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2008

University of Kentucky

Forage Symposium at the Kentucky Cattlemen’s Convention

Articles 1 - 6 of 6

Full-Text Articles in Life Sciences

Making Forages Work Down On The Farm, Todd Clark Jan 2008

Making Forages Work Down On The Farm, Todd Clark

Forage Symposium at the Kentucky Cattlemen’s Convention

No abstract provided.


Making Forages Work Down On The Farm, Russell C. Hackley Jan 2008

Making Forages Work Down On The Farm, Russell C. Hackley

Forage Symposium at the Kentucky Cattlemen’s Convention

No abstract provided.


Making Forages Work Down On The Farm, Jason Sandefur Jan 2008

Making Forages Work Down On The Farm, Jason Sandefur

Forage Symposium at the Kentucky Cattlemen’s Convention

No abstract provided.


Making Forages Work Down On The Farm, Lowell J. Clifford Jan 2008

Making Forages Work Down On The Farm, Lowell J. Clifford

Forage Symposium at the Kentucky Cattlemen’s Convention

No abstract provided.


Kentucky's Forage Resources, Garry D. Lacefield Jan 2008

Kentucky's Forage Resources, Garry D. Lacefield

Forage Symposium at the Kentucky Cattlemen’s Convention

Kentucky is a FORAGE state with approximately one-half of the total farmland occupied by forage grasses and legumes. We are very fortunate that we can grow many different species successfully. We have the natural resources and climate to grow most cool-season and warm-season species. We are fortunate that we usually have a relatively long growing season. We are usually blessed with rain, especially in spring (2007 was a major exception) with our annual rainfall approximately fifty inches. We are also fortunate that we have some of the absolute best forage-livestock producers in the World.


Foreword [2008], Garry D. Lacefield, Christi L. Forsythe Jan 2008

Foreword [2008], Garry D. Lacefield, Christi L. Forsythe

Forage Symposium at the Kentucky Cattlemen’s Convention

No abstract provided.