Open Access. Powered by Scholars. Published by Universities.®
Kansas State University Libraries
Kansas Agricultural Experiment Station Research Reports
2000; Kansas Agricultural Experiment Station contribution; no. 00-287-S; Report of progress (Kansas State University. Agricultural Experiment Station and Cooperative Extension Service); 850; Beef; Growing cattle; Nonenzymatically browned soybean meal; Undegraded intake protein
Articles 1 - 1 of 1
Full-Text Articles in Life Sciences
Effects Of Supplementation Of Limit-Fed Growing Diets With Either Soybean Meal Or Nonenzymatically Browned Soybean Meal On Steer Performance, C.M. Coetzer, C.A. Löest, D.J. Bindel, H. Labrune, R.D. Hunter, T.A. Nutsch, James J. Higgins, James S. Drouillard
Effects Of Supplementation Of Limit-Fed Growing Diets With Either Soybean Meal Or Nonenzymatically Browned Soybean Meal On Steer Performance, C.M. Coetzer, C.A. Löest, D.J. Bindel, H. Labrune, R.D. Hunter, T.A. Nutsch, James J. Higgins, James S. Drouillard
Kansas Agricultural Experiment Station Research Reports
Seventy two individually fed Angus x Hereford steers (642 lb) were used to evaluate the effects of supplementing limit-fed, growing diets with either soybean meal (SBM) or nonenzymatically browned soybean meal (NSBM). Eight steers were allotted to a control diet composed of 39.1% high-moisture corn, 42% cottonseed hulls, 10.4% ground corn, 5% cane molasses 2.25% urea, and 1.5% vitamins and minerals (dry basis). The remaining steers were allotted to diets that derived 100, 80, 60, or 40% of their supplemental protein from SBM or 60, 45, 30, or 15% of their supplemental protein from NSBN. The balance of supplemental protein …