Station Research Reports

This study aims to evaluate effectiveness of two operational management systems for steer gains and fly control. The first strategy evaluated was pasture burn date of March (MAR) or April (APR). The second management strategy was free-choice mineral with spices (SPICE) or without spices (CON). Eight pastures (n = 281 steers; initial weight 572 ± 75 lb) were used in a 2 × 2 factorial treatment structure. Steers were weighed individually, randomly assigned to treatment, and grazed for 87 days. Weekly, 33% of steers were photographed to count flies and evaluated for hair coat score. Neither the date of pasture …


Evaluation Of Implants, Clover, And Fescue Variety On Stocker Steers – Year 2, J. K. Farney, M. Frahm, S. Strnad, T. Bottorff Jan 2022

Evaluation Of Implants, Clover, And Fescue Variety On Stocker Steers – Year 2, J. K. Farney, M. Frahm, S. Strnad, T. Bottorff

Kansas Agricultural Experiment Station Research Reports

Sixty-four growing steers were used in a split-plot experiment, where the whole plot was pasture, and the split-plot was the implant level. Whole plot treatment was a 4 × 2 factorial with four levels of fescue (High Endophyte, Low Endophyte, Novel, or Endophyte Free) and two levels of legume (Legumes or No Legumes). The split-plot included four implant levels (No Implant, Synovex One Grass, Revalor-G, or Ralgro). Data collected were weights, hair coat scores, hair length, rectal temperature (every 28 days), and ultrasound carcass characteristics when steers were coming off grass. Steers on High Endophyte had the lowest average daily …


Effects Of L-Carnitine Supplemented Throughout All Grow-Finish Phases Or Only In Late Finishing On Growth Performance And Carcass Characteristics Of Pigs, Jamil E. G. Faccin, Mike D. Tokach, Joel M. Derouchey, Jordan T. Gebhardt, Robert D. Goodband, Jason C. Woodworth Jan 2022

Effects Of L-Carnitine Supplemented Throughout All Grow-Finish Phases Or Only In Late Finishing On Growth Performance And Carcass Characteristics Of Pigs, Jamil E. G. Faccin, Mike D. Tokach, Joel M. Derouchey, Jordan T. Gebhardt, Robert D. Goodband, Jason C. Woodworth

Kansas Agricultural Experiment Station Research Reports

A total of 1,833 mixed-sex growing-finishing pigs (PIC, 337 × 1050; initially 58.5 ± 1.62 lb) were used in a 112-d growth trial to determine the effects of adding L-Carnitine throughout the entire grow-finishing period or for just the last 28 d before marketing on growth performance and carcass characteristics. There were 26 replicate pens per treatment and 20 (group 1) or 27 (group 2) pigs per pen in a completely randomized design. There were three treatment diets: 1) control with no added L-Carnitine; 2) diets containing 50 ppm of L-Carnitine for the entire trial; and 3) control diet until …